AUTUMNAL CIDER
Welcome your guests with this apple and ginger cider. A refreshing drink ready in five minutes.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- Fill 8 glasses with ice. In 4-cup measuring cup, mix bourbon and cider. Divide evenly among glasses.
- Add 1/4 cup ginger ale to each glass. Garnish each glass with apple ring half; lightly sprinkle with nutmeg. Serve immediately.
Nutrition Facts : Calories 105, Carbohydrate 11 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 10 mg
AUTUMN CIDER
This is a warming recipe for the winter months. Great after a dash through the snow. The recipe is from Plain & Fancy, a cookbook by the Junior League of Richardson, TX.
Provided by PaulaG
Categories Punch Beverage
Time 20m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Combine the cider, orange juice concentrate, brown sugar and water in a large stockpot; stir well.
- Heat until steaming but not boiling.
- Serve in mugs garnished with cinnamon sticks.
- This can be prepared ahead and reheated as needed.
Nutrition Facts : Calories 73.7, Fat 0.1, Sodium 4, Carbohydrate 18, Fiber 0.3, Sugar 17.7, Protein 0.8
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