Bacon N Cheddar Bubble Bread Recipes

Steps:

• Preheat oven to 375°F Lightly spray a oven proof bowl or small pan with vegetable oil.
• On cutting board, separate dough into 8 rolls. Using kitchen shears, cut into quarters.
• Mix finely shredded cheese and bacon bits, then toss cheese mixture with dough till lightly coated and place into oiled bowl or pan.
• Then bake for 20-30 minutes or till top is a deep golden brown.
• Remove from oven and run a knife around edge of bread to loosen. Lift bread out onto serving plate.
• To serve pull apart pieces of rolls from bread loaf.

Steps:

• In a large bowl, combine the cheese, bacon and soup mix. Crumble beef over mixture and mix well. Shape into eight patties., Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns with lettuce and tomato if desired.

Steps:

• Turn dough onto a lightly floured surface; divide and shape into 16 rolls. Place butter in a shallow bowl. In a large bowl, combine the shredded Parmesan, half the bacon, half the green onions, grated Parmesan, seasoning blend and sugar. Dip dough pieces in melted butter, then toss with cheese mixture to coat. Stack pieces in a greased 9-in. cast-iron skillet., Cover with a kitchen towel; let rise in a warm place until almost doubled, about 45 minutes. Preheat oven to 350°. Bake until golden brown, 20-25 minutes. Top with remaining bacon and green onions. Serve warm and, if desired, with Alfredo or marinara sauce.