Baked Chinese Sea Bass Recipes
SIMPLE OVEN-BAKED SEA BASS
If you're looking for a simple recipe that really preserves the delicate flavor of sea bass, then I highly recommend you try this one. You can try this with other types of fish but my version used a Chilean sea bass. The original recipe came from SparkRecipes and this is my simplified version of it. Enjoy!
Provided by aMused chef
Categories One Dish Meal
Time 30m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450F°.
- In a cup, mix garlic, olive oil, salt, and black pepper.
- Place fish in a shallow glass or ceramic baking dish.
- Rub fish with oil mixture.
- (Optional) Pour wine over fish.
- Bake fish, uncovered, for 15 minutes; then sprinkle with parsley or Italian seasoning and continue to bake for 5 more minutes (or until the thickest part of the fish flakes easily).
- Drizzle remaining pan juices over fish and garnish with lemon wedges.
- Enjoy!
BAKED SEA BASS
Fishing for dinner recipe for two? You've just netted a great one - this baked sea bass is a 30 minutes meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 2
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In 8-inch nonstick skillet, cook leeks, wine, butter, thyme, salt and pepper over medium heat, stirring occasionally, until leeks are soft.
- Place fish in ungreased 8-inch square (2-quart) glass baking dish; spoon leek mixture over top of fish.
- Cover with foil. Bake 15 to 20 minutes or until fish flakes easily with fork. Sprinkle parsley over top of fish.
Nutrition Facts : Calories 200, Carbohydrate 4 g, Cholesterol 100 mg, Fat 1, Fiber 0 g, Protein 33 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 0 g, TransFat 0 g
BAKED CHILEAN SEA BASS
This fish is out of this world. It is so simple and moist, it feels like it melts in your mouth! (I did guess on the measurements because we eyeball the spices)
Provided by KCH33444
Categories Bass
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 425 degrees.
- Clean the fish.
- Put skin side down on a baking sheet.
- Rub olive oil on the fish and coat with the salt, pepper, and Cajun seasoning.
- Bake for 20-25 minutes.
Nutrition Facts : Calories 110.6, Fat 2.3, SaturatedFat 0.6, Cholesterol 46.6, Sodium 222.7, Carbohydrate 0.1, Protein 21
More about "baked chinese sea bass recipes"
BAKED SEA BASS - RASA MALAYSIA
Jan 13, 2021 Marinate the sea bass with sake, mirin, and soy sauce for 30 minutes. Preheat oven to 400°F (204°C). Pan-sear both sides of the seabass …
From rasamalaysia.com
4.5/5 (8)Total Time 20 minsCategory Japanese RecipesCalories 85 per serving
From rasamalaysia.com
4.5/5 (8)Total Time 20 minsCategory Japanese RecipesCalories 85 per serving
EASY BAKED CHILEAN SEA BASS RECIPE - THE SPRUCE EATS
Jun 30, 2022 Steps to Make It. Gather the ingredients. Preheat the oven to 425 F. Oil a broiler pan and rack or baking pan with olive oil. Lightly sprinkle the sea bass fillets all over with Kosher salt, pepper, and Creole seasoning. Place the …
From thespruceeats.com
From thespruceeats.com
CHINESE SEA BASS RECIPE | BON APPéTIT - EPICURIOUS
Mar 01, 1994 Step 1. Combine broth and cornstarch in small bowl; stir until cornstarch dissolves. Heat oil in heavy medium saucepan over high heat. Add garlic and ginger; stir-fry …
From bonappetit.com
4.5/5 (2)Estimated Reading Time 1 minServings 2
From bonappetit.com
4.5/5 (2)Estimated Reading Time 1 minServings 2
- Combine broth and cornstarch in small bowl; stir until cornstarch dissolves. Heat oil in heavy medium saucepan over high heat. Add garlic and ginger; stir-fry until fragrant, about 30 seconds. Add vinegar, soy sauce, sugar and cornstarch mixture and boil until sauce thickens, stirring constantly, about 1 minute. Remove from heat. Season sauce with pepper.
- Preheat broiler. Brush some sauce over each side of fish fillets. Broil until just cooked through, about 3 minutes per side. Place fish on plates. Spoon rice alongside; sprinkle with onion tops. Serve, passing remaining sauce separately.
CHINESE BAKED SEA BASS WITH PAK CHOI - HEART UK
Preheat the oven to Gas Mark 6/200c/180c Fan. Prepare a piece of foil large enough to wrap the bass fillet. Place the bass in the centre of the foil and sprinkle with the chilli, ginger and a …
From heartuk.org.uk
From heartuk.org.uk
HONEY SOY BAKED CHILEAN SEA BASS – THE WEATHERED GREY TABLE
Dec 25, 2020 Whisk together the honey and the soy sauce. Marinate the sea bass in the mixture for at least 1 hour. 2. Oil a large oven-to-table baking dish, remove the fish from the …
From theweatheredgreytable.com
From theweatheredgreytable.com
ASIAN BAKED SEA BASS RECIPE | DELICIOUS. MAGAZINE
Put 2 whole cleaned sea bass in a roasting dish. Scatter with fresh ginger, red chilli, spring onions, garlic and fill the cavities with small bunches of fresh coriander. Mix together the rice …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
SEA BASS IN CHINESE RECIPES ALL YOU NEED IS FOOD
Marinate the sea bass with sake, mirin, and soy sauce for 30 minutes. Preheat oven to 400°F (204°C). Pan-sear both sides of the seabass until the surface turns light brown. Transfer the …
From stevehacks.com
From stevehacks.com
10 BEST ASIAN SEA BASS RECIPES | YUMMLY
Oct 24, 2022 Up to 2.4% cash back The Best Asian Sea Bass Recipes on Yummly | Ginger Sea Bass With Smoked Basmati Fried Rice, Whole Grilled Sea Bass With Asian Aromatics, …
From
From
BAKED CHILEAN SEA BASS RECIPE - WHOLESOME YUM
May 13, 2022 Preheat the oven to 400 degrees F (204 degrees C). In a small bowl, whisk together olive oil, lemon juice, and garlic powder. Arrange sea bass fillets in a stoneware …
From wholesomeyum.com
From wholesomeyum.com
SALT BAKED SEA BASS RECIPE - SIMPLE CHINESE FOOD
2. Spread freshly ground black pepper, dill, thyme, olive oil and other aromatics in the belly of the fish. 3. Mix sea salt with flour. Simply beat 4 egg whites with a fork, pour into the flour-sea salt …
From simplechinesefood.com
From simplechinesefood.com
BAKED SEA BASS RECIPE: A JUICY AND FLAVORFUL SEA BASS DISH
Season the sea bass: Rub the sea bass with 2 1/2 tbsp olive oil, 1/2 tsp pepper, 1/2 tsp garlic powder, 1/2 tbsp lemon juice, 1/4 tsp salt, and 1 tsp Cajun seasoning. Mix well. Bake the …
From healthyrecipes101.com
From healthyrecipes101.com
BAKED SEA BASS WITH SCALLIONS RECIPE - SIMPLE CHINESE FOOD
4. Brush the bottom of the pot with oil, add onions, shallots and fish
From simplechinesefood.com
From simplechinesefood.com
10 BEST BAKED BASS FISH RECIPES | YUMMLY
Oct 06, 2022 Up to 2.4% cash back Venezuelan Sopa de Pescado (Fish Soup) The Cookware Geek. garlic cloves, vegetable oil, bell pepper, sardines, fish, lime and 9 more. …
From
From
SEA BASS RECIPES - 28 RECIPES | BONAPETI.COM
Sea Bass Recipes, check our 28 best recipes with sea bass. Grilled Sea Bass. Baked sea bass. Sea bass soup. Grilled sea bass. Sea bass with vegetables.
From bonapeti.com
From bonapeti.com
SEA BASS WITH GINGER AND SPRING ONION | CHINESE RECIPE - THE …
Preheat the oven to 200°C/400°F/gas 6. Line a baking tray with a sheet of tin foil, and place a sheet of baking paper over the tin foil. Place the sea bass in the centre. 3. To prepare the fish, …
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
BAKED SEA BASS RECIPES EASY - RECIPE-LIST.NET
Simple OvenBaked Sea Bass Bradley's Fish. 9 hours ago Preheat oven to 450F°. In a cup, mix garlic, olive oil, salt, and black pepper, Place fish in a shallow glass or ceramic baking dish. …
From recipe-list.net
From recipe-list.net
CANTONESE OVEN BAKED SEA BASS RECIPE: AMOY - YOUTUBE
http://www.amoy.co.uk/Videos/Cantonese-Oven-Baked-Sea-BassSteamed Cantonese fish is steeped in Chinese tradition and is a popular southern Chinese technique ...
From youtube.com
From youtube.com
BAKED SEA BASS BROCCOLI | #SHORTS #RECIPE - YOUTUBE
baked sea bass broccoli | #shorts #recipe youtube.com/@cookingwithnabichefrecipeshaw to makerecipehow tohow to make quiche -4 easy recipesPast recipedinner r...
From youtube.com
From youtube.com
12 MINUTE STICKY ASIAN SEA BASS - NICKY'S KITCHEN SANCTUARY
Feb 03, 2020 Mix the oil, chilli, honey, soy sauce, ginger, garlic and lime in a small bowl. Place the sea bass fillets, skin-side down, on a baking tray. Sprinkle on the cornflour and rub it into …
From kitchensanctuary.com
From kitchensanctuary.com
You'll also love