Baked Mediterranean Brie Recipes
BAKED BRIE
Ina Garten's Baked Brie for Food Network makes a near-effortless, crowd-pleasing appetizer.
Provided by Ina Garten
Categories appetizer
Time 12m
Yield 6 to 8 servings
Number Of Ingredients 2
Steps:
- Preheat the oven to 350 degrees F.
- Place the brie on a sheet pan covered with parchment paper and drizzle with the honey. Bake for 5 to 7 minutes, or until it starts to ooze but not melt.
- Serve with crackers.
BAKED MEDITERRANEAN BRIE
I just love Brie and this very easy recipe is a big hit at parties, served with crackers or crudites. Please note that the standing time is included in the cooking time.
Provided by Irmgard
Categories Spreads
Time 20m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Thinly slice off the top rind of the Brie.
- Mix together the olives, parsley and garlic and spread over the top.
- Place on a baking sheet and bake at 350 degrees F for 10 minutes.
- Let stand for 5 minutes.
- Serve with crackers or raw vegetables.
Nutrition Facts : Calories 98, Fat 8.1, SaturatedFat 5, Cholesterol 28.4, Sodium 197.2, Carbohydrate 0.4, Fiber 0.1, Sugar 0.1, Protein 6
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