PARMESAN BAKED PORK CHOPS
Make and share this Parmesan Baked Pork Chops recipe from Food.com.
Provided by ElizabethKnicely
Categories Pork
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- On a plate combine the last 4 ingredients.
- Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press the mixture over the pork chops to make sure they are well covered in it.
- Line a pan with tin foil and spray with cooking spray.
- Place the pork chops on the pan and bake at 350°F for 40-45 minutes.
PARMESAN BAKED PORK CHOPS
These were some of the best pork chops. Moist and tender with amazing flavor.
Provided by N8TE
Time 55m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking dish with aluminum foil and spray with cooking spray.
- Combine Parmesan cheese, bread crumbs, pepper, and garlic powder in a bowl.
- Rub pork chops with olive oil and dip in the Parmesan mixture. Press mixture into pork chops to make sure they are well coated. Transfer to the prepared baking dish.
- Bake in the preheated oven until pork chops are no longer pink in the center, 40 to 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 354.4 calories, Carbohydrate 21.7 g, Cholesterol 62.7 mg, Fat 15.9 g, Fiber 1.2 g, Protein 29.8 g, SaturatedFat 5.9 g, Sodium 762.2 mg, Sugar 1.4 g
PANKO PORK CHOPS
A simple and easy recipe with pantry items for crunchy, golden brown pork chops on the outside. Yet on the inside they are soft, tender, and moist. Ready in less than half an hour.
Provided by Yoly
Categories Pan Fried Pork Chops
Time 20m
Yield 2
Number Of Ingredients 8
Steps:
- Place beaten eggs on a large plate.
- Mix flour, seasoned salt, garlic powder, and black pepper on another plate. Spread out panko bread crumbs on a third plate.
- Dip pork chops in egg, then in flour, again in egg, and finally in panko. Press lightly on pork chops so that the panko adheres. Set aside and let rest while oil is heated.
- Heat oil in a large skillet over medium heat. Add pork chops and cook uncovered until golden brown, 4 to 5 minutes. Flip pork chops over and cook until no longer pink in the center, 3 to 4 minutes more. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 691 calories, Carbohydrate 53.7 g, Cholesterol 238.5 mg, Fat 41.4 g, Fiber 1.1 g, Protein 34.7 g, SaturatedFat 9.2 g, Sodium 758.2 mg, Sugar 0.6 g
PANKO-BREADED PORK PARMIGIANA
Like chicken Parmigiana, but using thin pork cutlets instead! Topped with rich marinara and melted mozzarella, these crispy Parmesan-crusted pork chops will rival the famous chicken dish that everybody loves! If you like yours with extra sauce, double the marinara.
Provided by France C
Categories Baked Pork Chops
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Pound pork chops with a meat mallet to an even 1/4- to 3/8-inch thickness. Season with salt and pepper on both sides.
- Place flour and eggs into 2 separate shallow dishes. Combine panko bread crumbs, Parmesan cheese, and Italian seasoning in a third dish.
- Dip each pork chop first into flour, shaking off the excess. Next, dip into egg mixture, letting any excess drip off. Coat chops in crumb mixture and set on a plate.
- Heat oil over medium-high heat in a large skillet until hot. Fry chops for 2 minutes, flip, and fry an additional 2 minutes. Remove from heat. Transfer to a baking dish and top each chop with 1/4 cup of sauce, then top with cheese.
- Bake in the preheated oven until sauce is warmed through and cheese is melted, 6 to 8 minutes. Top with parsley before serving.
Nutrition Facts : Calories 427.8 calories, Carbohydrate 22.8 g, Cholesterol 158.8 mg, Fat 24 g, Fiber 2.3 g, Protein 30.5 g, SaturatedFat 8.2 g, Sodium 559.9 mg, Sugar 6.1 g
PANKO PARMESAN PORK CHOPS
My husband created this recipe as a mistake about three years ago and now it's the only way we eat pork chops! It is crunchy and moist all at the same time!
Provided by Nurse Jayde
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 350°F.
- Mix together panko, salt, cumin, paprika, chipotle, ancho, pepper, ginger, garlic powder, onion powder, and Parmesan cheese.
- Coat pork chops with crust mixture by rolling them in it as well as pressing it into the meat.
- Heat sesame oil in large skillet until very hot.
- Cook pork chops on the stove until each side is crispy.
- Put into the oven for 15-25 minutes depending on thickness of the pork chop. Enjoy!
Nutrition Facts : Calories 573.5, Fat 31.2, SaturatedFat 10.8, Cholesterol 97, Sodium 1211.1, Carbohydrate 34.1, Fiber 3.5, Sugar 3.5, Protein 38.5
More about "baked parmesan panko pork chops recipes"
PARMESAN PANKO PORK CHOPS - THE KITCHEN MAGPIE
From thekitchenmagpie.com
5/5 (34)Total Time 30 minsCategory DinnerCalories 320 per serving
- Coat a pork chop in beaten egg, then dip in the flour mixture. Dip into the eggs again, then dip into the breadcrumb mixture. Cover them completely.
- Set pork chops on a small baking sheet. Chill in the fridge for 20 minutes. This helps the batter stay on.
- When the chops are chilled, melt the butter and pour over the pork chops evenly. Place the baking sheet in the oven and cook until they reach an internal temperature of 145 °F. Remove and let rest for 3-4 minutes.
PANKO PARMESAN BAKED PORK CHOPS RECIPE
From recipezazz.com
5/5 (2)Calories 209 per servingServings 6
- Mix the Parmesan with the panko crumbs. Dredge the pork chops in the flour, then dip in the egg wash and finally in the panko crumbs.
- Bake for about 35 minutes in a preheated 375 degree F oven. I like to flip them over half way through the cooking time.
- Use a meat thermometer to check that the center of the pork hops has reached 145 degrees F. Let the chops rest for 5 minutes before serving.
BAKED PARMESAN PANKO PORK CHOPS. - COMPLETE COMFORT …
From completecomfortfoods.com
BAKED PARMESAN PANKO PORK CHOPS - ROCK RECIPES
From rockrecipes.com
4.4/5 (54)Total Time 45 minsCategory Dinner RecipesCalories 425 per serving
BAKED PANKO PARMESAN PORK CHOPS | MIKE TRIES A NEW …
From miketriesanewrecipe.com
BAKED PARMESAN CRUSTED PORK CHOPS
From melissassouthernstylekitchen.com
10 BEST BAKED PORK CHOPS WITH PANKO CRUMBS RECIPES
From yummly.com
PARMESAN BAKED PORK CHOPS » ALLFOOD.RECIPES
From allfood.recipes
BAKED PARMESAN PANKO PORK CHOPS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
10 BEST BAKED PARMESAN PORK CHOPS RECIPES | YUMMLY
From yummly.com
BAKED PARMESAN PANKO PORK CHOPS | RECIPE CART
From getrecipecart.com
PANKO PARMESAN BAKED PORK CHOPS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
PANKO SHAKE AND BAKE PORK CHOPS
From fywrlu.hurtowniaodziezy-warszawa.pl
PANKO PARMESAN BAKED PORK CHOPS RECIPE - EASY RECIPES
From recipegoulash.cc
PANKO SHAKE AND BAKE PORK CHOPS - UYIL.HURTOWNIAODZIEZY …
From uyil.hurtowniaodziezy-warszawa.pl
PANKO SHAKE AND BAKE PORK CHOPS - HTE.HURTOWNIAODZIEZY …
From hte.hurtowniaodziezy-warszawa.pl
BAKED PANKO BREADED PORK CHOPS | GOOD IN THE SIMPLE
From goodinthesimple.com
You'll also love