Baked Slow Cooker Chicken Recipes
BEST BAKED SLOW COOKER CHICKEN
This tastes like a rotisserie chicken. My family loves this and it is so easy to make. I make this a lot. **Please note: I have a big slow cooker and a seven pound chicken fits nicely in it. Please adjust cooking time if making a smaller bird.
Provided by bmcnichol
Categories One Dish Meal
Time 9h5m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Wad three pieces of aluminum foil into 3 to 4 inch balls, and place them in the bottom of the slow cooker.
- Rinse the chicken and pat dry. Season the chicken with the season salt, pepper and Tabasco, and place in the slow cooker on top of the aluminum foil balls. There is no need to add water; it will make its own juices.
- Set the slow cooker to High for 1 hour, then turn down to Low for about 8 to 10 hours, or until the pop up timer pops or the juices run clear.
- **Please note: I have a big slow cooker and a seven pound chicken fits nicely in it. Please adjust cooking time if making a smaller bird.
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