Bali Yummy Recipes
BALI YUMMY
Avocado and chocolate? The combination sounds surprising but tastes great! This dessert recipe was developed by Kirsti Soukka who wanted to recreate a dessert she enjoyed on her holiday in Bali.
Provided by stormylee
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- To make chocolate pudding: Combine milk, corn starch and sugar in a saucepan.
- Bring the mixture slowly to a boil, stirring constantly.
- Boil for one minute, stirring all the time.
- Remove the saucepan from heat and add grated chocolate, stir to combine.
- Add vanilla, stir.
- Pour the mixture into a tall, narrow dish: the mixture will form a crust when it cools, and the narrower the dish, the less crust will form.
- Allow the mixture to cool and remove said crust.
- To make avocado mixture: Peel avocados and discard pits.
- Combine fruit pulp, milk, sugar and lemon juice, puree the mixture until smooth.
- To serve: Take four drinking glasses and a piece of thin cardboard.
- Cut four pieces of cardboard to fit in the glasses and'halve' them vertically.
- Pour chocolate mixture on one side of the cardboard, avocado mixture on the other.
- Carefully remove the cardboard.
- Sprinkle grated chocolate on top, pop in a spoon, and serve!
Nutrition Facts : Calories 391.8, Fat 28.7, SaturatedFat 10.8, Cholesterol 22.2, Sodium 89.7, Carbohydrate 34.2, Fiber 10.6, Sugar 7.6, Protein 9.9
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #desserts #fruit #asian #puddings-and-mousses #chocolate #indonesian #dietary #low-sodium #low-in-something
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