BALSAMIC SHRIMP SALAD RECIPE - (4.3/5)
Provided by PineyCook
Number Of Ingredients 15
Steps:
- Balsamic reduction: Whisk balsamic vinegar and 1 tsp of honey in a small sauce pot, over medium-high heat, and bring mixture to simmer. Once it starts to simmer, turn the heat down to medium. Let vinegar slow simmer, stirring occasionally, until the mixture coats the spoon. It will take 7-10 minutes but please note, that it will start to thicken fast during the last couple of minutes so keep an eye on it. Set aside once it reaches the right thickness. 2.Shrimp: Preheat a medium saute pan on medium heat. Make sure all your ingredients are ready, at hand. Add oil, balsamic vinegar, honey and garlic to the pan and quickly stir all together. Add shrimp and some salt. Saute shrimp until turns pink on one side, flip and cook until shrimp turn pink on the other side as well. Don't walk away as shrimp cooks very fast. 3.Top lettuce with some sliced strawberries, feta cheese, sliced toasted almonds, shrimp and drizzle with balsamic reduction.
GAZPACHO SALAD WITH SHRIMP
I serve this gazpacho salad as a main dish, either cold or at room temperature. It's especially great on a warm summer day.
Provided by Amy Brolsma
Categories Salad Vegetable Salad Recipes
Time 40m
Yield 4
Number Of Ingredients 15
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add asparagus, cover, and steam until crisp-tender, about 3 minutes. Drain and rinse in ice cold water; drain well.
- Combine steamed asparagus, shrimp, cucumber, tomatoes, bell pepper, onion, and basil in a large bowl.
- Combine tomato juice, vinegar, oil, garlic, sugar, hot sauce, salt, and pepper in a small bowl. Stir dressing with a whisk until well blended. Pour over shrimp mixture and toss well. Divide greens among 4 plates and top each with 2 cups of the shrimp salad.
Nutrition Facts : Calories 226.1 calories, Carbohydrate 17.6 g, Cholesterol 221.3 mg, Fat 5.3 g, Fiber 6.5 g, Protein 29.5 g, SaturatedFat 0.9 g, Sodium 374.1 mg, Sugar 9 g
REFRESHING SHRIMP SALAD
Avocado, strawberries and shrimp are wonderful together in this filling yet light salad. Balsamic or raspberry vinaigrette dressings go well with the salad, as do Asian-inspired dressings. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- On each of 4 serving plates, arrange salad greens, shrimp, orange, avocado, strawberries and onions. Drizzle with dressing.
Nutrition Facts : Calories 239 calories, Fat 9g fat (1g saturated fat), Cholesterol 172mg cholesterol, Sodium 181mg sodium, Carbohydrate 16g carbohydrate (7g sugars, Fiber 6g fiber), Protein 25g protein. Diabetic Exchanges
BALSAMIC MARINATED SHRIMP WITH LINGUINI
ADapted from Kraft Food & Family Magazine. I did not have Balsamic Vinaigrette Salad Dressing, so I made my own using aged balsamic, extra virgin olive oil, italian spices, crushed red pepper, garlic powder, salt and black pepper. I also used 1 14 oz can of diced tomatoes, undrained, in place of the fresh tomatoes. This recipe was really simple to make and tasted wonderful.
Provided by Kozmic Blues
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Toss dressing over shrimp in small bowl; cover.
- Refrigerate 20 minutes to marinate.
- Remove shrimp from marinade and pour off excess liquid.
- In a large pot of boiling, salted water, cook linguini until al dente, about 7 minutes.
- Heat large skillet on medium heat; add shrimp.
- Cook 3 minutes or until shrimp turn pink, stirring frequently.
- Remove shrimp from skillet and cover to keep warm.
- Add tomatoes and half of the basil to same skillet; cook and stir 3 minutes.
- Stir in cream cheese until well blended.
- Add shrimp; cook until heated through, stirring occasionally.
- *Note: I kept 3-4 ladles of the salted pasta water aside, before I drained the linguini, in case the pasta sauce became thick (just to help coat the linguini evenly).
- In a large serving dish, toss the hot fettuccine with the shrimp and sauce mixture.
- Sprinkle with the remaining chopped basil and shredded cheese.
Nutrition Facts : Calories 354.8, Fat 9, SaturatedFat 3.9, Cholesterol 160.8, Sodium 571.2, Carbohydrate 45.5, Fiber 3, Sugar 3.9, Protein 22.6
SHRIMP AND BALSAMIC BUTTERNUT SQUASH SALAD
I love fresh shrimp and I love butternut squash. I cook the squash in the morning or even the day before.
Provided by Anthony
Categories Salad Seafood Salad Recipes Shrimp Salad Recipes
Time 1h10m
Yield 2
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place butternut, cut-side up, on a baking sheet. Brush cut sides with about 1 tablespoon olive oil; season with salt and pepper.
- Bake in the preheated oven until flesh is tender when punctured with a fork, about 45 minutes. Remove from oven and let squash cool on baking sheet; remove peel and slice into 1/2-inch thick by 2-inch long pieces.
- Whisk vinegar, mustard, basil, garlic, brown sugar, salt, and black pepper together in a bowl. Slowly drizzle oil into vinegar mixture while constantly whisking until dressing is silky and emulsified.
- Bring a pot of salted water to a boil; cook shrimp until they are bright pink on the outside and the meat is no longer transparent in the center, 4 to 5 minutes. Drain shrimp and sprinkle with lemon juice, salt, and pepper.
- Divide lettuce between 2 serving plates; top with butternut squash, tomatoes, and onion. Generously brush dressing onto squash and tomatoes. Arrange shrimp evenly on both plates.
Nutrition Facts : Calories 985.6 calories, Carbohydrate 75.4 g, Cholesterol 255.4 mg, Fat 64.6 g, Fiber 12.5 g, Protein 35.8 g, SaturatedFat 8.9 g, Sodium 331.7 mg, Sugar 21.1 g
BALSAMIC SAUTEED SHRIMP
Make and share this Balsamic Sauteed Shrimp recipe from Food.com.
Provided by chia2160
Categories < 60 Mins
Time 32m
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Heat 1 tbsp butter in a sauté pan sprinkle shrimp with salt& pepper, sauté 5 minutes, stirring, until shrimp are cooked through.
- Remove to a dish. Set aside and cover with foil. Pour any excess liquid out of pan, return to heat and add butter, swirling in pan until light brown. Add balsamic vinegar and scrape bottom of the pan. Reduce slightly until sauce thickens and begins to glaze.
- Add shrimp back to pan, stir to coat sprinkle with fresh herbs.
- Serve with lemon.
Nutrition Facts : Calories 402.5, Fat 25.3, SaturatedFat 14.8, Cholesterol 347.6, Sodium 1499.5, Carbohydrate 9.3, Sugar 6.4, Protein 31.4
SPINACH SALAD WITH SHRIMP, FENNEL AND BACON-BALSAMIC VINAIGRETTE
Categories Salad Shellfish Tomato Fourth of July Father's Day Backyard BBQ Dinner Lunch Shrimp Fennel Spinach Summer Grill/Barbecue Bon Appétit
Yield Serves 4
Number Of Ingredients 9
Steps:
- Mix 6 tablespoons oil, fennel seeds and crushed red pepper in small bowl. Thread shrimp onto skewers. Place on rimmed baking sheet. Pour oil mixture over; turn to coat. Sprinkle with salt and pepper. Cover and refrigerate 30 minutes.
- Prepare barbecue (medium-high heat). Brush fennel wedges with 2 tablespoons oil. Sprinkle with salt and pepper. Grill fennel until golden, about 3 minutes per side. Transfer to large bowl. Grill shrimp until opaque in center, about 2 minutes per side. Transfer shrimp to plate; tent with foil.
- Add spinach and tomatoes to fennel. Toss with enough vinaigrette to coat. Divide salad among plates. Sprinkle with bacon reserved from vinaigrette. Remove shrimp from skewers and arrange around salad. Garnish with chopped fennel fronds.
More about "balsamic shrimp salad recipe 435"
SHRIMP SALAD - ONCE UPON A CHEF
From onceuponachef.com
10 BEST COLD SHRIMP SALAD RECIPES | YUMMLY
From yummly.com
SHRIMP SCAMPI SALAD W/GARLIC BALSAMIC DRESSING
From simplytaralynn.com
BALSAMIC VINAIGRETTE - ONCE UPON A CHEF
From onceuponachef.com
SHRIMP CAPRESE SALAD WITH HONEY BALSAMIC REDUCTION
From seasonedsprinkles.com
BALSAMIC SHRIMP SALAD - WILL COOK FOR SMILES
From willcookforsmiles.com
Reviews 2Category SaladCuisine AmericanEstimated Reading Time 4 mins
- Balsamic reduction: Whisk balsamic vinegar and 1 tsp of honey in a small sauce pot, over medium-high heat, and bring mixture to simmer. Once it starts to simmer, turn the heat down to medium. Let vinegar slow simmer, stirring occasionally, until the mixture coats the spoon. It will take 7-10 minutes but please note, that it will start to thicken fast during the last couple of minutes so keep an eye on it. Set aside once it reaches the right thickness.
- Shrimp: Preheat a medium saute pan on medium heat. Make sure all your ingredients are ready, at hand. Add oil, balsamic vinegar, honey and garlic to the pan and quickly stir all together. Add shrimp and some salt. Saute shrimp until turns pink on one side, flip and cook until shrimp turn pink on the other side as well. Don't walk away as shrimp cooks very fast.
- Top lettuce with some sliced strawberries, feta cheese, sliced toasted almonds, shrimp and drizzle with balsamic reduction.
BALSAMIC SHRIMP SALAD - OLIVIA'S ORGANICS
From oliviasorganics.org
Estimated Reading Time 50 secs
MARINATED SHRIMP, TOMATO, AND MOZZARELLA SALAD
From spicysouthernkitchen.com
TOFU AND SHRIMP SALAD WITH BALSAMIC DRESSING RECIPE BY SHAHEEN …
From betterbutter.in
EASY CHILLED MARINATED SHRIMP- AMEE'S SAVORY DISH
From ameessavorydish.com
BALSAMIC SHRIMP SALAD - BIGOVEN.COM
From bigoven.com
SHRIMP MEDITERRANEAN SALAD - EAT GOOD 4 LIFE
From eatgood4life.com
GREEN SALAD WITH SHRIMP AND BALSAMIC SAUCE - HANDY.RECIPES
From handy.recipes
CURRIED SHRIMP SALAD- THE KITCHEN MAGPIE
From thekitchenmagpie.com
BALSAMIC SHRIMP AND ASPARAGUS SALAD - DAIRY FREE RECIPES
From fooddiez.com
BALSAMIC GRILLED STRAWBERRY AND SHRIMP SALAD | FOODLAND …
From ontario.ca
SHRIMP BLT SALAD WITH CREAMY BACON BALSAMIC DRESSING
From kitskitchen.com
BALSAMIC-GLAZED SHRIMP SKEWERS | RICARDO
From ricardocuisine.com
STRAWBERRY-BALSAMIC SPINACH SALAD WITH CHICKEN - FOOD RECIPES
From recipes.studio
BALSAMIC PASTA SHRIMP SALAD RECIPE - RECIPEZAZZ.COM
From recipezazz.com
SHRIMP AVOCADO SALAD - THE FED UP FOODIE
From thefedupfoodie.com
BALSAMIC SHRIMP AND ASPARAGUS SALAD - RECIPES LIST
From recipes-list.com
BALSAMIC PASTA SHRIMP SALAD RECIPE - RECIPEZAZZ.COM
RECIPE: BALSAMIC SHRIMP SALAD - MEALSTEPS.COM
From mealsteps.com
GARLIC BALSAMIC SHRIMP | RECIPESTY
From recipesty.com
BALSAMIC SHRIMP IN A SNAP | NEWMAN'S OWN
From newmansown.com
ASTRAY RECIPES: BALSAMIC SHRIMP SALAD
From astray.com
BALSAMIC SHRIMP AND ASPARAGUS SALAD RECIPE - TUCKER & HARRISON …
From tuckerharrisoninn.com
BALSAMIC SHRIMP SALAD RECIPE - COOKEATSHARE
From cookeatshare.com
BALSAMIC SHRIMP AND ASPARAGUS SALAD RECIPE - COOKEATSHARE
From cookeatshare.com
WARM SHRIMP AND SPINACH SALAD WITH BALSAMIC VINAIGRETTE
From bigoven.com
BALSAMIC SHRIMP AND ASPARAGUS SALAD RECIPE - LOS ANGELES TIMES
From latimes.com
SAUTéED SHRIMP WITH BUTTERY BALSAMIC VINEGAR SAUCE
From finecooking.com
BALSAMIC SALMON SALAD - A TASTY SALMON SALAD RECIPE - SAVORY …
From savoryexperiments.com
BALSAMIC SHRIMP SALAD 1 FROM WILLCOOKFORSMILES.COM | SHRIMP …
From pinterest.ca
You'll also love