Banana Coconut Popcorn Bars Recipe By Tasty

Steps:

• Preheat oven to 375° and grease 13 by 9" pan Mix cookie crumbs,butter and sugar until thoroughly blended& reserve 1/3 of mixture.
• Press the remaining mixture into bottom of baking dish.
• Bake for 8- 10 minutes until lightly browned.
• Remove pan from oven and sprinkle cookie base with chocolate chips and return pan to oven until chocolate chips are shiny, spread evenly and set aside.
• In medium saucepan combine condensed milk, banana, coconut and butter.
• Cook over low heat, stirring constantly until thickened.
• Remove from heat and stir in vanilla extract and salt.
• Spread over cookie crumb base in pan.
• Sprinkle reserved cookie crumb mixture over filling.
• Return to oven for 8-10 minutes until topping is slightly browned.
• Cool thoroughly and cut into bars.

Steps:

• In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in the eggs, bananas and vanilla. Combine the flour, baking soda and salt; stir into creamed mixture just until blended., Transfer to a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack., For frosting, in a small bowl, beat cream cheese and butter until fluffy. Add confectioners' sugar and vanilla; beat until smooth. Frost bars.