Barbecups Alla Ellen Recipes

Steps:

• Heat oven to 400 degrees.
• Grease muffin cup pan.
• As many as you have biscuits, usually 10.
• In skillet, brown ground beef, with onions.
• Drain off fat.
• Add barbecue sauce and brown sugar.
• Simmer 10 minutes.
• Place 1 biscuit in each muffin cup pressing down in bottom and up the sides.
• Spoon about 1/4 cup into each biscuit cup.
• Bake for 8 to 10 minutes, until almost done.
• Sprinkle each with cheese and return to oven for 2 to 3 minutes more, until cheese is melted.
• Cool 1 minute and remove from pan to serve.

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease the cups of a muffin pan.
• In a large heavy skillet over medium heat, cook beef until evenly brown. Drain excess fat. Stir in barbeque sauce and dried onion. Simmer for a few minutes over low heat.
• Flatten each biscuit, and press into cups of the prepared muffin pan. Make sure the dough comes to the top of the pan. Spoon a portion of the meat mixture into each dough cup.
• Bake in preheated oven for 12 minutes. Sprinkle with cheese, and bake for 3 more minutes.

Steps:

• 1. Brown and drain ground beef. Form biscuits into cups in muffin tin. Add sugar, onion and sauce to ground beef. Spoon into cups; sprinkle with cheese. Bake at 400 degrees for 10 - 12 minutes or until biscuit dough is golden brown.