Barley With Sun Dried Tomatoes And Scallions Recipes
BARLEY WITH SUN-DRIED TOMATOES AND SCALLIONS
Make and share this Barley With Sun-Dried Tomatoes and Scallions recipe from Food.com.
Provided by dicentra
Categories Grains
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Melt the butter in a medium saucepan. Add the barley and cook over high heat for 2 minutes, stirring frequently.
- Add the scallions and cook for 1 minute, stirring constantly. Add the sun-dried tomatoes, salt and pepper.
- Stir in the boiling water and return to a boil.
- Reduce the heat to low, cover and cook, stirring occasionally, until the barley is chewy, 35 to 40 minutes.
Nutrition Facts :
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