Basil Buttermilk Salad Dressing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BUTTERMILK BASIL SALAD DRESSING

My husband can't eat greasy or spicy foods, and non of us like mayonnaise, so I created this creamy dressing we all enjoy. It gets its pleasant flavor from fresh basil and Parmesan cheese. -Nancy Johnston of San Dimas, California

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 7



Buttermilk Basil Salad Dressing image

Steps:

  • In a bowl, combine buttermilk and sour cream. Stir in cheese, basil, onion salt and garlic. Cover and refrigerate for at least 1 hour. Serve over salad greens.

Nutrition Facts : Calories 35 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 173mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

1 cup buttermilk
1 cup reduced-fat sour cream
1/4 cup plus 2 teaspoons grated Parmesan cheese
3 tablespoons minced fresh basil
1 teaspoon onion salt
2 garlic cloves, minced
Torn mixed salad greens

BASIC BUTTERMILK SALAD DRESSING

When serving salad to a crowd, this easy buttermilk ranch dressing comes in handy. It make a full quart of creamy, delicious dressing to toss with your favorite greens and veggies. -Patricia Mele, Lower Burrell, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 32 servings (1 qt.)

Number Of Ingredients 8



Basic Buttermilk Salad Dressing image

Steps:

  • Whisk together all ingredients. Refrigerate, covered, until serving.

Nutrition Facts : Calories 98 calories, Fat 10g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 155mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

2 cups mayonnaise
2 cups buttermilk
1 tablespoon onion powder
1 tablespoon dried parsley flakes
1-1/2 teaspoons garlic powder
1/2 teaspoon salt
1/2 teaspoon celery salt
1/4 teaspoon pepper

SALAD WITH BUTTERMILK-BASIL DRESSING

Here's a marvelous, peppery salad with buttermilk cornbread croutons and a tangy buttermilk-basil dressing that came to The New York Times from the chef Bart Vaughan of the Foothills Milling Company in Maryville, Tenn. Add bacon and it's enough for a meal.

Provided by Julia Moskin

Categories     salads and dressings, side dish

Time 1h30m

Yield 6 to 8 servings

Number Of Ingredients 22



Salad with Buttermilk-Basil Dressing image

Steps:

  • Make corn bread: Heat oven to 350. Butter a deep 8-inch square baking dish or a 10-inch cast-iron skillet.
  • In a bowl, whisk together melted butter, eggs and buttermilk. In another bowl, whisk together cornmeal, flour, sugar, baking soda and salt.
  • Whisk wet ingredients into dry, pour into prepared pan, and bake 25 to 30 minutes or until a tester inserted into the center comes out clean. Let cool in pan at least 30 minutes or up to 1 day.
  • Heat oven to 400 degrees. Cut corn bread into 1-inch cubes, spread on an ungreased baking sheet and bake until dry and toasted.
  • Make dressing: In a blender, combine all ingredients and purée until smooth and emulsified. Refrigerate until ready to serve, up to 1 day.
  • Just before serving, make salad: In a large bowl, toss greens and shaved onion with half the dressing. Taste and add more dressing if needed.
  • Divide on serving plates and garnish with tomatoes, croutons, and cheese and bacon, if using.

Nutrition Facts : @context http, Calories 413, UnsaturatedFat 10 grams, Carbohydrate 51 grams, Fat 20 grams, Fiber 2 grams, Protein 7 grams, SaturatedFat 9 grams, Sodium 430 milligrams, Sugar 21 grams, TransFat 0 grams

1/4 pound (1 stick) butter, melted and cooled, plus more for greasing pan
2 eggs
1 cup buttermilk
1 cup yellow cornmeal
1 cup all-purpose flour
2/3 cup sugar
1/2 teaspoon baking soda
1/2 teaspoon kosher salt
1 heaping cup fresh basil leaves, loosely packed
1/4 cup flat-leaf parsley leaves, loosely packed
7 cloves garlic, peeled
1/2 cup buttermilk
1/4 cup sherry vinegar
1 tablespoon lemon juice
1/2 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 cup extra-virgin olive oil
5 to 6 ounces salad greens, including a peppery type such as arugula, mizuna or frisée
1/2 cup shaved red onions
2 cups ripe cherry or grape tomatoes, halved
1/2 cup crumbled aged white Cheddar (optional)
1/2 cup cooked and crumbled thick-cut bacon (optional)

CHERRY TOMATO SALAD WITH BUTTERMILK-BASIL DRESSING

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 7



Cherry Tomato Salad With Buttermilk-Basil Dressing image

Steps:

  • Put the cherry tomatoes in a large serving bowl. Season with salt and pepper and toss.
  • In another bowl, whisk the buttermilk, sour cream, basil, shallot and garlic. Season with pepper. Drizzle the dressing over the tomatoes and toss.

Nutrition Facts : Calories 98 calorie, Fat 4 grams, SaturatedFat 2 grams, Cholesterol 13 milligrams, Sodium 126 milligrams, Carbohydrate 14 grams, Fiber 3 grams, Protein 4 grams, Sugar 8 grams

6 cups red and yellow cherry tomatoes, halved if large
Kosher salt and freshly ground pepper
2/3 cup buttermilk
1/4 cup sour cream
3 tablespoons thinly sliced fresh basil leaves
1 shallot, minced
2 cloves garlic, minced

BUTTERMILK RANCH DRESSING WITH BIBB LETTUCE

Provided by Ina Garten

Time 1h10m

Yield 3 cups dressing

Number Of Ingredients 15



Buttermilk Ranch Dressing with Bibb Lettuce image

Steps:

  • Place the scallions, basil, lemon juice, mustard, olive oil, garlic, salt, and pepper in the bowl of a food processor fitted with the steel blade. Puree for 15 to 20 seconds to make a smooth mixture. Add the mayonnaise, yogurt, and buttermilk and blend until smooth. Transfer the dressing to a container, cover, and refrigerate for 1 hour for the flavors to develop.
  • Arrange the lettuce, tomatoes, and onion artfully on salad plates and drizzle with the dressing. Sprinkle with salt and pepper and serve.
  • Cook's Note: Ina substituted Boston lettuce for Bibb lettuce when taping this episode.

3 scallions, white and green parts, chopped
1/2 cup chopped fresh basil leaves, lightly packed
2 tablespoons freshly squeezed lemon juice
11/2 tablespoons Dijon mustard
1 tablespoon good olive oil
2 garlic cloves, chopped
2 1/2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
1 cup good mayonnaise
1/2 cup Greek-style yogurt, such as Fage Total
1/2 cup buttermilk, shaken
Salad greens for 6
3 small Bibb lettuces, cut in half through the core
2 large ripe tomatoes, thickly sliced
1 red onion, sliced

LOW FAT BUTTERMILK BASIL SALAD DRESSING

Make and share this Low Fat Buttermilk Basil Salad Dressing recipe from Food.com.

Provided by wife2abadge

Categories     Salad Dressings

Time 1h5m

Yield 2 cups, 16 serving(s)

Number Of Ingredients 7



Low Fat Buttermilk Basil Salad Dressing image

Steps:

  • In a bowl, combine the buttermilk and sour cream until smooth.
  • Stir in the Parmesan cheese, basil, onion salt, and garlic.
  • Cover and refrigerate for at least an hour.

1 cup 1% fat buttermilk
1 cup low-fat sour cream
1/4 cup parmesan cheese, plus
2 teaspoons grated parmesan cheese
3 tablespoons minced fresh basil
1 teaspoon onion salt
2 garlic cloves, minced

BASIL BUTTERMILK SALAD DRESSING

This is tangy and tastes great on simple green salads. You could also use it as a dip. Makes great use of fresh garden basil. Adapated from Gourmet. Chill time is cook time.

Provided by Hey Jude

Categories     Salad Dressings

Time 1h5m

Yield 1 cup

Number Of Ingredients 5



Basil Buttermilk Salad Dressing image

Steps:

  • Mince garlic and mash to a paste with the salt (I used a mortar and pestle).
  • Whisk together buttermilk, mayo, basil and garlic paste in a small bowl; chill, covered, 1 hour to allow flavors to develop.

1 clove garlic
1/4 teaspoon salt
2/3 cup buttermilk, shaken up well
1/3 cup mayonnaise
2 tablespoons finely chopped fresh basil

BASIL BUTTERMILK DRESSING

Categories     Milk/Cream     Dairy     Herb     No-Cook     Quick & Easy     Salad Dressing     Basil     Summer     Gourmet

Yield Makes about 1 cup, or 4 to 6 servings

Number Of Ingredients 5



Basil Buttermilk Dressing image

Steps:

  • Mince garlic and mash to a paste with salt using a large heavy knife.
  • Whisk together buttermilk, mayonnaise, basil, and garlic paste in a small bowl. Chill, covered, 1 hour to allow flavors to develop.

1 small garlic clove
Rounded 1/4 teaspoon salt
2/3 cup well-shaken buttermilk
1/3 cup mayonnaise
2 tablespoons finely chopped fresh basil

SOUTHERN BUTTERMILK SALAD DRESSING

This recipe comes from a spring holiday dinner party that Mark Bittman and Sam Sifton prepared in Charleston, S.C. They used this dressing on a blend of kale, mustard greens and collards for a springtime salad.

Provided by Mark Bittman And Sam Sifton

Categories     easy, quick, salads and dressings

Time 10m

Yield 8 servings

Number Of Ingredients 8



Southern Buttermilk Salad Dressing image

Steps:

  • Combine everything but the buttermilk and seasoning and mix well. Whisk in the buttermilk until the dressing is smooth. Season to taste.

Nutrition Facts : @context http, Calories 70, UnsaturatedFat 5 grams, Carbohydrate 2 grams, Fat 6 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 132 milligrams, Sugar 2 grams, TransFat 0 grams

2 scallions, white and green parts minced
2 tablespoons freshly squeezed lemon juice
2 tablespoons Dijon mustard
3 tablespoons mayonnaise
1 tablespoon extra-virgin olive oil
1 garlic clove, grated
1 cup buttermilk
Kosher salt and black pepper to taste

More about "basil buttermilk salad dressing recipes"

BASIL BUTTERMILK RANCH DRESSING RECIPE ON FOOD52
Web May 30, 2013 Directions. In a jar with a tight fitting lid, combine the shallot, herbs, garlic, vinegar or lemon juice, mayonnaise, and yogurt or sour …
From food52.com
Reviews 25
Servings 2
Cuisine American
Category Side
basil-buttermilk-ranch-dressing-recipe-on-food52 image


BASIL-BUTTERMILK DRESSING RECIPE
Web Instructions. Mash garlic with salt using the side of a knife blade to make a paste. Shake buttermilk in a large sealed container, about ⏰ 1 minute. Add garlic paste, mayonnaise, basil, and vinegar; season with sugar and …
From cuisineathome.com
basil-buttermilk-dressing image


ANTIPASTO SALAD RECIPE (10 MINUTES!) - WHOLESOME …
Web May 19, 2023 Make the antipasto salad dressing. In a large bowl, whisk together olive oil, white wine vinegar, sea salt and black pepper. Add the salad ingredients. Place meats, mozzarella, and vegetables in the bowl …
From wholesomeyum.com
antipasto-salad-recipe-10-minutes-wholesome image


BEST BASIL VINAIGRETTE | THE MEDITERRANEAN DISH
Web Aug 18, 2022 Place the blanched basil, the shallot, garlic, lime juice, vinegar, olive oil, and red pepper flakes in the bowl of a small food processor fitted with the multipurpose blade. Blend until well combined …
From themediterraneandish.com
best-basil-vinaigrette-the-mediterranean-dish image


BUTTERMILK DRESSING - THE SEASONED MOM
Web Jul 20, 2019 Instructions. In a small bowl, whisk together buttermilk, mayonnaise, lemon juice, dill, salt, sugar and pepper until completely. Store dressing in the refrigerator for up to 1 week until ready to use.
From theseasonedmom.com
buttermilk-dressing-the-seasoned-mom image


BASIL BUTTERMILK DRESSING - SOUTHERNKITCHEN.COM
Web Aug 19, 2021 1 cup buttermilk. 1/2 cup sour cream. 1/2 cup mayonnaise. 10 large basil leaves. 1/4 cup fresh Italian parsley leaves, chopped. 5 scallions, chopped. 1 tablespoon …
From southernkitchen.com
Author Southern Kitchen


FRESH HERB LIMA BEAN SALAD RECIPE - TASTING TABLE
Web May 15, 2023 Using a small bowl, combine the olive oil, vinegar, Dijon mustard, lemon juice, salt, garlic granules, and pepper. Stir with a whisk to combine. In a large bowl …
From tastingtable.com


SUMMER SALAD WITH CHEESY BASIL BUTTERMILK DRESSING
Web Homemade salad dressing over grilled vegetables and greens is easy, quick and perfect as a summer salad.
From tst.landolakes.com


HOW TO MAKE YOUR OWN SALAD DRESSING | CNN
Web May 15, 2023 The basic ratio is three parts oil to one part acidic liquid (such as 3 tablespoons olive oil to 1 tablespoon vinegar) to make enough dressing for one or two …
From cnn.com


FRIED CHICKEN SALAD WITH BASIL-BUTTERMILK DRESSING
Web Apr 9, 2021 Directions. Place basil, mayonnaise, buttermilk, garlic, sugar, onion powder, and ¾ teaspoon of the salt in a food processor. Process until completely combined and …
From southernliving.com


20 EASY BASIL RECIPES - WAYS TO USE FRESH BASIL - THE PIONEER …
Web May 23, 2023 Pair fresh basil with juicy summer tomato recipes or mix it in to a lusciously creamy sauce for chicken. It also makes a delicious addition to creamed corn and …
From thepioneerwoman.com


CREAMY BASIL BUTTERMILK RANCH DRESSING - OUR BEST BITES
Web Aug 25, 2015 A delicious fresh-basil infused salad dressing with fresh herbs and tangy buttermilk. Great for not only salads, but drizzled on sandwiches and used as a dip! …
From ourbestbites.com


35+ WAYS TO USE BUTTERMILK (BUTTERMILK RECIPES) - PLATINGS
Web Apr 23, 2023 A cayenne-spiked buttermilk batter makes this classic fried chicken recipe golden brown and crisp on the outside, juicy and tender on the inside. Get the RECIPE …
From platingsandpairings.com


BUTTERMILK BASIL SALAD DRESSING RECIPE: HOW TO MAKE IT - TASTE …
Web Oct 14, 2022 My husband can't eat greasy or spicy foods, and non of us like mayonnaise, so I created this creamy dressing we all enjoy. It gets its pleasant flavor from fresh basil …
From stage.tasteofhome.com


HOW TO MAKE FIVE EASY RECIPES TO CELEBRATE SPRING FLAVORS
Web May 22, 2023 Kendra Cremin. A side of asparagus goes wonderfully with grilled meats. While you could toss the asparagus stalks in olive oil, salt and pepper and call it a day, a …
From miamiherald.com


SUMMER SALAD WITH CHEESY BASIL BUTTERMILK DRESSING - LAND …
Web Dressing. 2 / 3 cup buttermilk . 7 (3/4-ounce) slices Land O Lakes® Italian Blend, cut in half . 1 / 4 cup fresh basil leaves . 1 / 2 teaspoon finely chopped fresh garlic . 1 …
From landolakes.com


BASIL BUTTERMILK DRESSING - LIFE, LOVE, AND GOOD FOOD
Web Jan 22, 2022 Step 2: Finish the dressing by adding mayonnaise, Greek yogurt, and buttermilk to the basil mixture and pulsing to the desired consistency. This dressing …
From lifeloveandgoodfood.com


PROSCIUTTO AND FIGS, CAULIFLOWER AND LEMONGRASS, TOMATO AND …
Web May 22, 2023 Tear the basil leaves a little then stir them into the warm beans and season with black pepper. Transfer the beans onto a serving dish, add the ham folded into curls …
From theguardian.com


    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #5-ingredients-or-less     #salads     #eggs-dairy     #easy     #no-cook     #refrigerator     #dinner-party     #summer     #salad-dressings     #dietary     #seasonal     #egg-free     #free-of-something     #equipment     #presentation     #served-cold     #3-steps-or-less     #technique     #4-hours-or-less

Related Search