BAVARIAN MINT COFFEE
Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.
Provided by lauralie41
Categories Beverages
Time 10m
Yield 8 ounce cups, 4 serving(s)
Number Of Ingredients 5
Steps:
- In small bowl combine nondairy creamer, sugar, instant coffee, and cocoa. Set aside.
- Finely crush candies in food processor, blender, or with tenderizing mallet. Add to dry mixture.
- Store in airtight container and if giving as a gift, include a label that says to use 2 to 2½ teaspoons per cup of boiling water.
BAVARIAN MINT COFFEE MIX
A heavenly after dinner coffee.
Provided by Stormy Stewart
Categories Hot Drinks
Time 10m
Number Of Ingredients 4
Steps:
- 1. Crush the peppermint leaves to a powder. Mix thoroughly all the ingredients. Place in a jar and add a tag on how to use.
- 2. To use: Add approximately 2 rounded teaspoons per cup of boiling water, or less, to suit your own taste.
HOMEMADE PEPPERMINT COFFEE CREAMER
Pass on the seasonal, store-bought creamer and make your own. It's simple, takes just 5 ingredients, you know exactly what is in it, and you can have it all year-round. Cover and store in the refrigerator, shaking before each use.
Provided by Soup Loving Nicole
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 20m
Yield 24
Number Of Ingredients 5
Steps:
- Combine half-and-half and milk in a saucepan over medium heat. Heat until steaming, about 10 minutes; do not bring to a boil.
- Stir in sugar. Heat until sugar has dissolved, about 2 more minutes. Remove from the heat and stir in vanilla and peppermint extracts.
Nutrition Facts : Calories 40.2 calories, Carbohydrate 4.2 g, Cholesterol 6.8 mg, Fat 2 g, Protein 1 g, SaturatedFat 1.3 g, Sodium 12.5 mg, Sugar 3.6 g
BAVARIAN MINT COFFEE CREAMER MIX
Not sure where I found this recipe, but sounds like it might make a nice gift.
Provided by Vicki Butts (lazyme)
Categories Other Drinks
Time 15m
Number Of Ingredients 4
Steps:
- 1. Combine all ingredients in a container with a tight fitting lid. Shake well to blend. Store in airtight container and give creamer with the recipe for Bavarian Mint Coffee.
- 2. To make Bavarian Mint Coffee: In a mug, combine 2 tablespoons of creamer with 6 ounces of coffee.
PEPPERMINT COFFEE CREAMER
A tasty, sugar-free creamer to add to your coffee. This recipe makes a small batch for you to enjoy during the holidays or anytime of the year.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Creamer
Time 10m
Yield 8
Number Of Ingredients 5
Steps:
- Combine milk, whipping cream, and stevia in a saucepan over medium-low heat. Heat until bubbles start to appear on the outer edges of the saucepan, 5 to 7 minutes; do not boil. Remove from the heat and stir in vanilla and peppermint extracts.
Nutrition Facts : Calories 41.5 calories, Carbohydrate 3.5 g, Cholesterol 12 mg, Fat 3.2 g, Protein 0.9 g, SaturatedFat 2 g, Sodium 12.3 mg, Sugar 1.1 g
BAVARIAN MINT COFFEE CREAMER
I've made this and given it at Christmas gifts to coffee lovers on my list. It's easy to make! Give a festive mug with a bag of this for a cup of cheer! :)
Provided by SilentCricket
Categories Beverages
Time 10m
Yield 1 1/2 cups creamer, 15 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a container with a tight-fitting lid.
- Shake well to blend.
- Store in airtight container.
- To make Bavarian Mint Coffee: In a mug, combine 2 TBSP of creamer with 6 oz coffee.
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