Bavarian Mint Coffee Recipes

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BAVARIAN MINT COFFEE

Flavored coffee's are so good on cold winter days but a bit expensive in the grocery stores. Here is a very nice flavor for the holidays and was adapted from a beverage recipe website.

Provided by lauralie41

Categories     Beverages

Time 10m

Yield 8 ounce cups, 4 serving(s)

Number Of Ingredients 5



Bavarian Mint Coffee image

Steps:

  • In small bowl combine nondairy creamer, sugar, instant coffee, and cocoa. Set aside.
  • Finely crush candies in food processor, blender, or with tenderizing mallet. Add to dry mixture.
  • Store in airtight container and if giving as a gift, include a label that says to use 2 to 2½ teaspoons per cup of boiling water.

1/3 cup non-dairy powdered coffee creamer
1/3 cup sugar
1/3 cup instant coffee
2 tablespoons cocoa
5 peppermint candies, hard, finely crushed

BAVARIAN MINT COFFEE - ADULT DRINK

I first had this drink at a ski lodge in Breckenridge Colorado and I was hooked! This drink is a real warmer and delicious too! Normally I am not crazy about mint but Peppermint Schnapps is surely an exception!

Provided by Sooz Cooks

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6



Bavarian Mint Coffee - Adult Drink image

Steps:

  • Add Peppermint Schnapps, Kahlua, and coffee to a large mug.
  • Stir in sugar - if desired.
  • Place mug in microwave oven and heat for 20 seconds or until desired warmth is achieved.
  • Float the whipped cream on top (I actually stir some in first, then float some on top).
  • Top whipped cream with chocolate shavings (if desired).

Nutrition Facts : Calories 110.2, Fat 0.2, Sodium 14.3, Carbohydrate 13.4, Sugar 13.4, Protein 0.8

1/2 ounce peppermint schnapps
1 ounce Kahlua
6 ounces hot black coffee
1 teaspoon sugar (optional if you don't like your coffee really sweet like I do!)
whipped cream (I like a lot!)
chocolate shavings

BAVARIAN MINT COFFEE CREAMER

I've made this and given it at Christmas gifts to coffee lovers on my list. It's easy to make! Give a festive mug with a bag of this for a cup of cheer! :)

Provided by SilentCricket

Categories     Beverages

Time 10m

Yield 1 1/2 cups creamer, 15 serving(s)

Number Of Ingredients 4



Bavarian Mint Coffee Creamer image

Steps:

  • Combine all ingredients in a container with a tight-fitting lid.
  • Shake well to blend.
  • Store in airtight container.
  • To make Bavarian Mint Coffee: In a mug, combine 2 TBSP of creamer with 6 oz coffee.

3/4 cup non-dairy coffee creamer
1/2 cup dutch process cocoa
3/4 cup confectioners' sugar
1/2 teaspoon peppermint extract

BAVARIAN COFFEE

Make and share this Bavarian Coffee recipe from Food.com.

Provided by momaphet

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 6



Bavarian Coffee image

Steps:

  • In a mug stir together the first 4 ingredients.
  • Float the cream over the coffee by pouring it over the back of a spoon, top with whipped cream.

Nutrition Facts : Calories 130.1, Fat 13.3, SaturatedFat 8.3, Cholesterol 47.6, Sodium 24.6, Carbohydrate 1.3, Sugar 0.1, Protein 1.5

1/2 ounce peppermint schnapps
1/2 ounce Tia Maria
1 teaspoon sugar (optional)
5 ounces fresh black coffee
1 1/2 ounces cream
whipped cream

BAVARIAN MINT COFFEE MIX

Number Of Ingredients 6



Bavarian Mint Coffee Mix image

Steps:

  • * "Take advantage of a large empty coffee can. Cover can with foil wrapping paper. Put coffee mix in a plastic reclosable bag. Line can with tissue, tuck in a small coffee mug with recipe for using mix, fill with small amaretti cookies (or favorite homemade treats), and add bag of coffee mix. Place lid on can and top with a bow." In a small bowl, mix coffee creamer, sugar, coffee granules, cocoa powder, and candy. Store in an airtight container.To use, stir mixture before measuring. For each serving, place 2 1/2 to 3 tablespoons of the mix in a coffee cup. Add 6 ounces vigorously boiling water and stir well. Serve as a dessert coffee.

Nutrition Facts : Nutritional Facts Serves

* See note below.
1/3 cup powdered non-dairy coffee creamer
1/3 cup sugar
1/4 cup coffee freeze-dried granules
2 tablespoons unsweetened cocoa
4 peppermint candies crushed

BAVARIAN MINT COFFEE

Number Of Ingredients 6



Bavarian Mint Coffee image

Steps:

  • In a small bowl, mix coffee creamer, sugar, coffee granules, cocoa powder and candy. Store in an airtight container up to 2 months.To use, stir mixture before measuring. For each serving, place 2 1/2 to 3 tablespoons of the mix in a coffee cup. Add 6 ounces vigorously boiling water and stir well. Serve as a dessert coffee.

Nutrition Facts : Nutritional Facts Serves

1/3 cup powdered non-dairy coffee creamer
1/3 cup sugar
1/4 cup coffee freeze-dried granules
2 tablespoons unsweetened cocoa
4 peppermint candies crushed
water boiling

CAFE BAVARIAN MINT INTERNATIONAL HOUSE OF COFFEE F

I love my coffee and I like different kinds and flavors so here is a few I drink.

Provided by Valarie Pitts @Valarie_Pitts

Categories     Hot Drinks

Number Of Ingredients 5



Cafe Bavarian Mint International House Of Coffee F image

Steps:

  • Process in a blender on liquify until well blended. Store in an air tight container
  • To Make Coffee: Use rounded teaspoons of the following mixes to taste.

1/4 cup(s) powdered creamer
1/3 cup(s) sugar
1/4 cup(s) instant coffee
2 tablespoon(s) powdered baking cocoa
2 - hard candy peppermints

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