Bbq Beef Biscuits Recipes

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BARBECUE BEEF-FILLED BISCUITS

A tasty mixture of ground beef, peppers and cheese are blended with BBQ sauce and pressed into refrigerated biscuits to make this fast weeknight dish.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 4 servings

Number Of Ingredients 5



Barbecue Beef-Filled Biscuits image

Steps:

  • Heat oven to 375ºF.
  • Brown meat with peppers in medium skillet. Remove from heat. Stir in barbecue sauce.
  • Separate biscuits. Press 1 biscuit onto bottom and up side of each of 8 muffin pan cups. (See tip for what to do with remaining 2 biscuits.)
  • Spoon meat mixture into biscuit cups; press gently into cups with back of spoon.
  • Bake 10 min. or until biscuits are lightly browned. Top with cheese; bake 3 to 4 min. or until melted.

Nutrition Facts : Calories 340, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 890 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 14 g, Protein 19 g

1/2 lb. extra-lean ground beef
1 small each green and red pepper, finely chopped
1/3 cup KRAFT Original Barbecue Sauce
1 can (7.5 oz.) refrigerated buttermilk biscuits
1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Cheddar Jack Cheese

BBQ BEEF BISCUITS

Make and share this BBQ Beef Biscuits recipe from Food.com.

Provided by SarahG.

Categories     Savory Pies

Time 20m

Yield 12 biscuits, 6 serving(s)

Number Of Ingredients 6



BBQ Beef Biscuits image

Steps:

  • Brown ground beef with onions.
  • Add bbq sauce and brown sugar.
  • Spray muffin tin with Pam and press biscuits into pan like a crust.
  • Spoon beef mixture into cups.
  • Sprinkle with grated cheese.
  • Bake @400 degrees for 10-12 minute.

Nutrition Facts : Calories 349.2, Fat 18.8, SaturatedFat 6.9, Cholesterol 56.4, Sodium 705.3, Carbohydrate 25.8, Fiber 0.9, Sugar 8.6, Protein 18.2

1 lb ground beef
1/2 cup barbecue sauce
1/4 cup onion, diced
2 tablespoons brown sugar
1 (8 ounce) can refrigerated biscuits (or homemade biscuit dough)
1/4 cup cheddar cheese, grated

BBQ BISCUITS

Make and share this BBQ Biscuits recipe from Food.com.

Provided by Joy Carter

Categories     Breads

Time 40m

Yield 10 biscuits, 8-10 serving(s)

Number Of Ingredients 5



BBQ Biscuits image

Steps:

  • Preheat oven to whatever temperature the biscuits that you are using calls for; fry ground beef, drain, and saturate with BBQ sauce; add brown sugar to taste; flatten and stretch biscuits to fit into muffin pan holes; place meat mixture into the middle of each biscuit; place into oven until biscuits rise; sprinkle shredded cheese on top and place back into the oven for about a minute or until cheese melts.
  • Best when eaten hot.
  • To reheat, place in plastic sandwich bag and place in microwave for about 30 seconds to 1 minute.

biscuit (regular dinner biscuits)
ground beef
barbecue sauce
brown sugar
shredded cheese

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