Beef Avocado Wraps Recipes
BEEF & AVOCADO WRAPS
I found this recipe on another web site when I was looking to use up some cooked beef I had. You can serve this one cold but I prefer to heat them to melt the cheese and blend the flavours better.
Provided by Mustang Sally 54269
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F
- Mix the cream cheese, cumin, garlic & chili flakes in a bowl until well blended.
- In a skillet, brown beef pieces until warm.
- Divide the following between each tortilla, layering in this order; spread a thin layer of the cream cheese mixture. Then place a lettuce leaf on each tortilla & top with beef. Sprinkle with avocado, tomatoes & cheese (reserve some for top of wrap).
- Starting at one end, gently roll up each tortilla into a tight tube.
- Grate remaining cheese on top of wraps.
- Cook about 15 min till cheese is melted & wrap is heated.
ROAST BEEF, CUCUMBER, AND AVOCADO WRAP
Deli roast beef and easy-prep vegetables-avocado, cucumber, and iceberg lettuce-make this a tasty do-ahead sandwich. Cilantro and a green pepper sauce turn up the heat.
Provided by Colbys Mom
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Toss avocado with lime juice and 1/4 tsp salt in a small bowl.
- Cover tortillas with roast beef, sprinkle with remaining salt.
- Top with lettuce, cucumber, and avocado down the center of each tortilla.
- Add cilantro leaves, then drizzle 1 tbsp green pepper sauce over each.
- Fold in sides and roll up.
Nutrition Facts : Calories 465.5, Fat 20.1, SaturatedFat 5.1, Cholesterol 60.4, Sodium 1024.9, Carbohydrate 42.9, Fiber 6.1, Sugar 2.7, Protein 30.2
BACON AVOCADO WRAPS
Spice up your lunch routine with this delicious bacon avocado wrap. You can make it the night before to save time in the morning. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, combine the mayonnaise, chipotle sauce and sour cream until smooth. Heat bacon according to package directions. , Spread chipotle mayonnaise over tortillas; layer with lettuce, tomato, bacon and avocados. Roll up tightly.
Nutrition Facts : Calories 527 calories, Fat 39g fat (7g saturated fat), Cholesterol 9mg cholesterol, Sodium 584mg sodium, Carbohydrate 35g carbohydrate (3g sugars, Fiber 5g fiber), Protein 12g protein.
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