Beef Wraps With Rice Recipes
BEEF WRAPS WITH RICE
Make and share this Beef Wraps With Rice recipe from Food.com.
Provided by Choice4
Categories Brown Rice
Time 20m
Yield 6 Wraps, 6 serving(s)
Number Of Ingredients 6
Steps:
- Start rice, follow box instructions.
- In a large frying pan, brown beef on med. high until almost cooked through, add garlic and chilli powder (add any other herbs and spices you like here to give your beef lots of flavour).
- Add cooked rice and tomato sauce to beef mixture, and stir on medium until the mixture is hot to serve.
- In each wrap you can fit about 2 ½ large spoonfuls of beef/rice/tomato mixture.
- I like to add cheddar cheese before I close the wrap, let it melt and then let the mess begin.
Nutrition Facts : Calories 780.5, Fat 57.3, SaturatedFat 23.1, Cholesterol 74.9, Sodium 843.4, Carbohydrate 52.9, Fiber 5.2, Sugar 5.7, Protein 13.4
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