Beer Marinated Barbecued Chicken Recipes
BEER MARINATED BARBECUED CHICKEN
Make and share this Beer Marinated Barbecued Chicken recipe from Food.com.
Provided by Kim Ong
Categories Chicken Breast
Time 50m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Marinate chicken in beer, chilli and plum sauces, pepper, salt, spring onion, garlic and corriander for at least 30 min.
- (Not more than 4 hours or else it will turn sour) Remove chicken from marinade and barbecue over a hot grill, basting with remaining marinade once in a while.
- Remove and set aside when chicken is cooked.
- Season potato and spinach with salt and pepper to taste and set aside.
- In a heated saucepan, reduce the remaining marinade until desired sauce consistency.
- To serve, top spinach with chicken and potatoes on the side and drizzle the sauce around and over.
Nutrition Facts : Calories 309.1, Fat 14.2, SaturatedFat 1.9, Sodium 248.8, Carbohydrate 35.5, Fiber 5.1, Sugar 1.6, Protein 5.9
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