Belgian Chocolate Fudge Sauce Recipes

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BELGIAN CHOCOLATE-FUDGE SAUCE

This rich sauce is a perfect topping for crispy, classic Belgian waffles. A classic dessert from Food&Wine. Enjoy!

Provided by Nif_H

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 3



Belgian Chocolate-Fudge Sauce image

Steps:

  • In a saucepan, bring the cream to a boil.
  • Remove from the heat and add the chocolate. Let stand for 2 minutes, then stir until the chocolate is melted.
  • Add the confectioners' sugar and whisk until smooth.

Nutrition Facts : Calories 883.3, Fat 88.1, SaturatedFat 54.8, Cholesterol 326.1, Sodium 90.8, Carbohydrate 22.6, Sugar 15.9, Protein 4.9

1 cup heavy cream
10 ounces bittersweet chocolate, chopped
2 tablespoons confectioners' sugar

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