Best Butterscotch Schnapps Recipes

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HOMEMADE BUTTERSCOTCH SCHNAPPS

I've started thinking about making homemade goodies for the holidays and I searched this site for a butterscotch schnapps recipe and didn't find one. I found this elsewhere on the web, from a cookbook called Cordials From Your Kitchen. Gonna start a batch tomorrow! (Had to guess on the servings and cook time)

Provided by Alisa Lea

Categories     Beverages

Time 12m

Yield 20 ounces

Number Of Ingredients 6



Homemade Butterscotch Schnapps image

Steps:

  • Boil sugar and water together, cool.
  • Pour into 1-qt container and add brandy, vodka, flavoring and food-coloring.
  • Cover and shake vigorously to blend.
  • Let stand in a cool, dark place for 1 month before serving.

Nutrition Facts : Calories 88.8, Sodium 0.7, Carbohydrate 10, Sugar 10

1 cup water
1 cup sugar
1/2 cup brandy
1 cup 100 proof vodka
1 1/2 teaspoons concentrated butterscotch extract
10 drops yellow food coloring (optional)

BEST BUTTERSCOTCH SCHNAPPS

I love butterscotch so as i started coming up with recipes I thought useing butterscotch shnapps would be the way to go, after finding recipe, I came up with a easier and tastier way to make it! Now i plan to give as gifts for xmas along with some of my recipes.

Provided by Lisa G. Sweet Pantry Gal

Categories     Other Sauces

Time 10m

Number Of Ingredients 4



Best Butterscotch Schnapps image

Steps:

  • 1. Put 20 hard candys into each jar. Pour vodka in one and brandy into other. cover and shake. store in freezer.
  • 2. shake every few hours,This should be done for 12-24hrs. next day strain both your jars and combine. Take large jar fill with 20 more candys and pour combined alcohol over.
  • 3. Again shake and store in freezer. 24 hrs later strain thru cheese cloth. You now have a sweet butterscotch schnapps to make cocktails, or use as extract in favorite recipes.
  • 4. Store in dark cool Place. Makes great gifts.

1 c vodka
1/2 c brandy
1 pkg butterscotch hard candy
2 clean jars

BUTTERSCOTCH SCHNAPPS

Most recipes out there are about the same mine has a few differences. The kind of sugar and the amount of butterscotch extract.

Provided by Stormy Stewart

Categories     Cocktails

Number Of Ingredients 6



Butterscotch Schnapps image

Steps:

  • 1. Boil sugar and water together, cool. Pour into 1-qt container and add brandy, vodka, flavoring and food-coloring. Cover and shake vigorously to blend. Let stand in a cool, dark place for 1 month before serving

1 c water
1 c sugar (i use light brown sugar)
1/2 c brandy
1 c vodka
2 tsp butterscotch extract (original recipe called for 1 1/2 tsp)
10 drops yellow food coloring

MATER'S ADULT BUTTERBEER

I've tried a couple of butterbeer recipes I found online, and they all were either so sweet they made me sick or they had oily butter in them that made me sick. I opted for a simplified version that tasted a little bit like less-sickly butterscotch and was strong enough to slightly inebriate something larger than a house elf. Great for Harry Potter-themed parties or Halloween. Served super-chilled in a frosted mug, it can magically warm up even the coldest wizards.

Provided by Chase Mater

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5



Mater's Adult Butterbeer image

Steps:

  • Stir rum and butterscotch schnapps together in a frosted 14-ounce mug.
  • Pour butter flavoring into the cream soda, then turn cream soda over to pour quickly into the chilled mug. Gently drop the ice cream into the soda mixture.

Nutrition Facts : Calories 401.7 calories, Carbohydrate 67.6 g, Cholesterol 9.2 mg, Fat 2.4 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 1.4 g, Sodium 63.5 mg, Sugar 65.9 g

1 fluid ounce spiced rum (such as Sailor Jerry®)
1 fluid ounce butterscotch schnapps
½ teaspoon imitation butter flavoring
1 (12 fluid ounce) can or bottle cream soda
1 small scoop vanilla ice cream

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