Best Ever Shrimp Dip Recipes
BEST EVER SHRIMP DIP
Make and share this Best Ever Shrimp Dip recipe from Food.com.
Provided by Gingerbear
Categories Spreads
Time 10m
Yield 4 cups, 26-32 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, combine cream cheese and mayonnaise.
- Mix in onion, celery, pickles and shrimp meat.
- Cover bowl and refrigerate before serving.
- Serve with crackers.
- You could even add a little dill weed or any other favorite spice to this.
BEST EVER SHRIMP DIP!
This shrimp dip is always the hit of every party. The best flavor and its so easy to make. I make this for all my parties, people go crazy it for.
Provided by nad smith
Categories Potluck
Time 15m
Yield 10-20 serving(s)
Number Of Ingredients 8
Steps:
- Mix onions, green peppers& mayo in bowl and set aside.
- Over medium heat in medium size pot mix until creamy and well blended cream cheese& tomatoe soup (No cream cheese lumps).
- Rinse both cans of shrimp well under water, set aside to allow water to drip off.
- In small bowl mix warm water and Gelaton until dissolved.
- Once tomatoe soup and cream cheese is well blended add all ingredients to the pot, mix well.
- Put shrimp dip into a nice serving bowl (the one you'll serve the dip in) that can be refrigerated.
- Refrigerate until the dip is completely chilled.
- When the dip is done it will be hard as jello.
- Serve with a HARD cracker, seasame crackers,trisciuts, etc.
- A cracker that wont break when you dip into it.
CREAMY SHRIMP DIP
I first tasted this seafood dip at a family reunion and requested the recipe right away. It's since become a fixture at our Christmas Day celebration, partly because it's so easy- but mostly because it's so yummy!
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a bowl, combine the first five ingredients; mix well. Stir in shrimp. Refrigerate until serving. Serve with chips or crackers.
Nutrition Facts : Calories 110 calories, Fat 10g fat (4g saturated fat), Cholesterol 40mg cholesterol, Sodium 206mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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