Best Stuffed Cabbage Casserole Recipes

Steps:

• Mix chopped beef, rice, onion, butter, and egg.
• Salt and pepper to taste.
• Grease 3 quart casserole.
• Line bottom of casserole with 1/2 cabbage; add 1/2 meat mixture; top with rest of cabbage, then rest of meat mixture.
• Top with chopped tomatoes or tomato sauce.
• Cover, bake at 350 degrees for 1 hour; uncover and bake an additional 30 minutes.
• Tastes just like stuffed cabbage without all the work.

Steps:

• Brown Hamburg in large sauce pan (atleast 3qt).
• In seperate pan boil rice, set aside.
• Put cabbage in casserole dish with 1/4cup water.
• Micowave cabbage on high for 12-14min. set aside.
• Drain grease from hamburg return to pan and add chopped onion.
• Cook til onion is translucent.
• Add Tomatoes with juice,Tomato Sauce, Cinnamin & Brown Sugar.
• Cut up cabbage a bit more and add to pan.
• Add rice and cook on low for about 1 hour.

Steps:

• Preheat oven to 350.
• Spray 13 x 9 pan with Pam.
• Mix Tomato soup, 1/2 soup can of water and diced tomatoes together in a bowl until blended.
• Place a layer of chopped cabbage on bottom of pan (about 1/2).
• Put 1/2 of chopped onions over cabbage.
• Crumble 1/2 of raw Ground Sirloin over onions and cabbage.
• Season with Salt, Pepper and Garlic Powder.
• Sprinkle 1/2 of Uncooked rice over this layer.
• Pour 1/2 of Tomato mixture over this layer.
• Repeat layers, ending with Rice and tomato mixture on top.
• Cover with foil.
• Bake for 1 hour covered, uncover and bake until liquid is reduced to your personal taste.
• We like ours with some juice.
• Served with fresh baked bread and butter, great comfort food on a cold (for Florida) night.