Bicol Express Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BICOL EXPRESS

Named after the train that travels between Manila and Bicol, this popular Bicolano dish will make you reach for water faster than the bullet train. This is not for everyone, but if you're adventurous, go ahead and try it. it can be very rewarding. The ingredients though can be a bit difficult to find. Try Filipino groceries or other Asian stores.

Provided by Pinaygourmet 345142

Categories     Filipino

Time 45m

Yield 8 serving(s)

Number Of Ingredients 8



Bicol Express image

Steps:

  • In a pan or a wok, sauté garlic, onion, and tomatoes in oil.
  • When onion is slightly cooked, add pork.
  • Fry the mixture for 2 minutes until pork turned a little brown, and then add 1/2 cup of water.
  • Boil until water is almost gone and pork is completely cooked. Then add shrimp paste.
  • Add chilies.
  • Pour in the coconut milk, keep stirring. Simmer until mixture is dry.
  • Season with salt and pepper and serve hot with rice.

Nutrition Facts : Calories 307.9, Fat 19.7, SaturatedFat 8.9, Cholesterol 53.8, Sodium 63.5, Carbohydrate 13.3, Fiber 2.7, Sugar 7.7, Protein 21.3

1/2 kg elongated green chili, julienned (you can use a slightly milder substitute, try the serrano or jabanero)
200 g shrimp paste (The Thai version is not a substitute as it is very pungent and totally overpowering. Filipino shrimp)
4 garlic cloves, minced
1 whole onion, chopped
1/2 kg pork, cut into tiny pieces
1/2 kg plum tomato, chopped
4 tablespoons vegetable oil
1 cup thick coconut milk (the light version can be pretty bland)

More about "bicol express recipes"

BICOL EXPRESS RECIPE - PILIPINAS RECIPES
2018-10-08 Sauté the garlic, onion, and ginger. Add the pork and cook for 8 minutes or until the color becomes light brown. Mix then coconut milk and …
From pilipinasrecipes.com
Reviews 1
Calories 365 per serving
Category Entree
bicol-express-recipe-pilipinas image


BICOL EXPRESS RECIPE | PANLASANG PINOY RECIPES™
2013-11-17 In a preheated pan, heat cooking oil. Add garlic, ginger, and onion. Sauté until fragrant. Add pork. Cook while stirring occasionally until light …
From panlasangpinoyrecipes.com
Reviews 2
Estimated Reading Time 6 mins
bicol-express-recipe-panlasang-pinoy image


PANLASANG PINOY - YOUR TOP SOURCE OF FILIPINO RECIPES
Panlasang Pinoy - Your Top Source of Filipino Recipes
From panlasangpinoy.com
panlasang-pinoy-your-top-source-of-filipino image


BICOL EXPRESS RECIPE - TODAY'S DELIGHT
2018-06-09 In a pan, heat oil over medium heat. Saute onion for 2 minutes. Add ginger and cook for 2 minutes. Toss in the garlic and cook for 2 minutes till golden. Stir-in shrimp paste (bagoong). Continue cooking for another 2 …
From todaysdelight.com
bicol-express-recipe-todays-delight image


BICOL EXPRESS RECIPE - PINOY RECIPE AT IBA PA
2014-08-21 Bicol Express Cooking Instructions: In a bowl of water with salt, soak chili peppers for 30 minutes then rinse and strain. In a cooking pan, heat cooking oil and brown sliced pork for a few minutes. In another pan, saute …
From pinoyrecipe.net
bicol-express-recipe-pinoy-recipe-at-iba-pa image


BICOL EXPRESS RECIPE | PINOY FOOD GUIDE
Bicol Express is basically a type of pork stew which is specifically made to be creamy and spicy at the same time. This creaminess and spiciness is achieved by adding coconut milk (gata), shrimp paste (bagoong alamang), and lots of …
From pinoyfoodguide.com
bicol-express-recipe-pinoy-food-guide image


BICOL EXPRESS| PORK BICOL EXPRESS| EASY RECIPE| LUTONG …
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From youtube.com


ADAM LIAW'S BICOL EXPRESS | THE COOK UP | SBS FOOD
1 tbsp vegetable oil; 500 g pork belly, skin-on, cut into 2-cm cubes; 1 onion, finely chopped; 4 garlic cloves, finely chopped; 1 tsp grated ginger; 2 tbsp Filipino shrimp paste (bagoong), or 60 ...
From sbs.com.au


HOW TO COOK THE FILIPINO BEST PORK BICOL EXPRESS RECIPES
2019-09-24 Seafood Bicol Express Version Recipes. It is the first version in the list that you can make in your home. This version uses seafood as an alternative primary ingredient in …
From eatlikepinoy.com


BICOL EXPRESS RECIPE - WHAT TO EAT PH
2022-03-28 Add ground black pepper and salt. Mix. 6. Add some coconut milk. Mix and then let it simmer for a while. Set aside the leftover coconut milk for later. 7. Add more coconut milk. …
From whattoeatph.com


BICOL EXPRESS (FILIPINO SPICY PORK STEW) - SALU SALO RECIPES
2017-02-05 Heat 1 tbsp of oil in a large skillet over medium-high heat. Add the garlic and saute for about 30 seconds. Add the tomato and the onions. Continue to saute until the onion is …
From salu-salo.com


BICOL EXPRESS RECIPE - HAPPY TUMMY RECIPES
2022-04-23 Making this Bicol express recipe is pretty simple. In a large pan, heat oil over medium heat. Sauté the ginger, garlic and onion until aromatic. Add the shrimp paste and …
From happytummyrecipes.com


BICOL EXPRESS RECIPE (SPICY FILIPINO PORK STEW) - ALMOSTNORDIC
2022-09-26 Bicol Express A delicious pork dish cooked in a creamy and spicy sauce featuring coconut cream and chili Print RecipePin Recipe Prep Time 10mins Cook Time 1hr Total Time …
From almostnordic.com


HOW TO COOK BICOL EXPRESS RECIPE | PEPPER.PH
Bicol Express Bicol Express is a spicy Filipino stew of sliced pork belly cooked in coconut cream, shrimp paste, and tons of chilies. Save this Recipe Filipino Pork Pork Belly Coconut …
From pepper.ph


BICOL EXPRESS | MAGGI
Instruction 45 Minutes Step 1 5 Min Sauté garlic, ginger, onion, pork and bagoong. Step 2 20 Min Pour coconut milk and simmer until pork is tender. Step 3 20 Min Add finger chili and cook for …
From maggi.ph


BICOL EXPRESS | PANLASANG PINOY MEATY RECIPES
2021-04-06 Remove stems from the green chilies and cut lengthwise to remove seeds. Slice into 1/2 inch pieces. In a casserole combine the pork, garlic, onion and coconut milk. Bring to a …
From panlasangpinoymeatrecipes.com


BICOL EXPRESS RECIPE - AUTHENTIC FILIPINO RECIPES
2015-03-11 1 medium onion minced. salt and pepper to taste. Instructions. Heat a pan and then pour-in the cooking oil. Sauté the garlic, onion, and ginger. Add the pork and then continue …
From authenticfilipinorecipes.com


    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #main-dish     #asian     #filipino     #inexpensive

Related Search