Biscuit Baking Mix In A Jar Recipes

COOKIE MIX IN A JAR I

Contents for a jar that is filled with the makings for chocolate chip cookies. It helps to pack down each layer to make fit!

Provided by Laura Ashby

Categories Desserts Cookies Drop Cookie Recipes

Time 20m

Yield 24

Number Of Ingredients 6

Cookie Mix in a Jar I image

Steps:

Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.
Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.

Nutrition Facts : Calories 139.2 calories, Carbohydrate 27.7 g, Fat 3.3 g, Fiber 0.9 g, Protein 1.5 g, SaturatedFat 1.9 g, Sodium 153.3 mg, Sugar 18.8 g

Ingredients

1 cup packed brown sugar
½ cup white sugar
1 ½ cups semisweet chocolate chips
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda

BISCUIT BAKING MIX IN A JAR

Basic mix for several gifts in a jar biscuit recipes.

Provided by Penny Hall

Categories Biscuits

Time 20m

Number Of Ingredients 5

BISCUIT BAKING MIX IN A JAR image

Steps:

1. Stir baking powder, dry milk and salt into the sifted flour. Sift all dry ingredients together until well mixed. Cut or mix fat into flour mixture until all particles are thouroughly coated and mixture resembles coarse cornmeal. Store mix in a jar or can with a tight lid. It can be measured into 2 cup amounts and put in plastic bags or jars where it will be ready for use. It may be stored at room temperature for 6 weeks.

Ingredients

9 cups flour sifted
1/3 cups baking powder, double acting
1 cup nonfat dry milk, plus 2 tlbs nonfat dry milk
4 tsp salt
1 3/4 cups vegetable shortening

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