CHEDDAR AND BLACK PEPPER BISCUITS
Steps:
- Preheat the oven to 425 degrees F. Line a baking sheet with parchment paper.
- Cut the butter into small dice and freeze until ready to use. Combine the flour, Cheddar, baking powder, pepper and salt in a bowl. Add the frozen butter and blend in using a pastry cutter until the butter is in pieces no larger than green peas. Add all of the buttermilk at once and stir with a wooden spoon until just combined. (The mixture will look a little dry and uneven.) Turn the dough onto a well-floured work surface and knead for 3 to 4 minutes to make a smooth dough; add flour as needed if the dough is too sticky.
- With well-floured hands and working on a well-floured surface, press the dough into a flat sheet, about 1 inch thick. Fold lengthwise into thirds (as you would fold a letter). Repeat this process 2 more times.
- After folding the dough the third time, roll the dough into a 3/4-inch-thick sheet using a rolling pin. Cut rounds out of the dough using a 3-inch cutter and place them on the prepared baking sheet. Gather the scraps and reroll until all the dough is used. (Cut biscuits can be refrigerated overnight.)
- Bake until golden and risen, about 15 minutes. Remove from the oven and immediately brush with melted butter and sprinkle with sea salt. Serve with Spiced Honey Butter.
- Combine the butter, honey, salt, garlic and cayenne in a mixing bowl. Beat with a wooden spoon or electric mixer until smooth. Transfer to ramekins, then chill to firm slightly, 10 to 15 minutes. Remove from the refrigerator 30 minutes before serving. Spiced Honey Butter keeps, tightly wrapped and refrigerated, up to 3 weeks.
BLACK PEPPER AND BACON DROP BISCUITS
This is one variation of a Cook's Illustrated recipe for Best Drop Biscuits. As usual, details abound in the directions which suits me, a nervous baker, to a tee.
Provided by SusieQusie
Categories Breads
Time 27m
Yield 12 biscuits, 12 serving(s)
Number Of Ingredients 10
Steps:
- Cut bacon in half lengthwise and then crosswise into 1/4-inch pieces; fry in a skillet over medium heat until crisp, 5-7 minutes. Transfer pieces to a paper towel and cool.
- Adjust oven rack to middle position and heat oven to 475ºF. Line a large baking sheet with parchment paper.
- Whisk flour, baking powder, baking soda, sugar, salt and pepper in a large bowl. Stir in bacon pieces.
- In a medium bowl, combine cold buttermilk and 8 tablespoons melted butter, stirring until butter forms small clumps.
- ***This may look like a mistake, but it's one of the secrets of this recipe. The clumps of butter are similar to small bits of cold butter in biscuits prepared by the traditional method. As the butter melts during baking, the steam helps the biscuits rise and gives them a light and fluffy interior.
- Add buttermilk mixture to dry ingredients and stir until just incorporated and batter pulls away from sides of bowl.
- Using a 1/4-cup dry measure, scoop level amounts of batter and drop onto baking sheet (biscuits should measure about 2 1/4-inches in diameter and 1 1/4-inch high). Space biscuits 1 1/2-inces apart.
- Bake until the tops are golden brown and crisp, 12-14 minutes.
- Remove from oven and brush tops with melted butter. Let cool 5 minutes before serving.
- Bring on the gravy!
- ### Other variations - omit the bacon and pepper and add:.
- Cheddar Scallion - 1/2 cup grated cheddar cheese and 1/4 cup thinly sliced scallions.
- Parmesan Rosemary- 3/4 cup grated Parmesan cheese and 1/2 teaspoons finely minced rosemary.
SALT AND PEPPER BISCUITS WITH BACON BUTTER
Steps:
- Preheat the oven to 425 degrees F and place rack in the center of oven. Line a baking sheet with parchment paper and set aside.
- In large bowl, whisk to combine the flour, baking powder, 1 teaspoon of the pepper, the salt, sugar and baking soda. Cut the butter into the flour until combined, and then stir in 1 cup of the buttermilk, adding 1/4 cup more if needed, until a rough dough forms.
- Turn the dough onto a work surface, knead gently to combine, and then pat into an 8-inch square. Cut into 9 square biscuits and place on the prepared baking sheet about 2 inches apart. Brush the tops with buttermilk and sprinkle the flaky salt and the remaining 1/2 teaspoon pepper over the tops. Bake until the tops are golden and the biscuits are fluffy and cooked through, 20 minutes.
- Slather with Bacon Butter to serve.
- In a skillet set over medium heat, cook the bacon until lightly crisp, 3 to 5 minutes per side. Drain on a paper-towel-lined plate and reserve 1 tablespoon of the bacon fat.
- Place the bacon in a food processor with the butter and the reserved bacon fat. Add the pepper and salt. Pulse until well combined. Refrigerate until the butter firms up. Yield: 1/2 cup
More about "black pepper bacon biscuits recipes"
BLACK PEPPER BACON BISCUITS - DINNER, THEN DESSERT
Web Jun 29, 2016 Instructions. Preheat oven to 450 degrees. In a large bowl, add in the flour and add the cubed butter into the flour, then the cream …
From dinnerthendessert.com
5/5 (1)Total Time 30 minsCategory BrunchCalories 142 per serving
From dinnerthendessert.com
5/5 (1)Total Time 30 minsCategory BrunchCalories 142 per serving
- In a large bowl, add in the flour and add the cubed butter into the flour, then the cream cheese into the mixture with a pastry cutter or mixing with your hands quickly until it looks like little pea sized crumbles and some flour.
- Make a well in the center of the mixture and add the buttermilk and mix together with your hands.
BLACK PEPPER CHEDDAR BACON BISCUITS - DAMN DELICIOUS
Web Aug 22, 2018 Instructions. Preheat oven to 450 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Heat a large skillet …
From damndelicious.net
4.7/5 (20)Total Time 1 hr 10 minsServings 16
From damndelicious.net
4.7/5 (20)Total Time 1 hr 10 minsServings 16
BACON-AND-CRACKED BLACK PEPPER BISCUITS - BETTER HOMES …
Web In a skillet, cook bacon until crisp. Drain bacon on paper towels. Finely chop 3 slices of the bacon. Cut remaining bacon slices into quarters; set aside. In a large bowl, stir together flour, sugar, baking powder, pepper, …
From bhg.com
From bhg.com
BLACK PEPPER BACON BISCUITS RECIPE | RECIPES.NET
Web Apr 29, 2022 Add in the black pepper and the bacon. Make a well in the center of the mixture and add the buttermilk and mix together with your hands. Flour the mixture just …
From recipes.net
Ratings 1Category BiscuitServings 36Estimated Reading Time 3 mins
From recipes.net
Ratings 1Category BiscuitServings 36Estimated Reading Time 3 mins
BLACK PEPPER, BACON & GRUYERE BISCUITS - PAMELA'S PRODUCTS
Web Use a 1 1/2 tablespoon sized cookie scoop (or a heaping tablespoon) to drop the biscuit dough onto the prepared baking sheet. Sprinkle the tops of the biscuit dough with more …
From pamelasproducts.com
From pamelasproducts.com
BLACK PEPPER CHEDDAR BACON BISCUITS - YOUTUBE
Web PRINT RECIPE: https://damndelicious.net/2018/08/21/black-pepper-cheddar-bacon-biscuits/print/Black Pepper Cheddar Bacon Biscuits - So flaky, fluffy and butte...
From youtube.com
From youtube.com
RECIPE: BLACK PEPPER CHEDDAR BACON BISCUITS - MLIST BY THE …
Web Nov 12, 2018 1 3/4 cups buttermilk. Instructions. - Preheat oven to 450 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. - Heat a large skillet over …
From mymlist.com
From mymlist.com
CHEF JOLIE'S BISCUIT AND GRAVY CASSEROLE RECIPE
Web Dec 19, 2022 Gravy Method. Heat large skillet on medium heat 1-2 minutes. Add bacon fat to skillet and heat at least 1 minute. Whisk in flour. Continue whisking at least 3-4 minutes.
From fox4news.com
From fox4news.com
BLACK PEPPER AND BACON DROP BISCUITS RECIPE - EASY RECIPES
Web Instructions Checklist. Step 1. Preheat oven to 400°F. Finely chop three slices of the bacon. Cut remaining bacon slices into quarters; set aside. In a large bowl stir together flour, …
From recipegoulash.cc
From recipegoulash.cc
BLACK PEPPER CHEDDAR BACON BISCUITS – MAMIA RECIPES
Web Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Drain excess fat; transfer bacon to a paper towel-lined plate. In a …
From mamiarecipes.com
From mamiarecipes.com
BLACK PEPPER CHEDDAR BACON BISCUITS - HOMERECIPES1.COM
Web May 20, 2022 Preheat kitchen appliance to 450 degrees F. Line a baking sheet with parchment paper or a siloxane baking mat. Heat an oversized cooking pan over medium …
From homerecipes1.com
From homerecipes1.com
BLACK PEPPER CHEDDAR BACON BISCUITS | RECIPE CART
Web 6 slices bacon, diced 4 cups all-purpose flour 1 cup shredded extra-sharp cheddar cheese 1/4 cup chopped fresh parsley leaves 4 teaspoons baking powder 2 teaspoons freshly …
From getrecipecart.com
From getrecipecart.com
BLACK PEPPER BACON BISCUITS RECIPES
Web Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Drain excess fat; transfer bacon to a paper towel-lined plate. In a …
From noterecipes.com
From noterecipes.com
CHEDDAR BISCUIT CHILI POT PIES RECIPE - PUREWOW
Web Dec 21, 2022 Make the Chili: In a large skillet over medium-high heat, add the meat and onion; season with salt and pepper and cook until browned, 8 to 10 minutes. Add the …
From purewow.com
From purewow.com
MAPLE BLACK PEPPER BACON CURE RECIPE - EPISODE 310
Web Dec 07, 2022 Ingredients: 2 1/2 pounds pork belly, trimmed into a neat rectangle; 1/4 cups maple syrup; 2 tablespoons cracked black pepper; 2 tablespoons coarse kosher salt
From findallrecipe.com
From findallrecipe.com
BLACK PEPPER AND BACON DROP BISCUITS - AMERICA'S TEST …
Web Black Pepper and Bacon Drop Biscuits. SERVES Makes 12 Biscuits. SEASON 9 Holiday Ham and Biscuits. WHY THIS RECIPE WORKS. We wanted a drop biscuit recipe that …
From americastestkitchen.com
From americastestkitchen.com
BACON AND CRACKED BLACK PEPPER BISCUITS - BETTER HOMES …
Web Directions. Step 1. Preheat oven to 400°F. Finely chop three slices of the bacon. Cut remaining bacon slices into quarters; set aside. In a large bowl stir together flour, sugar, …
From bhg.com
From bhg.com
HOW TO MAKE BLACK PEPPER CANDIED BACON | GOOD LIFE EATS
Web 3. Lay the bacon on top of the greased wire rack. Then, using a pastry brush, glaze the tops of the bacon with the maple syrup. Sprinkle the bacon with the black pepper, then the …
From goodlifeeats.com
From goodlifeeats.com
BLACK PEPPER-BACON BISCUITS RECIPE - EASY RECIPES
Web Black Pepper and Bacon Drop Biscuits Recipe - In a large bowl, combine bacon, flour, cheese, parsley, baking powder, pepper, salt, baking soda and garlic powder. - Grate …
From recipegoulash.cc
From recipegoulash.cc
You'll also love