EASY SAUSAGE GRAVY AND BISCUITS
Hot jumbo buttermilk biscuits with creamy sausage gravy are ready in just 15 minutes for a hearty, family-favorite breakfast.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- Bake biscuits according to package directions.
- Meanwhile, cook sausage in large skillet over medium heat 5-6 minutes or until thoroughly heated, stirring frequently. Stir in flour. Gradually add milk; cook until mixture comes to a boil and thickens, stirring constantly. Reduce heat to medium-low; simmer 2 minutes, stirring constantly. Season to taste with salt and pepper.
- Split biscuits in half. Place 2 halves on each of 8 plates; top with about 1/3 cup gravy.
Nutrition Facts : Calories 332.8 calories, Carbohydrate 30.8 g, Cholesterol 24.9 mg, Fat 18.7 g, Fiber 0.5 g, Protein 9.8 g, SaturatedFat 6.1 g, Sodium 718.3 mg, Sugar 7.7 g
SAUSAGE GRAVY
Slather biscuits in Ree Drummond's comforting, top-rated Sausage Gravy recipe from The Pioneer Woman on Food Network.
Provided by Ree Drummond : Food Network
Categories main-dish
Time 25m
Yield 12 servings
Number Of Ingredients 6
Steps:
- With your finger, tear small pieces of sausage and add them in a single layer to a large heavy skillet. Brown the sausage over medium-high heat until no longer pink. Reduce the heat to medium-low. Sprinkle on half the flour and stir so that the sausage soaks it all up, then add more little by little. Stir it around and cook it for another minute or so, then pour in the milk, stirring constantly.
- Cook the gravy, stirring frequently, until it thickens. (This may take a good 10 to 12 minutes.) Sprinkle in the seasoned salt and pepper and continue cooking until very thick and luscious. If it gets too thick too soon, just splash in another 1/2 cup of milk or more if needed. Taste and adjust the seasoning.
- Spoon the sausage gravy over warm biscuits and serve immediately!
PEPPERED SAUSAGE GRAVY AND BISCUITS
This recipe I found from the Pillsbury site. I made a few changes and it was a hit with my hubby and friends at the lake. Alittle different from most breakfast gravies I have noticed.
Provided by Marsha D.
Categories Breads
Time 30m
Yield 5 serving(s)
Number Of Ingredients 10
Steps:
- Bake biscuits according to directions on can.
- In a large skillet, fry crumbled up sausage til done and no longer pinkish.
- Drain sausage, (do not wipe pan clean) add sausage back into pan.
- Add 2 teaspoons minced garlic and simmer on low heat while making the gravy.
- In a medium sauce pan on medium heat melt butter and add flour, pepper, seasoning salt and basil.
- Slowly add can chicken broth and half and half.
- Bring to a boil while stirring to thicken gravy.
- Add sausage to gravy mixture.
- Simmer 5 minutes.
- Serve over biscuits.
More about "black pepper biscuits and sausage gravy recipes"
BEST SAUSAGE GRAVY - THE SALTY MARSHMALLOW
Web Sep 28, 2018 Brown the sausage in a large skillet over medium-high heat until no longer pink. Add the butter to the pan and stir it around until …
From thesaltymarshmallow.com
5/5 (640)Calories 80 per servingCategory Main Course
From thesaltymarshmallow.com
5/5 (640)Calories 80 per servingCategory Main Course
OLD FASHION BUTTERMILK BISCUITS WITH SAUSAGE AND BLACK …
Web Instructions. Preheat oven to 450°F. In large bowl mixing bowl, combine flour, sugar, baking powder, baking soda, salt and cayenne pepper. Cut in shortening with a pastry blender or two forks until crumbly. Gradually add …
From stlcooks.com
From stlcooks.com
UNBEATABLE SAUSAGE GRAVY AND BISCUITS RECIPE
Web Sep 24, 2021 12 oz bulk pork sausage 1/3 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon coarse ground black pepper 3 cups milk Make With Pillsbury Biscuits Steps 1 Heat oven to 350°F. Bake biscuits as …
From pillsbury.com
From pillsbury.com
SAUSAGE GRAVY - WITH BISQUICK BISCUITS - 15-MINUTE …
Web Oct 21, 2020 How to make. Just 15 minutes of prep for this absolutely delicious comfort-food breakfast! Heat a large skillet over medium-high heat. Add in sausage and cook through. Remove and set aside. In the same …
From showmetheyummy.com
From showmetheyummy.com
HOMEMADE SAUSAGE GRAVY RECIPE - SUGAR SPUN RUN
Web Oct 20, 2018 How to Make It. Cook the sausage in a skillet over medium/high heat, crumbling with a spoon or spatula as you cook. Cook until the sausage is thoroughly browned and well broken up. No need to …
From sugarspunrun.com
From sugarspunrun.com
SAUSAGE GRAVY WITH BUTTERMILK BISCUITS RECIPE - HOW TO …
Web Mar 28, 2017 Instructions. In a skillet, brown the sausage meat, making sure to crumble and break apart the sausage meat with a wooden spoon so that they are small chunks. Once the sausage is cooked through, stir in …
From theblackpeppercorn.com
From theblackpeppercorn.com
THE BEST BISCUITS AND GRAVY RECIPE - TASTES BETTER …
Web Mar 12, 2020 How to Make Biscuits and Gravy: 1. Make homemade biscuits. 2. Make Sausage Gravy: Brown sausage in a large saucepan. Use a paper towel to blot out most of the grease from the pan. Add flour, …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
THE BEST SAUSAGE GRAVY & BISCUITS RECIPE | SOUTHERN FATTY
Web May 5, 2022 Stir often until sausage has browned, about 5 minutes. Sprinkle flour over browned sausage. Stir well. Add milk and mix with floured sausage to combine. …
From southernfatty.com
Reviews 1Calories 260 per servingServings 8
From southernfatty.com
Reviews 1Calories 260 per servingServings 8
PIONEER WOMAN SAUSAGE GRAVY – EASY INSTANT RECIPES
Web Mar 15, 2023 This recipe combines sausage, flour and milk and is served with cooked biscuits, giving you an excellent treat. ... This recipe for sausage gravy poured over …
From easyinstantrecipes.com
From easyinstantrecipes.com
GRANDMA'S CLASSIC SOUTHERN BISCUITS AND SAUSAGE GRAVY RECIPE
Web Aug 31, 2018 Once boiling reduce heat and continuously whisk until the gravy begins to thicken. About 5-10 minutes. Finishing Touches Add in spices and stir until combined. …
From erhardtseat.com
From erhardtseat.com
THE MOST DELICIOUS BISCUITS AND GRAVY RECIPES FOR BREAKFAST– …
Web Make your morning special with this delicious biscuits and gravy recipe. Perfect for any comfort food enthusiast! ... Split the biscuits in half and serve topped with the sausage …
From ispiceyou.com
From ispiceyou.com
SAUSAGE GRAVY WITH MUSHROOMS IN PUFF PASTRY BOWL | PINEHURST INN …
Web Preheat oven to 400 degrees F. Line a sheet pan with parchment paper. In small bowl, whisk together egg and water. On a lightly floured surface, unfold puff pastry sheets and …
From pinehurstinn.com
From pinehurstinn.com
CHEDDAR CHEESE AND GARLIC BUTTER BISCUITS - PIONEER
Web Add the gravy mix to the saucepan and whisk until smooth. Reduce heat to medium-low, add cheddar cheese to the saucepan and whisk until cheese melts. Add crushed red …
From pioneerbrand.com
From pioneerbrand.com
THE 30 BEST PORK SAUSAGE RECIPES - GYPSYPLATE
Web Mar 18, 2023 Instructions. Cook bacon in large dutch oven (or other oven safe pot) over medium high heat. When crispy, remove from pot and place on paper towel covered plate.
From gypsyplate.com
From gypsyplate.com
BISCUITS AND SMOKED SAUSAGE GRAVY RECIPE | TRAEGER GRILLS
Web 5. Remove the sausage from the grill. Increase the Traeger temperature to 450℉, and preheat with the lid closed for 15 minutes. 450 ˚F / 232 ˚C. 6. Place the baking sheet with …
From traeger.com
From traeger.com
EASY BREAKFAST SAUSAGE GRAVY OVER BISCUITS - SIMPLY SCRATCH
Web Apr 5, 2010 Easy Breakfast Sausage Gravy Over Biscuits A warm and hearty breakfast in under thirty minutes. Prep Time: 5 mins Cook Time: 20 mins Total Time: 25 mins …
From simplyscratch.com
From simplyscratch.com
EASY BLACK PEPPER GRAVY- SIMPLE COUNTRY GRAVY RECIPE
Web 1 tablespoon fresh ground black pepper Instructions Melt butter in a heavy, medium-sized sauce pan. Whisk in flour until mixture is creamy smooth and no clumps of flour are left. …
From easyrecipedepot.com
From easyrecipedepot.com
SUNDAY SUPPER: SOUTHERN ‘CATHEAD’ BUTTERMILK BISCUITS & SAUSAGE …
Web Mar 12, 2023 Directions: Preheat oven to 425º F. Lightly spray a rimmed baking sheet or cast-iron skillet. Set it aside. For small batches, use a cast-iron skillet, for larger …
From aymag.com
From aymag.com
BEST BISCUITS AND GRAVY RECIPE - BELLY FULL
Web Jan 13, 2023 Make the biscuit dough. Whisk together the flour, baking powder, baking soda, and salt. Cut in the butter until the mixture resembles small crumbs. Add the …
From bellyfull.net
From bellyfull.net
SOUTHERN SAUSAGE GRAVY RECIPE | BUTTER YOUR BISCUIT
Web Sep 22, 2022 Step 2: Sprinkle the all-purpose flour over the cooked sausage and stir for another minute. Step 3: Slowly pour in the half-n-half and reduce to medium-low heat, …
From butteryourbiscuit.com
From butteryourbiscuit.com
HOW TO MAKE EASY SAUSAGE AND GRAVY BISCUITS - VIDEO DAILYMOTION
Web Mar 17, 2023 First, bake the jumbo buttermilk biscuits at 350 degrees for around 15 minutes. Next, cook the pork sausage over medium heat for around 5-6 minutes. Finally, …
From dailymotion.com
From dailymotion.com
BEST AND EASIEST ROAST CHICKEN AND GRAVY - RECIPE - COOKS.COM
Web 1 day ago GRAVY: 2 cups hot chicken broth. all-purpose flour. Preheat oven to 375°F. Wash and pay chicken dry. Place in roasting pan (no V-rack!). Surround chicken with …
From cooks.com
From cooks.com
BISCUITS WITH BLACK PEPPER SAUSAGE GRAVY - WOODLAND FOODS
Web Directions. Preheat oven to 425°F. Whisk together flour, baking powder, 1/2 teaspoon salt and sugar in large bowl. Add butter and gently mix with hands or fork to break butter into …
From woodlandfoods.com
From woodlandfoods.com
BEST SAUSAGE GRAVY RECIPE - HOW TO MAKE SAUSAGE GRAVY - THE …
Web Jul 25, 2022 Once the mixture boils and thickens, reduce heat to medium-low. Add the seasoned salt, black pepper, and sage or thyme, if using, and let simmer for 8 to 10 …
From thepioneerwoman.com
From thepioneerwoman.com
SAUSAGE GRAVY RECIPE - SERIOUS EATS
Web Dec 6, 2022 Place sausage in a medium saucepan over medium-high heat. Cook sausage, breaking apart with a wooden spoon, until browned and cooked through. Using …
From seriouseats.com
From seriouseats.com
HOW TO MAKE EASY SAUSAGE AND GRAVY BISCUITS - YAHOO.COM
Web Mar 14, 2023 First, bake the jumbo buttermilk biscuits at 350 degrees for around 15 minutes. Next, cook the pork sausage over medium heat for around 5-6 minutes. Finally, …
From yahoo.com
From yahoo.com
SAUSAGE GRAVY BISCUITS! DOESN’T GET BETTER THAN THIS RECIPES ⤵️ …
Web Sausage Gravy Biscuits! Doesn’t get better than this Recipes ⤵️ Ingredients: 1lb of breakfast sausage (hot if you want a little kick) 1/3 cup of flour 3.5 cups of whole milk 1/2 …
From tiktok.com
From tiktok.com
TOP 49 SAUSAGE GRAVY AND BISCUITS RECIPE RECIPES
Web Turn dough out onto a lightly floured surface, and knead lightly 4 or 5 times. Roll to 3/4-inch … Bake at 425ºF for 14 minutes or until golden. Brush tops with melted butter. Keep …
From newdavos.jodymaroni.com
From newdavos.jodymaroni.com
SAUSAGE GRAVY (PERFECT FOR BISCUITS AND GRAVY) - THE CHUNKY CHEF
Web Mar 31, 2021 Add flour. Sprinkle the flour right over the sausage and stir to coat. Let cook about 2 minutes to make sure the raw flour taste is gone. Add milk. Add in milk, about a …
From thechunkychef.com
From thechunkychef.com
You'll also love