BLACKBERRY ICE CREAM
Capture the fresh taste of summer blackberries in a no-fail ice cream recipe.
Provided by RainbowJewels
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 2h40m
Yield 4
Number Of Ingredients 6
Steps:
- Combine blackberries, sugar, and lemon zest in the bowl of a food processor; process until mixture is pureed. Let sit for 10 minutes.
- Strain the seeds through a fine mesh sieve and return puree to the food processor. Add cream, milk, and vanilla extract. Pulse until mixture is whipped, about 30 seconds.
- Pour mixture into an ice cream maker and freeze according to manufacturer's instructions, about 20 minutes. Transfer to an airtight container and freeze until firm, 2 hours to overnight.
Nutrition Facts : Calories 559.8 calories, Carbohydrate 36.8 g, Cholesterol 166.1 mg, Fat 45.4 g, Fiber 3.6 g, Protein 4.4 g, SaturatedFat 28 g, Sodium 58.3 mg, Sugar 30 g
BLACKBERRY SUMMER DREAM
Make and share this Blackberry Summer Dream recipe from Food.com.
Provided by Annacia
Categories Beverages
Time 20m
Yield 9 serving(s)
Number Of Ingredients 7
Steps:
- Put frozen blackberries in a blender with the sugar and water and puree.
- Strain mixture into a large mixing bowl.
- Add the 9 cups of coffee and the pint of half-and-half.
- Blend well. Pour or spoon into 12-ounce glasses partially filled with crushed ice. Top with whipped cream and whole blackberries.
Nutrition Facts : Calories 152.7, Fat 7.8, SaturatedFat 4.8, Cholesterol 25, Sodium 36, Carbohydrate 19.2, Fiber 1.6, Sugar 15.1, Protein 2.5
BLACKBERRY DREAM
A taste of summer in a bowl. Very kid friendly. Everyone loves the mixture of fruit and marshmallows.
Provided by Michele in NJ
Categories Berries
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together.
- Refrigerate for at least one hour before serving.
Nutrition Facts : Calories 313.4, Fat 20.6, SaturatedFat 14.8, Cholesterol 25.3, Sodium 102.1, Carbohydrate 32, Fiber 3.5, Sugar 22.7, Protein 3.4
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