Blackberry Shakes Recipes

Steps:

• Add the ice cream, blackberries, heavy cream and milk to the pitcher of a blender, and blend until smooth. Add more milk for a thinner consistency.

Steps:

• In a blender, combine the first five ingredients; cover and process for about 15 seconds or until smooth. Pour into chilled glasses; serve immediately. Top with additional blackberries and yogurt if desired.

Steps:

• Combine the pint of blackberries and sugar in a small saucepan and cook over high heat until the sugar has melted and the berries are soft and just starting to break down.
• Put the cooked berries, ice cream, pomegranate juice and milk in a blender and puree until thick and creamy.
• Pour into tall glasses and garnish each glass with a few berries.

Steps:

• Place the ice cubes in a blender and process to crush.
• Set aside 4 of the blackberries and add the remaining berries to the blender along with the sugar.
• Puree until smooth.
• Add the ice cream and milk, and process until smooth or to the desired consistency.
• Pour into 2 tall glasses and garnish with the reserved berries.

Steps:

• Combine all but a few blackberries and sugar in a small saucepan and cook over high heat until the sugar has melted and the berries are soft and just starting to break down.
• Put the cooked berries, the ice cream, pomegranate juice and milk in a blender and puree until thick and creamy. Pour into tall glasses and garnish each glass with a few berries.

Steps:

• Place banana, blackberries, raspberries, yogurt, honey, and ice cubes into a blender. Blend until smooth.