Bobs Red Mill Bean Soup Seasoning Mix Recipes

BOB'S RED MILL BEAN SOUP SEASONING MIX

Make and share this Bob's Red Mill Bean Soup Seasoning Mix recipe from Food.com.

Provided by FeedMePlz

Categories < 15 Mins

Time 5m

Yield 1 serving(s)

Number Of Ingredients 10

Bob's Red Mill Bean Soup Seasoning Mix image

Steps:

Mix all together. Put into beans at the last 2 hours of beans that have been in a crockpot.

Nutrition Facts : Calories 42.6, Fat 1.3, SaturatedFat 0.2, Sodium 166.6, Carbohydrate 7.8, Fiber 2.3, Sugar 2.6, Protein 1.9

Ingredients

1 tbp chili pepper
1 teaspoon basil
1 teaspoon celery seed
1 teaspoon cumin seed
1 teaspoon oregano
1/8 black pepper
1 1/2 teaspoons savory
1 dash salt
1/4 teaspoon garlic powder
1/4 teaspoon onion salt

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Before you plan to make the soup: place the beans in a large bowl. Pick them over to remove any debris. Cover with cool water by at least 1 inch. Let stand overnight at room temperature or in the refrigerator.
When you are ready to cook the soup: drain the beans into a colander and rinse them well. Set aside.
In a large pot or Dutch oven over low heat, cook the bacon over medium low, stirring it occasionally until the fat has rendered and the bacon is crisp, about 8 minutes (be patient; low and slow is the name of the game here!). With a slotted spoon, remove the bacon to a plate and set aside, leaving the drippings in the pot. If using olive oil instead, simply warm the oil in the pot.
Increase the heat to medium. Add the onion and cook until it begins to soften, about 3 minutes. Add the garlic, carrots, and celery. Stir and cook until the carrots just begin to soften, about 5 minutes.

Bobs Red Mill Bean Soup Seasoning Mix Recipes

BOB'S RED MILL BEAN SOUP SEASONING MIX

Make and share this Bob's Red Mill Bean Soup Seasoning Mix recipe from Food.com.

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