BOLO DI MAHISHI -- CORN PUDDING (CURACAO -- CARIBBEAN)
Make and share this Bolo Di Mahishi -- Corn Pudding (Curacao -- Caribbean) recipe from Food.com.
Provided by Sydney Mike
Categories Corn
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F, & grease an 8-inch loaf pan.
- Mix together the eggs, sugar, salt, pepper & creamed corn, blending well.
- Pour into prepared loaf pan, then top with breadcrumbs & dot with margarine.
- Bake for about 60 minutes or until golden brown.
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