S.O.B. (SOUTH OF THE BORDER) CASSEROLE
Ground meat, tomatoes and corn with a little spice creates a quick meal everyone loves. My husband usually requests a double batch! The ground turkey can be replaced with ground beef, pork or chicken.
Provided by JB Baby
Categories World Cuisine Recipes Latin American Mexican
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Bring a small saucepan of lightly salted water to a boil. Add macaroni and cook until almost tender, about 6 minutes. Drain and set aside.
- Crumble the turkey in a large skillet set over medium heat. Cook and stir until evenly brown; drain. Add onion to browned turkey meat and cook until onion is tender, about 5 minutes. Stir in tomatoes, gravy mix and chili powder until combined then mix in the corn and macaroni. Cover; reduce heat to low and simmer, for 10 minutes, stirring occasionally.
- Serve on a bed of tortilla chips topped with shredded lettuce and sour cream.
Nutrition Facts : Calories 296.6 calories, Carbohydrate 34.4 g, Cholesterol 46.8 mg, Fat 10.6 g, Fiber 4.1 g, Protein 16.7 g, SaturatedFat 3.1 g, Sodium 605.8 mg, Sugar 6.5 g
BORDER-PATROL CASSEROLE
Make and share this Border-Patrol Casserole recipe from Food.com.
Provided by leah baker
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350.
- Dump the ham, beans, and salsa into a 1 1/2 qt casserole dish Smother with the chips,cheese, and oregano.
- Bake for 30 min, until the cheese melts and the casserole is heated through.
- Top with sour cream if wanted.
Nutrition Facts : Calories 147.9, Fat 4.8, SaturatedFat 1.2, Cholesterol 14.6, Sodium 920.2, Carbohydrate 14.2, Fiber 1.5, Sugar 1.2, Protein 11.9
SOUTH OF THE BORDER EGG CASSEROLE
A great-tasting inexpensive recipe that is so easy to make. Great way to use up extra eggs or tortillas. Leftovers taste even better!
Provided by Karamia
Categories Cheese
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Grease a 9x12" baking dish and preheat oven to 375 degrees.
- Lightly beat eggs in a bowl.
- Tear up corn tortillas into large pieces and layer half of them into bottom of baking dish.
- Top tortillas with half of the chili sauce and half of the cheese.
- Pour half of the beaten eggs over this and then repeat the layers again of tortillas, chili sauce, cheese and then eggs.
- Bake in oven for 30 minutes, uncovered.
- Serve topped with salsa and additional cheddar cheese if desired.
SOUTH OF THE BORDER CASSEROLE
Make and share this South of the Border Casserole recipe from Food.com.
Provided by CJAY8248
Categories One Dish Meal
Time 50m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 10
Steps:
- Brown and drain beef. Add onion, garlic, tomato sauce, pepper, and chili powder. Simmer. Place 6 tortillas in bottom of 9x13" pan, and cover with meat mixture. Place remaining tortillas on top. Pour soup mixed with milk over them. Sprinkle with cheese. Bake at 350* for 30 minutes.
Nutrition Facts : Calories 675.5, Fat 41.1, SaturatedFat 18.6, Cholesterol 150.4, Sodium 917.9, Carbohydrate 33.6, Fiber 5.2, Sugar 3.5, Protein 43.5
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