BO'S COTTAGE CHEESE SNACK
My brother's favorite way to eat cottage cheese! He's been eating cottage cheese this special way for years. I promised him I'd post the recipe online so that our family's culinary history is recorded for all mankind. Here ya go, RamBo!
Provided by COOKGIRl
Categories Lunch/Snacks
Time 2m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Place cottage cheese in small serving dish.
- Stir in the red onion or garnish the red onion on top.
- Add a few dashes of black pepper.
- Enjoy.
Nutrition Facts : Calories 152.9, Fat 6.3, SaturatedFat 4, Cholesterol 21, Sodium 567.9, Carbohydrate 5.8, Fiber 0.3, Sugar 1.3, Protein 17.7
BOB'S AWESOME LASAGNA
This is a traditional baked lasagna that is a favorite in our family. Ground beef, cottage cheese, and mozzarella make it rich and filling.
Provided by Bob
Categories World Cuisine Recipes European Italian
Time 1h30m
Yield 12
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Cook noodles in boiling water for 8 to 10 minutes, or until al dente; drain.
- In a large skillet over medium heat, saute ground beef, onions, salt and garlic salt until meat is brown. Drain excess fat, add spaghetti sauce to beef mixture, and bring to a boil. Reduce heat, and simmer for 15 to 20 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch glass baking pan.
- Line bottom of pan with three lasagna noodles. Spread 1/3 of sauce mixture over noodles. Layer 1/3 of the cottage cheese over the sauce. Sprinkle 1/3 of the mozzarella over the cottage cheese. Repeat this layering process until all ingredients are used up.
- Bake in the preheated oven for one hour. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 334.9 calories, Carbohydrate 26.2 g, Cholesterol 54.3 mg, Fat 14.6 g, Fiber 2.6 g, Protein 24 g, SaturatedFat 7.2 g, Sodium 983.7 mg, Sugar 8 g
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