BOURBON STREET RIB-EYE STEAK
After eating this style of steak in a restaurant a few times, I worked on making my own marinade. The results are tender and do not have an overbearing bourbon taste. This marinade is very different from the only other one I have seen on this site.
Provided by Judy Diercks OReilly
Categories Meat and Poultry Recipes Beef Steaks Rib-Eye Steak Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the water, bourbon whiskey, soy sauce, brown sugar, Worcestershire sauce, and lemon juice in a bowl, and pour into a plastic zipper bag. Add the rib-eye steaks, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for 8 hours or overnight.
- Preheat an outdoor grill for high heat, and lightly oil the grate.
- Remove the rib-eye steaks from the marinade, and shake off excess. Discard the remaining marinade. Grill the steaks on high, 1 to 2 minutes per side, to sear the meat. Move the steaks to a cooler part of the grill and cook for an additional 2 to 3 minutes per side, if desired.
Nutrition Facts : Calories 615.9 calories, Carbohydrate 19.1 g, Cholesterol 112.6 mg, Fat 34.7 g, Fiber 0.3 g, Protein 31.9 g, SaturatedFat 14.1 g, Sodium 2029 mg, Sugar 15.3 g
BOURBON, BROWN SUGAR FLANK STEAK W/ GARLIC-CHIVE MASHED POTATOES
Make and share this Bourbon, Brown Sugar Flank Steak W/ Garlic-chive Mashed Potatoes recipe from Food.com.
Provided by AZRT8871
Categories Steak
Time P1D
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- To prepare steak, combine first 7 ingredients in a large zip-top plastic bag; add steak. Seal and marinate in refrigerator 8 hours or overnight, turning bag occasionally. Remove steak from bag, reserving marinade.
- Prepare grill.
- Place steak on grill rack coated with cooking spray; grill 5 minutes on each side or until desired degree of doneness. Let stand 10 minutes. Cut diagonally across grain into thin slices.
- Combine reserved marinade and cornstarch in a saucepan. Bring to a boil; cook 1 minute, stirring constantly.
- To prepare potatoes, place potatoes and garlic in a large Dutch oven; cover with water. Bring to a boil. Reduce heat; simmer 30 minutes or until tender. Drain.
- Return potatoes and garlic to pan, and place over medium heat. Add sour cream, milk, butter, salt, and 1/4 teaspoon pepper. Mash potato mixture to desired consistency with a potato masher. Stir in chopped chives. Mound 3/4 cup potatoes on each of 8 plates; arrange 3 ounces steak around each serving of potatoes. Drizzle 1 tablespoon sauce on each plate; sprinkle with chive pieces, if desired.
Nutrition Facts : Calories 437.7, Fat 15.5, SaturatedFat 7.5, Cholesterol 93.4, Sodium 763.4, Carbohydrate 40.1, Fiber 4.3, Sugar 8.9, Protein 29.4
BOURBON AND BROWN SUGAR MARINATED STEAK
One of our favorite summer time grill recipes. Don't omit the glaze... it's fabulous! from Fine Cooking, #73.
Provided by jenpalombi
Categories Steak
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Prepare a medium-hot grill fire. Meanwhile, combine the soy sauce, bourbon, sugar, mustard, and hot sauce in a large zip-top bag. Seal and shake to combine the ingredients and dissolve the sugar. Add the steak to the bag, seal, massage to cover the steaks with marinade, and set aside for 15 to 20 minute at room temperature.
- When the grill is ready, remove the steak from the marinade and shake off any excess, but don't pat it dry. Reserve the marinade. Grill the steak until good sear marks appear, 3 to 4 minute With tongs, rotate the steak 90 degrees (to get a crosshatch of grill marks) and continue grilling until grill marks form and the edges are a little crisp, another 3 to 4 minute Flip the steak and grill the other side in the same way until the exterior is nicely seared and the steak is cooked to your liking, 10 to 12 minute total cooking time for medium rare. Let the steaks rest for about 5 minute.
- Meanwhile, pour the marinade into a small saucepan and boil over medium-high heat until syrupy, about 3 minute (watch carefully to prevent burning). For flank steak, slice the meat thinly across the grain. For strip steaks, slice thickly or serve in chunks. Serve with a drizzle of the sauce.
Nutrition Facts : Calories 429.1, Fat 14.3, SaturatedFat 5.9, Cholesterol 115.7, Sodium 2181.7, Carbohydrate 20.2, Fiber 0.4, Sugar 18.4, Protein 40.1
More about "bourbon and brown sugar flank steak recipes"
BOURBON MARINATED GRILLED FLANK STEAK - GARLIC & ZEST
From garlicandzest.com
Ratings 20Calories 306 per servingCategory Main Course
- In a small bowl or glass measuring cup, combine the brown sugar, bourbon, olive oil, soy sauce, thyme, garlic, pepper and red pepper flakes. Whisk to combine.
- Place the steak into a rimmed pan and cover the steak with the bourbon steak marinade. Wrap loosely with plastic wrap and refrigerate, flipping occasionally to ensure uniform marinating. Conversely, you can use a resealable plastic zip top bag, place the steak and marinade in the bag and squeeze out as much air as possible before sealing it. Flip the steak around a few times to coat it with the marinade.
- Transfer steak to a cutting board and allow it to rest for 5 minutes so that the juices redistribute throughout the meat.
BOURBON AND BROWN SUGAR FLANK STEAK - BIGOVEN.COM
From bigoven.com
4/5 (30)Total Time 8 hrs 30 minsCategory Main DishCalories 578 per serving
BROWN SUGAR GARLIC FLANK STEAK | THE RECIPE CRITIC
From therecipecritic.com
BROWN SUGAR BOURBON STEAK TIPS RECIPE - NEW …
From newengland.com
BEST SUGAR STEAK RECIPE - HOW TO MAKE SUGAR STEAK …
From food52.com
BOURBON & BROWN SUGAR FLANK STEAK & GARLIC-CHIVE …
From myrecipes.com
5/5 (20)Calories 456 per servingServings 8
GRILLED BOURBON AND BROWN SUGAR FLANK STEAK - FARM FLAVOR RECIPE
From farmflavor.com
Author Farm FlavorTotal Time 1 hrCategory EntreeCalories 240 per serving
TOP 49 BROWN SUGAR STEAK RECIPE RECIPES
From exnavalcadet.qualitypoolsboulder.com
TOP 44 SUGAR STEAK RECIPE RECIPES - DMAX.YOURAMYS.COM
From dmax.youramys.com
TOP 44 BROWN SUGAR STEAK RECIPE RECIPES
From calabrese.qualitypoolsboulder.com
BROWN SUGAR BOURBON MARINADE (GREAT ON CHICKEN, STEAK, PORK!)
From playswellwithbutter.com
BOURBON AND BROWN SUGAR FLANK STEAK - WAFB
From wafb.com
RECIPE FOR GRILLED STEAK TIPS WITH BOURBON-BROWN SUGAR MARINADE ...
From almanac.com
BOURBON MARINATED FLANK STEAK RECIPE | SIDECHEF
From sidechef.com
BROWN SUGAR BOURBON STEAK | GRILL MATES
From mccormick.com
BOURBON & BROWN SUGAR FLANK STEAK - BIGOVEN.COM
From bigoven.com
BOURBON & BROWN SUGAR FLANK — SAM THE COOKING GUY
From thecookingguy.com
RECIPE: FLANK STEAK WITH BOURBON CREAM SAUCE | KITCHN
From adzihni.heroinewarrior.com
BROWN SUGAR BOURBON MARINADE FOR STEAK, CHICKEN & PORK
From garlicandzest.com
BOURBON AND BROWN SUGAR FLANK STEAK | RECIPE | SEARCH | FOOD CITY
From foodcity.com
BOURBON MARINADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
TOP 47 SUGAR STEAK RECIPE RECIPES
From forrest.qualitypoolsboulder.com
You'll also love