Bourbon Glazed Kielbasa Recipe 45

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BOURBON GLAZED KIELBASA RECIPE - (4/5)

Provided by á-48374

Number Of Ingredients 4



Bourbon Glazed Kielbasa Recipe - (4/5) image

Steps:

  • Combine everything in the crock pot. Cover and cook on low for 4 hours.

1 pound Kielbasa, sliced
1 cup apricot preserves
1/2 cup maple syrup
2 tbsp bourbon or apple juice

GLAZED KIELBASA RECIPE

Try out our Glazed Kielbasa Recipe right away. The glaze in our Glazed Kielbasa Recipe is an esteemed white wine sauce with mustard and brown sugar.

Provided by My Food and Family

Categories     Home

Time 35m

Yield Makes 8 servings.

Number Of Ingredients 6



Glazed Kielbasa Recipe image

Steps:

  • Bring kielbasa and wine to boil in large skillet on medium heat; cover. Reduce heat to medium-low; simmer 10 to 12 minutes or until heated through.
  • Add mustard and brown sugar; mix well. Bring to boil on medium-high heat, stirring occasionally. Reduce heat to medium-low; cook, uncovered, 10 minutes or until sauce is thickened and kielbasa is well glazed, stirring frequently.
  • Stir in parsley and pepper just before serving.

Nutrition Facts : Calories 220, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 690 mg, Carbohydrate 0 g, Fiber 0.7961 g, Sugar 0 g, Protein 6 g

1 lb. cooked kielbasa, cut into 1-inch pieces
1/2 cup dry white wine
1/4 cup HEINZ Yellow Mustard
3 Tbsp. brown sugar
2 Tbsp. chopped fresh parsley
1/4 tsp. cracked black pepper

WHISKEY KIELBASA

Make and share this Whiskey Kielbasa recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pork

Time 4h35m

Yield 16 serving(s)

Number Of Ingredients 4



Whiskey Kielbasa image

Steps:

  • Boil kielbasa for 20 minutes; slice kielbasa and set aside.
  • In a saucepan, add whiskey, ketchup, and brown sugar; bring to a boil over low heat; cook until well combined.
  • Transfer whiskey mixture and sliced kielbasa to a slow cooker; cook on LOW for 3-4 hours.

Nutrition Facts : Calories 451.5, Fat 30.9, SaturatedFat 10.5, Cholesterol 74.8, Sodium 1194.7, Carbohydrate 20.5, Fiber 0.1, Sugar 18.6, Protein 14.1

4 -5 lbs kielbasa
1 cup whiskey
1 cup ketchup
1 cup brown sugar

BOURBON GLAZE

This glaze is great on grilled chicken or salmon.

Provided by SEPTANE

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 24

Number Of Ingredients 9



Bourbon Glaze image

Steps:

  • In a medium bowl, combine bourbon, brown sugar, ketchup, Worcestershire sauce, vinegar, lemon juice, garlic, and mustard. Season with salt and pepper to taste.
  • Use to baste meat, especially chicken or salmon, while cooking.

Nutrition Facts : Calories 52.5 calories, Carbohydrate 7.2 g, Protein 0.2 g, Sodium 117.4 mg, Sugar 6.8 g

1 cup bourbon whiskey
½ cup brown sugar
1 cup ketchup
2 teaspoons Worcestershire sauce
¼ cup white vinegar
1 tablespoon lemon juice
½ teaspoon minced garlic
1 pinch dry mustard
salt and pepper to taste

GLAZED KIELBASA

You'll need only three ingredients to prepare this pleasantly sweet treatment for sausage sent in by Jody Sands Taylor of Richmond, Virginia. Serve it as a main dish ...or with toothpicks for a hearty appetizer. TIP: "Fat-free or turkey kielbasa can be used instead."

Provided by Taste of Home

Categories     Dinner

Time 4h5m

Yield 12 servings.

Number Of Ingredients 3



Glazed Kielbasa image

Steps:

  • Place sausage in a 3-qt. slow cooker; sprinkle with brown sugar. Pour ginger ale over the top. Cover and cook on low for 4-5 hours or until heated through. Serve with a slotted spoon.

Nutrition Facts :

3 pounds smoked kielbasa or Polish sausage, cut into 1-inch chunks
1/2 cup packed brown sugar
1-1/2 cups ginger ale

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