Bourbon Sausage Dogs Recipes

Mom loves Polish sausage dogs, usually plain or with mustard. I like them like this. I either pre-fry them and make this sauce and then add them, or just toss it all together and simmer. Make sure you get some good soft buns that will hold those big ole dogs. They're a bit bigger than a regular hot dog.

Provided by Redneck Epicurean

Categories     Pork

Time 40m

Yield 8 serving(s)

Number Of Ingredients 8

Nutrition Facts : Calories 316.3, Fat 16.4, SaturatedFat 5.9, Cholesterol 39.8, Sodium 725.9, Carbohydrate 24.2, Fiber 0.1, Sugar 22.5, Protein 8.4

• Ingredients

Great appetizer. Family favorite for many years. Make them in a pan or a slow cooker. You can use uncut small smoky sausages, too.

Provided by Aimee Stooksbury Hower

Categories     Appetizers and Snacks     Meat and Poultry

Time 20m

Yield 10

Number Of Ingredients 4

Nutrition Facts : Calories 230.7 calories, Carbohydrate 15.6 g, Cholesterol 23.7 mg, Fat 13.3 g, Protein 5.3 g, SaturatedFat 5.2 g, Sodium 647.6 mg, Sugar 14.9 g

• Ingredients