Bozi Milosti Celestial Crusts Recipes
BOZI MILOSTI (CELESTIAL CRUSTS)
Make and share this BOZI MILOSTI (Celestial Crusts) recipe from Food.com.
Provided by LikeItLoveIt
Categories Dessert
Time 40m
Yield 7 Dozen
Number Of Ingredients 10
Steps:
- Cream butter and sugar, beat in egg and egg yolks, beat in cream, grape juice and lemon rind.
- Gradually stir in flour.
- Wrap dough in wax paper and chill for 30 minutes.
- Divide dough into 4 parts.
- Roll each part thinly on floured board, the thinner the better.
- Cut into 1 inch squares.
- Drop into hot fat (375 F), fry until golden.
- Drain on absorbent paper, sprinkle with granulated sugar.
- Serve hot or cold.
Nutrition Facts : Calories 268.6, Fat 7.7, SaturatedFat 4.1, Cholesterol 88.5, Sodium 58, Carbohydrate 43.2, Fiber 1.4, Sugar 8.5, Protein 6.4
CZECH LISTY CELESTIAL CRUST
Make and share this Czech Listy Celestial Crust recipe from Food.com.
Provided by Dienia B.
Categories Dessert
Time 40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs until lemon colored and creamy.
- Stir in cream (I think 1/2 and 1/2 here), milk, sugar, and salt.
- Sift in flour to make a stiff dough.
- Turn out on a floured board and knead 7 minutes until elastic and smooth.
- Cover and let rest 10 minutes.
- Roll out half the dough at a time.
- Cut a center in each piece.
- Fry a few at a time in hot fat 400 degrees Fahrenheit to a golden brown.
- Drain on paper towels.
- Sprinkle with confectioners sugar.
Nutrition Facts : Calories 262.3, Fat 5.5, SaturatedFat 2.8, Cholesterol 74.5, Sodium 129.9, Carbohydrate 45, Fiber 1.3, Sugar 8.5, Protein 7.5
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