Branding Crew Meatloaf Recipes

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HAYFIELD CREW MUSETTE

Provided by Food Network

Categories     main-dish

Time 2h

Number Of Ingredients 7



Hayfield Crew Musette image

Steps:

  • In a skillet brown the beef and the onions. In a bowl combine browned beef, onions, tomatoes, 1/4 pound cheese, mushrooms, chili powder and noodles. Transfer to baking dish. Sprinkle with remaining 1/4 pound cheese. Bake in preheated 300 degree oven for 1 hour.

2 pounds ground beef
2 onions, diced
2 (2-pound) cans peeled tomato, chopped
1/2 pound cubed cheddar
1 cup Sauteed mushrooms
1 teaspoon chili powder
1 package cooked noodles

BRADING CREW MEATLOAF

Provided by My Food and Family

Categories     Home

Time 1h15m

Number Of Ingredients 12



Brading Crew Meatloaf image

Steps:

  • Mould beef, onion, seasonings, cracker crumbs, milk, egg and tomato soup into a loaf shape.
  • Place in a pan and over the top pour the ketchup, brown sugar, nutmeg, dry mustard mixed with a little water.
  • Bake 1 hour in a preheated 350 degrees F oven.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 1/2 pounds ground beef
Onion to taste
Salt, pepper, savory salt
1 cup cracker crumbs
1 cup milk
1 egg, slightly beaten
1/4 cup tomato soup (optional)
1/4 cup ketchup
3 tablespoons brown sugar
1/4 teaspoon nutmeg
1 teaspoon dry mustard
Little water

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