BREAD MACHINE SOUR CREAM AND VANILLA BREAD
Almost like a pound cake, this bread machine sensation is light, golden and irresistible!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h35m
Yield 12
Number Of Ingredients 9
Steps:
- Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
- Select Sweet or Basic/White cycle. Use Light crust color. Do not use delay cycle. Remove baked bread from pan, and cool on wire rack.
Nutrition Facts : Calories 165, Carbohydrate 30 g, Cholesterol 25 mg, Fiber 1 g, Protein 5 g, SaturatedFat 2 g, ServingSize 1 Slice, Sodium 260 mg
KING CAKE IN A BREAD MACHINE
Hey y'all, I came up with a non-traditional way to make a very traditional cake, and just in time for Mardi Gras. Laissez le bon temps rouler!
Provided by SUZZANNA
Categories Desserts Cakes Holiday Cake Recipes
Time 3h25m
Yield 14
Number Of Ingredients 19
Steps:
- Place the warm water, salt, softened butter, egg, sour cream, 3 1/2 tablespoons of sugar, flour, and yeast into a bread machine in the order recommended by the manufacturer, select the dough cycle, and start the machine. Check the dough after about 5 minutes of mixing, and add 1 to 2 more tablespoons of water or flour if the dough is too dry or wet.
- Mix 1/4 cup of sugar, the cinnamon, 2 1/2 tablespoons of melted butter together in a bowl. Grease a baking sheet, and set aside.
- When the dough cycle is finished, remove the dough and roll out to a 10x28-inch rectangle on a floured surface. Spread the cinnamon-butter mixture over the dough, and sprinkle on an even layer of pecans. Pick up one of the long edges, and roll the dough into a 28-inch long log.
- Place the rolled dough onto the prepared baking sheet, seam side down, and form the dough into a ring. Moisten the ends of the dough with a little water; pinch the two ends together to seal. Cover the dough ring with a cloth or greased plastic wrap, and let rise in a warm place until doubled in size, about 30 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake the cake in the preheated oven until the top is golden brown, about 15 minutes.
- Mix the confectioners' sugar, 1 1/2 tablespoons of melted butter, vanilla extract, and just enough milk to make a smooth but not thin glaze.
- Remove the cake from the oven, and cool for about 10 minutes on a wire rack. While the cake is still warm, spoon the glaze onto the cake, allowing drips of glaze to dribble down the sides of the cake. Immediately sprinkle the cake with alternating bands of purple, green, and yellow colored sugar. Allow the cake to cool completely before serving.
Nutrition Facts : Calories 314.6 calories, Carbohydrate 47.8 g, Cholesterol 33.8 mg, Fat 11.9 g, Fiber 1.5 g, Protein 5 g, SaturatedFat 5.7 g, Sodium 134 mg, Sugar 22.4 g
SOUR CREAM BREAD (BREAD MACHINE)
Make and share this Sour Cream Bread (Bread Machine) recipe from Food.com.
Provided by Abby Girl
Categories Yeast Breads
Time 15m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- In the bowl of your bread machine add the ingredients in the order they are listed.
- Make sure that the yeast does not touch the water.
- Set the bread machine on bread cycle.
Nutrition Facts : Calories 2456.2, Fat 75.7, SaturatedFat 45.2, Cholesterol 167.5, Sodium 2679.7, Carbohydrate 381.1, Fiber 14.6, Sugar 14.2, Protein 57.7
SOUR CREAM BREAD (BREAD MACHINE)
After trying a lot of really bland white bread recipes for bread makers, I found this one in the original Black and Decker book that came with my machine. It's by far the best recipe I've tried. The bread tastes like a fresh bakery loaf and is almost impossible to resist hot out of the machine with butter. Enjoy!
Provided by N8815
Categories Breads
Time 2h33m
Yield 1 loaf
Number Of Ingredients 6
Steps:
- 1. Pop all the ingredients into the baking pan.
- 2. I use "Regular Light Crust" setting but recipe calls for "French Bread" setting.
- 3. Press start and hang around the machine asking, "Is it done yet? Is it done yet?" for a couple of hours.
- 3. Try not to eat a slice the second you take it out of the machine.
SOUR CREAM AND VANILLA BREAD
Make and share this Sour Cream and Vanilla Bread recipe from Food.com.
Provided by Donna M.
Categories Yeast Breads
Time 3h10m
Yield 1 1/2 pound loaf
Number Of Ingredients 9
Steps:
- Place all ingredients into bread machine pan in the order recommended by the manufacturer.
- Select Sweet or Basic/White cycle.
- Remove baked bread from pan to cool on wire rack.
SOUR CREAM CHIVE BREAD (BREAD MACHINE)
I just saw this in a magazine and wanted to share. I'm new to the whole bread machine world but this sounded really good. I hope to make it soon! Cook time is approximate (depends on your machine).
Provided by Kim127
Categories Yeast Breads
Time 3h10m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- In bread machinepan, place all ingredients in the order suggested by the manufacturer.
- Select basic bread setting.
- Choose crust color and loaf size (1 1/2 pounds).
- Check the dough after about 5 minutes of mixing and add 1-2 tablespoons of extra water or flour if needed.
- This recipe was not recommended for time delay feature available on some bread machines.
Nutrition Facts : Calories 1850.4, Fat 45.2, SaturatedFat 26.4, Cholesterol 109.1, Sodium 3932.9, Carbohydrate 306.5, Fiber 12.3, Sugar 7.6, Protein 50
SOUR CREAM BREAD (BREAD MACHINE)
Make and share this Sour Cream Bread (Bread Machine) recipe from Food.com.
Provided by ratherbeswimmin
Categories Yeast Breads
Time 3h20m
Yield 1 loaf
Number Of Ingredients 16
Steps:
- Add all ingredients to the pan according to the order in the manufacturer's directions, with the water and the sour cream put in first, and adding the dry ingredients in on top.
- Set crust on medium and program for the basic cycle; press Start.
- When the baking cycle ends, immediately remove the bread from the pan and place it on a rack; let cool to room temperature before slicing.
More about "bread machine sour cream and vanilla bread recipes"
BREAD MACHINE SOUR CREAM AND VANILLA …
From bigoven.com
4.7/5 (3)Total Time 3 hrs 45 minsCategory BreadCalories 149 per serving
BREAD MACHINE SOURDOUGH BREAD RECIPE
From kingarthurbaking.com
SOFT SOUR CREAM BREAD - BUTTER WITH A …
From butterwithasideofbread.com
MOIST SOUR CREAM WHITE BREAD RECIPE - THE …
From thespruceeats.com
BANANA BREAD OLD FASHIONED | THE CAKE BOUTIQUE
From thecakeboutiquect.com
SOUR CREAM VANILLA BEAN CAKE BREAD MACHINE RECIPE - SAKI
From saki.us
SOUR CREAM AND VANILLA BREAD - BIGOVEN.COM
From bigoven.com
LEMON BLUEBERRY BREAD WITH LEMON GLAZE - BAKER BETTIE
From bakerbettie.com
BMACHINE - SOUR CREAM + VANILLA BREA - RECIPE CIRCUS
From recipecircus.com
OUR ALL-TIME BEST BREAD MACHINE RECIPES | TASTE OF HOME
From tasteofhome.com
I'VE BEEN BAKING BANANA BREAD FOR 25 YEARS. THIS IS THE ONLY RECIPE …
From news.yahoo.com
BREAD MACHINE BREAD - EASY AS CAN BE RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
BANANA BREAD BREAD MACHINE RECIPE | THE CAKE BOUTIQUE
From thecakeboutiquect.com
15 EASY BREAD MACHINE RECIPES FOR NEW BREAD BAKERS - TASTE OF …
From tasteofhome.com
BISQUICK BANANA BREAD RECIPE SOUR CREAM
From bloggerbevycreative.blogspot.com
DELICIOUS BANANA BREAD | THE CAKE BOUTIQUE
From thecakeboutiquect.com
MELT IN YOUR MOUTH SOUR CREAM BANANA BREAD - LOVE FROM THE …
From lovefromtheoven.com
BANANA BREAD GRANDMA | THE CAKE BOUTIQUE
From thecakeboutiquect.com
BREAD MACHINE SOUR CREAM AND VANILLA BREAD | RECIPE | BREAD …
From pinterest.com
You'll also love