BELL PEPPER EGG BOATS RECIPE BY TASTY
Here's what you need: bell peppers, eggs, salt, pepper, fresh spinach, baby bella mushrooms, parmesan cheese, diced tomato, fresh basil, salsa, cheddar cheese
Provided by Melissa Boyajian
Categories Breakfast
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 375˚F (190˚C).
- Cut the peppers in half through the stem. Leave the stem attached, but remove the seeds and membrane. Place onto a parchment-lined baking tray.
- Bake for 20 minutes.
- Crack a whole egg into each pepper half. Season with salt and pepper.
- Add spinach,mushrooms and Parmesan to 2 of the pepper halves.
- Add salsa and cheddar to 2 of the pepper halves.
- Add tomato, and basil to the 2 remaining pepper halves.
- Bake for an additional 15 minutes, until the egg whites have set or until your eggs are cooked to your preference.
- Enjoy!
Nutrition Facts : Calories 123 calories, Carbohydrate 8 grams, Fat 6 grams, Fiber 1 gram, Protein 9 grams, Sugar 4 grams
BREAKFAST STUFFED BELL PEPPERS
For those who enjoy stuffed green peppers, this recipe provides a substantial breakfast adding potatoes, breakfast sausage, onion, eggs, and cheese. This is a hearty, well-balanced breakfast that can be made to eat right away, a day in advance, or can be frozen for a week.
Provided by DaveJ
Categories Main Dish Recipes Stuffed Main Dish Recipes Stuffed Bell Pepper Recipes
Time 1h10m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Combine Cheddar and mozzarella cheeses in a bowl.
- Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Set sausage aside.
- While sausage is frying, bring a pot of water to a boil. Cut the tops off of the green peppers and trim the insides. Parboil the peppers in the pot, 4 to 5 minutes. Remove to cold water, dry, and lightly salt the insides.
- Heat oil in the same skillet over medium-high heat. Fry the potatoes and onion in the hot oil, breaking up and turning periodically, until potatoes are golden brown and crispy, 5 to 7 minutes. Add sausage, 1/2 of the cheese blend, eggs, salt, and pepper. Turn off heat, mix gently but thoroughly, and let sit for 5 minutes. The eggs will not be fully cooked at this point, but will finish while baking.
- Give the potatoes, eggs, and sausage blend one final mix and then gently stuff into the green peppers about 90% full, leaving space for reserved cheese blend. Do not pack tightly. Place in a baking dish and cover.
- Bake in the preheated oven for 15 minutes. Uncover and continue to cook until eggs are set and peppers are tender, about 10 minutes. Top with reserved cheese blend and turn on the oven's broiler. Broil until cheese is browned, 4 to 5 minutes.
Nutrition Facts : Calories 658.4 calories, Carbohydrate 38.2 g, Cholesterol 281.4 mg, Fat 49 g, Fiber 4.8 g, Protein 37.1 g, SaturatedFat 22.2 g, Sodium 1225.5 mg, Sugar 4.6 g
BREAKFAST BELL PEPPERS RECIPE BY TASTY
Here's what you need: bell peppers, kosher salt, freshly ground black pepper, shredded mozzarella cheese, fresh chives, large eggs, cooked bacon, shredded cheddar cheese
Provided by Tasty
Categories Breakfast
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F (180°C).
- On a cutting board, split the bell peppers in half from stem to base. Cut out the stem and the seeds.
- Transfer halved peppers to a baking tray, cavity side up. Sprinkle each half with salt and pepper.
- Bake for 15-20 minutes, until peppers are slightly soft.
- Sprinkle the mozzarella and half of the chives evenly among the four pepper halves. Then crack eggs into the center of each pepper.
- Sprinkle the salt, pepper, bacon, cheddar, and remaining chives on top of the eggs.
- Bake for 15-20 minutes, until egg whites are set. Serve!
- Enjoy!
Nutrition Facts : Calories 474 calories, Carbohydrate 11 grams, Fat 32 grams, Fiber 1 gram, Protein 34 grams, Sugar 5 grams
More about "breakfast bell peppers recipe by tasty"
BREAKFAST STUFFED BELL PEPPERS - A SAUCY KITCHEN
From asaucykitchen.com
4.5/5 (22)Total Time 50 minsCategory Breakfast & BrunchCalories 285 per serving
- Warm the olive oil to a large skillet over a medium heat. Add the onions and cook about 5 minutes to soften. Add the sausage and cook until no longer pink. Stir in the spinach and cook an addition 1-2 minutes until wilted. Remove from the heat.
- In a medium sized mixing bowl whisk together the eggs, salt and pepper. Stir in 1/2 cup of the cheese.
EPIC ROASTED BELL PEPPERS – A COUPLE COOKS
From acouplecooks.com
15 TASTY BELL PEPPER RECIPES – A COUPLE COOKS
From acouplecooks.com
3-INGREDIENT BELL PEPPER & CHEESE EGG CUPS RECIPE - EATINGWELL
From eatingwell.com
SEAFOOD STUFFED BELL PEPPERS - TABLE FOR SEVEN
From ourtableforseven.com
GROUND TURKEY STUFFED PEPPERS - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
BELL PEPPER EGGS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
WHOLE30 BREAKFAST KABOBS - THE WHOLE30® PROGRAM
From whole30.com
BAKED PEPPER EGG CUPS - SWEET CS DESIGNS
From sweetcsdesigns.com
MEAL PREP: BREAKFAST STUFFED PEPPERS - FIT FOODIE FINDS
From fitfoodiefinds.com
50 BELL PEPPER RECIPES YOU'LL WANT TO MAKE TONIGHT
From tasteofhome.com
BREAKFAST STUFFED BELL PEPPERS AND 2 MORE EASY ON-THE-GO RECIPES
From abcnews.go.com
REVIEW: THE PIONEER WOMAN TATER TOT CASSEROLE RECIPE | TASTE OF …
From tasteofhome.com
BREAKFAST CASSEROLE | - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
STUFFED PEPPERS RECIPE | EATINGWELL
From eatingwell.com
20 EASY BELL PEPPER RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
MOST POPULAR BELL PEPPER RECIPES - RECIPETIPS.COM
From recipetips.com
SIMPLE BELL PEPPER EGG-IN-A-HOLE RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
EASY MAKE-AHEAD BREAKFAST CASSEROLE RECIPE
From biggerbolderbaking.com
QUICK AND EASY CHICKEN CHEESESTEAK SKILLET - SWEET AND SAVORY …
From sweetandsavorymeals.com
BREAKFAST STUFFED PEPPERS - ISABEL EATS
From isabeleats.com
You'll also love