Breakfast Gratin Recipes
BREAKFAST GRATIN
A traditional English breakfast in an omelette! What better way to start the day? Not so healthy but very very tasty :-)
Provided by Ozzy5223
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat ½ the oil in a large frying pan, add the mushrooms, bacon and onion and fry for about 5 minutes until golden.
- Remove with a slotted spoon and set aside.
- Add the remaining oil and fry the potatoes for 5-6 minutes until golden.
- Increase the heat, stir in the tomatoes and fry for 2-3 minutes.
- Return the mushroom mixture to the pan and season to taste.
- Make 4 holes in the mixture and carefully break an egg into each hole.
- Scatter over the cheese and place under a preheated hot grill for 4-5 minutes or until the eggs are set and the cheese is bubbling and golden.
- Sprinkle over the chives and serve.
Nutrition Facts : Calories 485.6, Fat 28.8, SaturatedFat 11.9, Cholesterol 234.3, Sodium 461.4, Carbohydrate 36.9, Fiber 5.4, Sugar 5.5, Protein 21.3
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