EASY OATMEAL MUFFINS
A simple but delicious recipe for oatmeal muffins.
Provided by WHATCITY
Categories Bread Quick Bread Recipes Muffin Recipes
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease muffin cups or line with paper muffin liners.
- In a small bowl, combine milk and oats; let soak for 15 minutes.
- In a separate bowl, beat together egg and oil; stir in oatmeal mixture. In a third bowl, sift together flour, sugar, baking powder and salt. Stir flour mixture into wet ingredients, just until combined. Spoon batter into prepared muffin cups until cups are 2/3 full.
- Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 136.2 calories, Carbohydrate 17.8 g, Cholesterol 17.1 mg, Fat 5.9 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 1.2 g, Sodium 171.6 mg, Sugar 5.2 g
OATMEAL MUFFINS
Steps:
- Combine the oats and milk in a large bowl and let stand 30 minutes.
- Preheat the oven to 400 degrees F. Line 10 cups of a 12-cup muffin tin with paper liners
- In a separate medium bowl, whisk together the flour, baking powder, cinnamon, baking soda and salt.
- Stir the melted butter, eggs and brown sugar into the bowl of oats and milk until well combined. Stir the flour mixture into the oat mixture until well combined. Fold in the white chocolate chips and dried apricots.
- Using an ice-cream scoop or 2 large tablespoons, divide the batter among the 10 lined muffin tins. Bake until a toothpick inserted into the center of a muffin comes out with some crumbs sticking to it, about 20 minutes. Let the muffins cool 5 minutes in the tins before removing them to a wire rack to cool completely.
OATMEAL BREAKFAST MUFFINS
Lots of wholesome flavor are in these oatmeal breakfast muffins.
Provided by Ellen
Categories Bread Quick Bread Recipes Muffin Recipes
Time 35m
Yield 18
Number Of Ingredients 15
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Mist 18 muffin cups with cooking spray.
- Combine oatmeal and milk in a large bowl and set aside.
- Stir flour, brown sugar, oat bran, ground flax seed, baking powder, and salt together in a separate bowl.
- Combine bananas, applesauce, and egg substitute in another bowl. Stir into oatmeal mixture. Stir in flour mixture, followed by raisins, walnuts, and chocolate chips. Divide batter evenly between the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 12 to 15 minutes.
Nutrition Facts : Calories 191.5 calories, Carbohydrate 31.6 g, Fat 7 g, Fiber 3.6 g, Protein 4.5 g, SaturatedFat 1.8 g, Sodium 151.6 mg, Sugar 17.3 g
BREAKFAST OATMEAL MUFFINS
When we were farming and raising our three children-now all grown-oatmeal was the "main course" for breakfast many mornings. Often, I'd end up with a cup or so of it left over. So I was glad when my sister-in-law, a war bride from England, asked if I'd like to give her recipe for oatmeal muffins a try! They're so nice to have with a cup of coffee if someone stops in to visit. They freeze well, too, and keep moist...I take them to our church bake sales. These days, I also have half a dozen grandchildren to make my muffins for.
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine flour, brown sugar, baking powder and baking soda. In another bowl, combine oil, eggs, oatmeal, raisins and vanilla; add to dry ingredients and stir just until moistened (the batter will be thin). Spoon into 12 greased muffin cups. Bake at 350° for 18 minutes or until the muffins test done.
Nutrition Facts :
OATMEAL BLUEBERRY MUFFINS
These have a great texture, and stay moist and tender for days - if they last that long at your house!
Provided by Sue Snow
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Combine oats, flour, sugar, baking powder, and salt. Mix in milk, egg, and oil; mix just until dry ingredients are moistened. Fold in blueberries. Fill greased muffin cups 2/3 full with batter.
- Bake at 425 degrees F (220 degrees C) for 20 to 25 minutes.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 22.3 g, Cholesterol 17.1 mg, Fat 6.1 g, Fiber 1.4 g, Protein 3.5 g, SaturatedFat 1.1 g, Sodium 233.8 mg, Sugar 7.8 g
BREAKFAST OATMEAL PROTEIN MUFFINS
These are a quick, healthy breakfast muffin that are high in protein, low in fat, and will fill you up well into lunch time! I make them for breakfast almost every morning and they hold me well until after noon (breakfast is at 6:00). I eat the entire batch for myself, but you can certainly share! If you decide to hold them over, keep them in the fridge and re-heat carefully due to the eggs so they don't get rubbery. You can add fruit, nuts, different spices, etc. to change them up. I pre-measure all the dry ingredients into zip-bags on the weekend and then I just have to add that to wet ingredients in the morning to make prep even faster.
Provided by MsTeechur
Categories Breakfast
Time 26m
Yield 4 muffins, 1 serving(s)
Number Of Ingredients 7
Steps:
- Mix together dry ingredients.
- Mash banana.
- Add eggs to banana and beat slightly.
- Add wet ingredients to dry and mix until it is all incorporated.
- Pour into prepared muffin tins or baking cups.
- Bake for 16 minutes at 350 degrees.
Nutrition Facts : Calories 314.7, Fat 7.8, SaturatedFat 2.1, Cholesterol 186, Sodium 1597.6, Carbohydrate 42.3, Fiber 5.8, Sugar 8.3, Protein 19.5
EASY OATMEAL MUFFINS
This is a lovely muffin for breakfast that will keep you full for a long time! My family really loved this. It's very basic and free to make many additions. I make it so often, I have it memorized!
Provided by Jessie_loves_desser
Categories Breakfast
Time 40m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425°F (220°C). Grease 12 muffin cups or line with paper muffin liners.
- In a small bowl, combine milk and oats. Soak for 15 minutes.
- In a separate bowl, beat together egg and oil; stir in oatmeal mixture. In a third bowl, sift together flour, cinnamon, sugar, baking soda and salt. Stir flour mixture into wet ingredients, just until combined. Spoon batter into prepared muffin cups until cups are 2/3 full.
- Bake in preheated oven for 15-25 minutes or until a tooth pick inserted in center of muffin comes out clean.
Nutrition Facts : Calories 139.3, Fat 6.2, SaturatedFat 1.3, Cholesterol 18.4, Sodium 218.3, Carbohydrate 17.8, Fiber 1.1, Sugar 4.3, Protein 3.2
More about "breakfast oatmeal muffins recipes"
EASY OATMEAL MUFFINS (6 BRAND NEW RECIPES!) – SIMPLY …
From simplyoatmeal.com
Estimated Reading Time 9 mins
OATMEAL BREAKFAST MUFFINS - PLANT-BASED DIET RECIPES
From nutritionstudies.org
10 BEST HEALTHY BREAKFAST OATMEAL MUFFINS RECIPES
From yummly.com
QUAKER'S BEST OATMEAL MUFFINS RECIPE | QUAKER OATS
From quakeroats.com
HEALTHY OATMEAL MUFFIN RECIPES | EATINGWELL
From eatingwell.com
BANANA OATMEAL MUFFINS | RECIPELION.COM
From recipelion.com
INGREDIENTS OATMEAL BREAKFAST MUFFINS RECIPE (595.15 KB ...
From recipesmanuals.com
25 CHRISTMAS BREAKFAST & BRUNCH IDEAS – 5 BOYS BAKER
From 5boysbaker.com
HEALTHY BREAKFAST IDEAS STEEL CUT OATMEAL - FIND ALL RECIPE
From findallrecipe.com
30 BREAKFAST MUFFINS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
THE ULTIMATE OATMEAL COOKIE RECIPE (SOFT AND CHEWY)
From kathrynskitchenblog.com
EGGLESS BREAKFAST OATMEAL RAISIN MUFFIN RECIPE - ARCHANA'S KITCHEN
From archanaskitchen.com
OATMEAL BREAKFAST MUFFINS (VEGAN) – THE SIMPLE SPRINKLE
From thesimplesprinkle.com
OATMEAL MUFFINS - RECIPES FOR HOLIDAYS
From recipesforholidays.com
DELICIOUS OATMEAL MUFFINS RECIPE - YOUTUBE
From youtube.com
OATMEAL MUFFINS WITH 6 INCREDIBLE FLAVORS TO TRY - ANDI ANNE
From andianne.com
OATMEAL BREAKFAST MUFFINS - LITTLE BITS OF...
From littlebitsof.com
ELSIE’S MOIST OATMEAL MUFFINS - BORDEN DAIRY
From bordendairy.com
THE 30 BEST HEALTHY BREAKFAST IDEAS - GYPSYPLATE
From gypsyplate.com
16 IDEAS FOR THE BEST MAKE-AHEAD CHRISTMAS BREAKFAST
From camillestyles.com
OATMEAL MUFFINS | BREAKFAST RECIPES | GOODTO
From goodto.com
10 BEST HEALTHY BREAKFAST OATMEAL MUFFINS RECIPES | YUMMLY
From yummly.co.uk
#30-minutes-or-less #time-to-make #course #preparation #breads #breakfast #muffins #dietary #quick-breads #number-of-servings
You'll also love