Broccoli And Celery Slaw Recipes
BROCCOLI AND CELERY SLAW
Crunchy, and nicely seasoned I made this with items I already had on hand. Packing it up for my lunch tomorrow and I can hardly wait to get to work so I can unpack this delight! From Ingrid Hoffman.
Provided by cookiedog
Categories Low Protein
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine the broccoli, celery, and red onion in a large mixing bowl.
- To prepare the dressing, in a small bowl combine the mayonnaise, lime juice, zest, cumin, chili powder, sugar, salt and pepper. Whisk to combine.
- Pour the dressing over the vegetables and stir to combine. Cover and allow the slaw to sit for at least 30 minutes, tossing every so often to combine well. Top with raisins before serving.
EASY BROCCOLI SLAW
This is a fast, easy, and very tasty broccoli salad made with broccoli slaw. I use light products where possible, but you can certainly use whatever you have on hand. This recipe is just the start! You can also add diced apples or crumbled bacon. This is also a great dish to make ahead of time. I'd say it's at its best after at least a day.
Provided by Mmmama
Categories Salad Coleslaw Recipes With Mayo
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Whisk together mayonnaise, sugar, and vinegar in a bowl. Add broccoli slaw, cranberries, and walnuts and mix until evenly coated.
Nutrition Facts : Calories 145.1 calories, Carbohydrate 13.9 g, Cholesterol 5.2 mg, Fat 9.9 g, Fiber 2 g, Protein 1.6 g, SaturatedFat 1.2 g, Sodium 143 mg, Sugar 10 g
BROCCOLI SLAW
Make and share this Broccoli Slaw recipe from Food.com.
Provided by Marc 01752
Categories Vegetable
Time 7m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl combine the mayo, apple cider vinegar, sugar , black pepper, and celery seed.
- The mixture should resemble a creamy dressing consistency. You made need to add extra vinegar, sugar, pepper, and celery seed to your taste. I tend to add a little more vinegar to thin it out and use splenda instead of sugar.
- Toss broccoli slaw with dressing and even coat.
- Refridgerate before serving.
BROCCOLI COLESLAW
Folks will be pleasantly surprised when they taste this unique coleslaw made with broccoli instead of cabbage. The light vinegar dressing isn't overpowering.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine coleslaw mix and onions. In a jar with a tight fitting lid, combine the remaining ingredients; shake well. Drizzle over coleslaw; toss to coat.
Nutrition Facts : Calories 153 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 261mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 2g fiber), Protein 2g protein.
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#15-minutes-or-less #time-to-make #preparation #low-protein #easy #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #healthy-2 #low-in-something #3-steps-or-less
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