QUICK AND SIMPLE BROCCOLI AND CHEESE
This recipe is great for just-getting-started-cooks.
Provided by KGASKINS
Categories Side Dish Vegetables Broccoli
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 2 to 6 minutes. Drain and transfer to a microwave safe casserole dish.
- Pour melted butter over broccoli (use more or less, to taste) and season with salt and pepper. Sprinkle cheese over the top and microwave, on high, for 1 minute, or until cheese is melted.
Nutrition Facts : Calories 151.7 calories, Carbohydrate 3.6 g, Cholesterol 37.7 mg, Fat 13.5 g, Fiber 2.1 g, Protein 5.6 g, SaturatedFat 8.5 g, Sodium 166.1 mg, Sugar 1.1 g
BROCCOLI CHEESE PIE
This is somewhat like a quiche. The crust consists of Cheddar cheese, which is delicious. A must try.
Provided by PHLYGRL
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Bring about 1 inch water to a boil in a pot. Place the chopped broccoli in a steamer basket over boiling water, and steam 5 minutes, or until tender but firm.
- In a bowl, mix the Cheddar cheese, 3/4 cup flour, 1/2 teaspoon salt, and mustard. Mix in 1/4 cup butter until evenly moist. Press into the bottom and sides of an 8 inch pie dish.
- Melt the 1 tablespoon butter in a skillet over medium heat, and saute the onion and mushrooms until tender. Stir in 2 tablespoons flour, half and half, 1 teaspoon salt, and nutmeg. Bring to a boil, and cook 1 minute. Remove from heat. Mix in steamed broccoli. Gradually stir in eggs. Transfer to the pie crust.
- Bake 15 minutes in the preheated oven. Reduce heat to 375 degrees F (190 degrees C), and continue baking 20 minutes, until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 271.1 calories, Carbohydrate 16.3 g, Cholesterol 118.1 mg, Fat 18.7 g, Fiber 1.8 g, Protein 10.7 g, SaturatedFat 11 g, Sodium 646.6 mg, Sugar 2.1 g
ORZO AND BROCCOLI PILAF
This side dish goes with everything. It is simple to make and delicious! You can experiment and add different fresh herbs each time for a different taste.
Provided by Crazycook in PA
Categories Low Cholesterol
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large sauce pan, melt butter along with olive oil.
- Saute broccoli along with orzo for approximately 10 minutes.
- Add chicken broth and bring to a boil.
- Cover and simmer approximately 20 minutes or until broth is absorbed, stirring frequently.
- Season with salt and pepper.
Nutrition Facts : Calories 276.7, Fat 11.1, SaturatedFat 3.1, Cholesterol 7.6, Sodium 517, Carbohydrate 35.2, Fiber 3.5, Sugar 2.4, Protein 9.7
BULGUR, BROCCOLI AND FETA CHEESE PILAF
Make and share this Bulgur, Broccoli and Feta Cheese Pilaf recipe from Food.com.
Provided by dicentra
Categories Grains
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In small saucepan, combine bulgur, salt and 2 cups water. Bring to a boil over high heat. Reduce heat to low, cover and simmer until water is absorbed, about 15 minutes.
- Remove from heat and set aside, covered.
- Meanwhile, in large skillet, heat 2 tablespoons oil over medium heat. Add garlic and cook, stirring often, 30 to 60 seconds; do not brown. Stir in tomatoes and cook 2 minutes.
- Add broccoli and oregano; mix well. Add 1/4 cup water, cover and increase heat to medium-high. Cook until broccoli is just tender, uncovering and stirring occasionally, about 5 minutes.
- Stir in cooked bulgur, feta and pepper. Drizzle with remaining 1 to 2 tablespoons oil and serve.
Nutrition Facts : Calories 251, Fat 12.9, SaturatedFat 4.8, Cholesterol 22.2, Sodium 512.8, Carbohydrate 27.9, Fiber 7.5, Sugar 3.9, Protein 9.8
BROCCOLI-CHEESE PILAF
Make and share this Broccoli-Cheese Pilaf recipe from Food.com.
Provided by SouthernBell2627
Categories Rice
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Lightly coat medium saucepan with nonstick cooking spray.
- Add onion and pepper; cook and stir until tender.
- Stir in rice; add water, soup, parsley, and salt.
- Mix well.
- Bring to a boil.
- Reduce heat; cover and cook 10 minutes or until liquid is absorbed and rice is tender.
Nutrition Facts : Calories 169.3, Fat 3, SaturatedFat 0.9, Cholesterol 2, Sodium 534.8, Carbohydrate 31, Fiber 1.8, Sugar 1.6, Protein 3.7
More about "broccoli cheese pilaf recipes"
EASY CHEESY BROCCOLI RICE - BUDGET BYTES
From budgetbytes.com
4.9/5 (23)Total Time 30 minsCategory Dinner, Side DishCalories 372 per serving
- Place the rice in a large pot and add 3 cups water. Place a lid on the pot and bring it up to a boil over high heat. Once it reaches a boil, turn the heat down to low and let it simmer for 15 minutes. After simmering for 15 minutes, turn the heat off and let the rice rest without removing the lid for an additional 5 minutes. (OR use your favorite method of cooking rice -- rice cooker, Instant Pot, etc.)
- Once the rice has cooked, fluff it gently with a fork. Add the butter, salt, garlic powder, cayenne, and some freshly cracked pepper. Fold the butter and spices into the rice until fairly well combined (the butter should melt quickly in the hot rice).
- Add the chopped broccoli and gently fold it into the rice. The broccoli should bring the temperature of the rice down just to the point where it is hot/warm, but not so hot that the cheese immediately melts when stirred into the rice.
BAKED BROCCOLI CHEESE BALLS | RECIPETIN EATS
From recipetineats.com
4.9/5 (81)Total Time 40 minsServings 3Calories 374 per serving
- Place all ingredients (except oil spray) in a bowl. Mix well to combine, mashing up the broccoli as you go (like when you are cooking mince).
- Scoop up a heaped tablespoon, then press in firmly. Flick out into your hand then form into a ball. Place on tray. Repeat with remaining mixture - should make 15 - 18 balls.
BROCCOLI RICE PILAF | CANADIAN GOODNESS - DAIRY FARMERS OF …
From dairyfarmersofcanada.ca
Servings 8Energy 272 CaloriesCarbohydrate 36 gCategory Dinner, Lunch
BROCCOLI AND RICE PILAF | PAULA DEEN
From pauladeen.com
QUICK BROCCOLI AND CHEESE (10 MINUTES!) – A COUPLE …
From acouplecooks.com
BUTTERY BROCCOLI RICE PILAF RECIPE - THE FLEXIBLE CHEF
From theflexiblechef.com
HOW TO MAKE BROCCOLI CHEESE RICE PILAF
From anewyorkfoodie.com
BROCCOLI AU GRATIN RICE PILAF - THE GRATEFUL GIRL COOKS
From thegratefulgirlcooks.com
Cuisine AmericanTotal Time 17 minsCategory Side DishPublished Mar 22, 2018
CHEEZY VEGAN BROCCOLI QUINOA PILAF (RECIPE) | FOOD MATTERS®
From foodmatters.com
BROCCOLI PILAF WITH POMEGRANATE AND ALMONDS - DRIZZLE AND DIP
From drizzleanddip.com
PILAF RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
RECIPE: ROASTED PARMESAN BROCCOLI WITH QUINOA PILAF
From health.clevelandclinic.org
CHEEZY BROCCOLI QUINOA PILAF | HOW TO MAKE VEGAN CHEESE
From nutritionstripped.com
CHEESY BROCCOLI RICE RECIPE (GLUTEN-FREE!) - MAEBELLS
From maebells.com
BULGUR, BROCCOLI AND FETA CHEESE PILAF RECIPE - VEGETARIAN TIMES
From vegetariantimes.com
EVERY BROCCOLI AND CHEESE RECIPE YOU COULD NEED - THE DAILY MEAL
From thedailymeal.com
BROCCOLI FOREST LOAF RECIPE | EPICURIOUS
From epicurious.com
BROCCOLI CHEDDAR STUFFED CHICKEN BREAST & RICE PILAF - MEAL PREP …
From mealpreponfleek.com
You'll also love