MILE-HIGH PEANUT BUTTER BROWNIE PIE
Having a hard time choosing between peanut butter and chocolate? This pie has the best of both worlds -- a rich brownie bottom and creamy smooth peanut butter topping.
Provided by Food Network Kitchen
Categories dessert
Time 4h20m
Yield 8 to 10 servings
Number Of Ingredients 17
Steps:
- For the brownie: Preheat the oven to 350 degrees F.
- Grease a 9-inch deep-dish pie plate with 1 tablespoon butter, then dust with flour. Tap out any excess.
- Microwave 4 tablespoons butter in a small microwave-safe bowl in 30-second intervals until melted, about 1 minute. Add the peanut butter cookies to the bowl of a food processor and process until fine crumbs have formed. Pour in the melted butter and pulse until the cookies are wet like sand. Press the cookie crumbs into the bottom and completely up the sides of the prepared pie plate.
- Whisk the flour, cocoa powder and salt in a medium bowl. Melt the semisweet chocolate and the remaining 8 tablespoons butter in a medium saucepan over medium heat, stirring constantly to prevent burning, about 2 minutes. Stir in the eggs and sugar until well combined. Gently fold in the flour mixture until well combined. Fold in the peanut butter chips. Pour the batter in the cookie crust and bake until a toothpick inserted in the center comes out clean, 30 to 35 minutes. Remove to a wire rack to cool completely, about 1 hour.
- For the peanut butter cream: Meanwhile, place the cream cheese, peanut butter and marshmallow creme in a medium bowl. Beat with an electric mixer on medium speed until smooth. Add the heavy cream to a separate medium bowl and beat with an electric mixer on medium speed until stiff peaks form, about 2 minutes. Fold the whipped cream into the peanut butter mixture, then fold in the mini chocolate chips. Spread the mixture on the top of the pie and chill until completely set, about 2 hours.
- For the whipped topping: Meanwhile, whisk the cream cheese, heavy cream and sugar in a medium bowl with an electric mixer on medium speed until stiff peaks form, about 3 minutes. Mound the whipped topping on top of the pie and sprinkle with more mini chocolate chips and peanut butter chocolate chips.
BROWNIE BOTTOM SWEET CHOCOLATE PIE
Treat your loved ones to a slice of Brownie Bottom Sweet Chocolate Pie after dinner tonight. A fudgy baked brownie "crust" is topped with creamy chocolate pudding and whipped topping for this decadent Brownie Bottom Pudding Pie.
Provided by My Food and Family
Categories Dairy
Time 45m
Yield Makes 10 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Microwave chocolate and butter in large microwavable bowl on HIGH 2 minutes or until butter is melted. Stir until chocolate is completely melted. Add sugar, eggs and vanilla; mix until well blended. Stir in flour and nuts. Spread into greased 9-inch pie plate.
- Bake 25 minutes or until toothpick inserted in center comes out with fudgy crumbs. DO NOT OVERBAKE. Cool completely on wire rack.
- Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 minutes. Let stand 2 minutes. Spread over pie. Top with whipped topping; sprinkle with grated chocolate. Refrigerate until ready to serve. Store leftover pie in refrigerator.
Nutrition Facts : Calories 410, Fat 19 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 60 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
BROWNIE BOTTOM BOURBON PIE
Make and share this Brownie Bottom Bourbon Pie recipe from Food.com.
Provided by Dannygirl
Categories Pie
Time 4h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Bake 1 brownie mix according to directions,but bake a few minutes less, in the bottoms of 2 pie tins.
- Beat egg yokes until thick and lemon colored.Slowly beat in sugar.Soften gelatin in cold water and add 1/3 of the bourbon.
- Heat this mixture of bourbon over boiling water until gelatin dissolves.
- Pour into yolks and stir briskly.
- Add remaining bourbon.
- Whip 1-cup of cream and fold into mixture.
- Pour filling into brownie crust and chill 4 hours.
- Top with remaining cream whipped with a pinch of salt & sugar to taste.Sprinkle shaved chocolate on top.
Nutrition Facts : Calories 1048.2, Fat 62.6, SaturatedFat 31.2, Cholesterol 301.4, Sodium 362.4, Carbohydrate 106.7, Sugar 25.1, Protein 9.5
HOMEMADE BROWNIE PIE
This pie never lasts long at our house-it's a different, fun way to serve brownies.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a bowl, beat eggs. Add sugar, butter and vanilla. Combine the flour, cocoa and salt; add to bowl and beat until well blended. Stir in chocolate chips and nuts. Spread into a greased 9-in. pie plate. Bake at 350° (325° if using a glass pie plate) for 30-35 minutes or until set. Cool completely before cutting. If desired, top individual slices with ice cream and drizzle with chocolate syrup.
Nutrition Facts :
BROWNIE BOTTOM PUDDING PIE
Discover dessert that's prepped in just 15 minutes: Brownie Bottom Pudding Pie. This delicious Brownie Bottom Pudding Pie is like three desserts in one.
Provided by My Food and Family
Categories Dairy
Time 1h10m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 325°F.
- Microwave chocolate and butter in small microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted. Add sugar, eggs and vanilla; mix well. Stir in flour. Spread onto bottom of 9-inch pie plate sprayed with cooking spray.
- Bake 30 to 35 min. or until toothpick inserted in center comes out with fudgy crumbs. (Do not overbake.) Use back of large spoon to make slight depression in center of brownie. Cool completely.
- Beat pudding mixes and milk with whisk 2 min. Let stand 2 min. Spread over brownie.
Nutrition Facts : Calories 370, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 70 mg, Sodium 430 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g
PEANUT BUTTER BROWNIE PIE
Love chocolate and peanut butter? A brownie crust paired with a rich, creamy filling celebrates the classic combo in all its lusciousness! Fluffy whipped topping sprinkled with peanuts makes it extra indulgent.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the brownie mix, water, oil and egg until blended. Spread into a greased 9-in. pie plate., Bake at 325° for 12 minutes. Using a metal spatula, spread batter up sides of pie plate. Bake 8-13 minutes longer or until toothpick inserted in the center comes out clean. Cool completely on a wire rack., Meanwhile, in a small saucepan, combine pudding mix and milk. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened. Remove from the heat; stir in peanut butter until blended. Transfer to a small bowl. Cover and refrigerate until chilled., Pour into brownie crust. Spread with whipped topping; sprinkle with peanuts. Chill for 2 hours before serving.
Nutrition Facts : Calories 354 calories, Fat 19g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 240mg sodium, Carbohydrate 39g carbohydrate (26g sugars, Fiber 1g fiber), Protein 6g protein.
BROWNIE BOTTOM PIE
I tore this out of a magazine a few years back. It's a Jello pudding and Bakers chocolate recipe. It is fabulous! Guaranteed to satisfy your chocolate cravings.
Provided by Lizzybob
Categories Pie
Time 50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350 (325 for glass pie plate).
- Grease bottom and sides of 9 inch pie plate.
- Microwave chocolate and butter in a large microwave bowl for about 2 minutes.
- Stir until chocolate is melted.
- Stir in sugar, eggs, and vanilla.
- Mix in flour, then nuts.
- Spread in pan.
- Bake 25 to 30 minutes.
- Cool.
- Pour milk into a large bowl.
- Add pudding mixes.
- Beat well with wire whisk.
- Let stand 2 minutes.
- Spread over brownie pie.
- Top with Cool Whip or whipped cream.
- Garnish with grated Bakers chocolate.
- Refrigerate until ready to serve.
More about "brownie bottom pie recipes"
BROWNIE BOTTOM PUDDING PIE - SIMPLE AND SEASONAL
From simpleandseasonal.com
Estimated Reading Time 2 mins
- Preheat oven to 350°F. Microwave chocolate and butter in large microwavable bowl until butter is melted. Stir until chocolate is completely melted.
- Bake 20-25 minutes or until toothpick inserted in center comes out with fudgy crumbs. DO NOT OVERBAKE. Cool completely on wire rack.
BROWNIE BOTTOM PEANUT BUTTER PIE RECIPE - TODAY.COM
From today.com
4.3/5 Category DessertsCuisine American
- Preheat oven to 350 degrees F. In a microwave safe bowl, microwave chocolate and butter in 30-second increments until butter is melted (about two minutes). Stir to melt chocolate. Add sugar, eggs and vanilla and mix. Stir in flour until combined. Fold in chopped Oreos. Spread batter into a greased 8-9" pie pan and bake for 25 minutes or until a toothpick inserted into the center of the pie comes out with fudgy crumbs. Cool completely on a wire rack.
- In a medium size bowl, mix peanut butter and cream cheese until smooth. Add powdered sugar a little at a time and mix. Fold in whipped cream. Pour the filling into the crust and top with peanut butter cups. Chill for an hour before serving.
BROWNIE BOTTOM PUDDING PIE | EGGLAND'S BEST
From egglandsbest.com
Servings 10Total Time 25 mins
BROWNIE BOTTOM PUDDING PIE - EVERYDAY MADE FRESH
From everydaymadefresh.com
FUDGE BROWNIE PIE RECIPE - THE SPRUCE EATS
From thespruceeats.com
BROWNIE BOTTOM PEANUT BUTTER PIE BARS - BAKE OR BREAK
From bakeorbreak.com
BROWNIE BOTTOM CHOCOLATE MOUSSE PIE - WILL COOK FOR …
From willcookforsmiles.com
BROWNIE BOTTOM SATIN PIE DESSERT - SWEETER WITH SUGAR
From sweeterwithsugar.com
BROWNIE BOTTOM PEANUT BUTTER PIE RECIPE • THE GOLD …
From thegoldlininggirl.com
BROWNIE BOTTOM NUTELLA PIE - BUTTERNUT BAKERY
From butternutbakeryblog.com
BROWNIE-BOTTOM CHOCOLATE PUDDING PIE - COOKING WITH …
From cookingwithmammac.com
4.6/5 (46)Calories 675 per servingCategory Dessert
- Make the pudding first, since it will need to chill for up to three hours. Chop the bittersweet chocolate into fine flakes with a serrated knife.
- In a large, heat-proof bowl, whisk together the cocoa, corn starch and salt. Gradually add the cream, whisking as you go until it's smooth. Whisk in the egg yolks.
- In a 3-quart or larger saucepan, add the milk. Stir in the brown sugar and warm it over medium heat. Bring the pot to a simmer. You will see tiny bubbles covering the surface of the liquid.
- When it has reached a simmer, pour most of the hot liquid into your bowl with the cocoa and corn starch mixture. Whisk until it is blended well. This will temper the eggs, so they don't scramble.
BROWNIE BOTTOM BOURBON PIE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
BROWNIE BOTTOM MOUSSE PIE | KOIA
From drinkkoia.com
RECIPES > BAKED GOODS > HOW TO MAKE BROWNIE BOTTOM BOURBON …
From mobirecipe.com
BROWNIE BOTTOM CHEESECAKE - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
BROWNIE BOTTOM BOURBON PIE - BIGOVEN.COM
From bigoven.com
GLUTEN FREE BROWNIE BOTTOM PIE | PEANUT BUTTER MOUSSE FILLING
From glutenfreeonashoestring.com
BROWNIE BOTTOM CHOCOLATE PIE - HONEST COOKING
From honestcooking.com
FUDGE BROWNIE PIE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
THIS EASY PECAN PIE HAS A BROWNIE BOTTOM INSTEAD OF CRUST
From thekitchn.com
BROWNIE BOTTOM ICE CREAM PIE - SUGAR DISH ME
From sugardishme.com
BROWNIE BOTTOM OREO MOUSSE PIE RECIPE | EASY OREO DESSERT RECIPE
From beyondfrosting.com
BROWNIE BOTTOM GRASSHOPPER PIE | CAMPFIRE MARSHMALLOWS
From campfiremarshmallows.com
BROWNIE BATTER PIE BEST RECIPES
From findrecipes.info
BEST BROWNIE BOTTOM PUMPKIN CHEESECAKE - BROWNIE BOTTOM …
From delish.com
BROWNIE PECAN PIE - WILL COOK FOR SMILES
From willcookforsmiles.com
BROWNIE BOTTOM ICE CREAM CAKE - THE BEST ICE CREAM CAKE EVER!
From cookiesandcups.com
TRIPLE CHOCOLATE BROWNIE CREAM PIE - SOUTH YOUR MOUTH
From southyourmouth.com
PEANUT BUTTER PIE BROWNIES - THE COUNTRY COOK
From thecountrycook.net
RASPBERRY BROWNIE PIE | BUTTERMILK BY SAM
From buttermilkbysam.com
BROWNIE BOTTOM CHEESECAKE RECIPE - RECIPES.COM.CO
From recipes.com.co
BROWNIE BOTTOM BOURBON PIE RECIPE | COOKBOOK CREATE
From cookbookcreate.com
BROWNIE BOTTOM PUDDING PIE - BIGOVEN.COM
From bigoven.com
BROWNIE BOTTOM BOURBON PIE RECIPE - RECIPELAND.COM
BROWNIE BOTTOM BOURBON PIE RECIPE - RECIPES.COM.CO
From recipes.com.co
BROWNIE BOTTOM OREO MOUSSE PIE RECIPE - FOOD NEWS
From foodnewsnews.com
TOMATO PIE - LAUREN'S LATEST
From laurenslatest.com
#60-minutes-or-less #time-to-make #course #preparation #low-protein #pies-and-tarts #desserts #pies #dietary #low-cholesterol #low-in-something
You'll also love