MUSTARD GARLIC PORK TENDERLOIN
This recipe is very yummy, fast, simple and you will have no leftovers. I love pork tenderloin for it's versatility. Goes well with rice and a salad
Provided by Deantini
Categories Pork
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- trim any fat from tenderloin.
- cut lengthwise almost all the way thru (butterfly), open like a book.
- in a bowl, combine mustard, oil, vinegar, sugar, sesame oil, salt, pepper, garlic.
- place tenderloin in marinade; let stand for 10 min and up to 4 hours if you are making ahead.
- Grill in skillet or BBQ for about 10 minutes or until done.
- Let stand for 5 minutes before cutting diagonally before serving.
MAPLE-GARLIC MARINATED PORK TENDERLOIN
A delicious, sweet marinade using real maple syrup. Great on chicken or pork tenderloin.
Provided by LESLEYCAN
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 8h30m
Yield 6
Number Of Ingredients 6
Steps:
- Combine mustard, sesame oil, garlic, pepper, and maple syrup. Place pork in a shallow dish and coat thoroughly with marinade. Cover, then chill in the refrigerator at least eight hours, or overnight.
- Preheat grill for medium-low heat.
- Remove pork from marinade, and set aside. Transfer remaining marinade to a small saucepan, and cook on the stove over medium-low heat for 5 minutes.
- Brush grate with oil, and place meat on grate. Grill pork, basting with reserved marinade, for approximately 15 to 25 minutes, or until interior is no longer pink. Avoid using high temperatures as marinade will burn.
Nutrition Facts : Calories 287.6 calories, Carbohydrate 36.8 g, Cholesterol 73.7 mg, Fat 4.9 g, Protein 23.5 g, SaturatedFat 1.5 g, Sodium 188.9 mg, Sugar 31.3 g
HONEY MUSTARD PORK TENDERLOIN
This meal is so quick, easy, and so good. I usually have all the ingredients on hand and everyone enjoys the honey mustard flavor. -Joyce Moynihan, Lakeville, Minnesota
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Place pork on a greased rack in a 15x10x1-in. baking pan lined with foil. In a small bowl, combine glaze ingredients; set aside 3 tablespoons glaze for basting. Spoon remaining glaze over pork., Bake, uncovered, until a thermometer reads 145°, 24-28 minutes, basting occasionally with reserved glaze. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 226 calories, Fat 4g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 386mg sodium, Carbohydrate 25g carbohydrate (24g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
More about "mustard garlic pork tenderloin recipes"
OVEN ROASTED PORK TENDERLOIN WITH MUSTARD, GARLIC AND …
From hungrypinner.com
4.9/5 Estimated Reading Time 4 mins
PORK TENDERLOIN WITH CREAMY MUSTARD SAUCE | RECIPETIN …
From recipetineats.com
PORK TENDERLOIN WITH GARLIC MUSTARD SAUCE - CDKITCHEN
From cdkitchen.com
GARLIC-MUSTARD PORK TENDERLOIN - SWEET BEGINNINGS BLOG
From sweetbeginningsblog.com
HONEY DIJON GARLIC ROASTED PORK TENDERLOIN - THE STAY …
From thestayathomechef.com
DIJON GARLIC PORK TENDERLOIN & VEGGIES - CAFE DELITES
From cafedelites.com
EASY GRILLED DIJON MUSTARD PORK TENDERLOIN RECIPE …
From simplysohealthy.com
BAKED PORK TENDERLOIN WITH MUSTARD CRUST - WHATSINTHEPAN
From whatsinthepan.com
4.2/5 (89)Calories 246 per servingCategory Main Course
- Dijon Mustard: Place the tenderloin in the oven safe dish, such as cast iron or dutch oven. Season the surface of the tenderloin with salt and pepper. Cover the tenderloin with Dijon mustard, using a pastry brush
- Herb Mixture: In a small plate prepare the herb mixture by mixing olive oil, chopped garlic, Italian seasoning and salt.
- Using a pastry brush cover the tenderloin with the herb mixture on top and all sides, except the bottom.
MUSTARD-MARINATED PORK TENDERLOIN RECIPE - THE SPRUCE …
From thespruceeats.com
4.5/5 (23)Total Time 41 minsCategory Dinner, EntreeCalories 278 per serving
BAKED PORK TENDERLOIN RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.1/5 (28)Total Time 50 minsCategory Dinner, EntreeCalories 175 per serving
ORANGE HONEY MUSTARD MOLE POBLANO PORK TENDERLOIN RECIPE
From hubpages.com
PORK TENDERLOIN WITH MUSTARD SAUCE - UNTU.US.TO
GRILLED HONEY DIJON GARLIC PORK TENDERLOIN - THE RECIPE CRITIC
From therecipecritic.com
MUSTARD + SAGE ROASTED PORK TENDERLOIN RECIPE - THE SAVVY SPOON
From thesavvyspoon.com
HONEY GARLIC PORK TENDERLOIN RECIPE | DIETHOOD
From diethood.com
HONEY MUSTARD PORK TENDERLOIN - JO COOKS
From jocooks.com
ORANGE HONEY MUSTARD MOLE POBLANO PORK TENDERLOIN RECIPE
From delishably.com
15 ONE POT PORK TENDERLOIN RECIPES - SELECTED RECIPES
From selectedrecipe.com
MUSTARD PORK LOIN ROAST L A FARMGIRL'S DABBLES
From afarmgirlsdabbles.com
BAKED PORK TENDERLOIN WITH HONEY AND MUSTARD RECIPE - FOOD …
From foodfromportugal.com
JUICIEST PORK TENDERLOIN WITH HONEY-MUSTARD SAUCE …
From epicurious.com
MAPLE MUSTARD PORK TENDERLOIN - THE CHUNKY CHEF
From thechunkychef.com
HERB-STUFFED PORK TENDERLOIN - LINDYSEZ | RECIPES
From lindysez.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #pork #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #pork-loins #grilling #technique
You'll also love