A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
BRUTE'S BARBECUE SAUCE
This quick, easy to make sauce lasts well if you keep it covered in the fridge. Brute recomends using this barbecue sauce on his favourite, chicken or ribs.
Provided by Baby Kato
Categories Sauces
Time 35m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 13
Steps:
- In a large pan saute the onions, shallots and garlic in butter until soft over low heat.
- Next add brown sugar, lime juice, mustard, worcestershire sauce, ginger and hot sauce.
- Blend well.
- Add shredded lime rind and tomatoe sauce.
- Bring mixture to a rapid boil then simmer over med-low heat for 15 minutes.
- Add thyme leaves to sauce and simmer for 1 minutes.
- Brush barbeque sauce on chicken or ribs and enjoy.
Nutrition Facts : Calories 410.1, Fat 19.3, SaturatedFat 11.1, Cholesterol 45.8, Sodium 907.4, Carbohydrate 60.3, Fiber 3.7, Sugar 43.1, Protein 4.5
CLASSIC BARBECUE SAUCE
This St. Louis BBQ sauce is versatile and can be used on chicken, beef or pork. —David Boehm, Glendale, Arizona
Provided by Taste of Home
Time 20m
Yield 1-1/2 cups.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered until slightly thickened, 5-10 minutes, stirring occasionally. Refrigerate leftovers.
Nutrition Facts : Calories 17 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 188mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
BARBECUE SAUSAGE BITES
This irresistible appetizer pairs tangy pineapple with sweet barbecue sauce and three kinds of sausage. It'll tide over even the biggest appetites until dinner. -Rebekah Randolph, Greer, South Carolina
Provided by Taste of Home
Categories Appetizers
Time 2h40m
Yield 14 servings.
Number Of Ingredients 8
Steps:
- In a 3-qt. slow cooker, combine the sausages. In a small bowl, whisk the barbecue sauce, marmalade, mustard and allspice. Pour over sausage mixture; stir to coat. , Cover and cook on high until heated through, 2-1/2 to 3 hours. Stir in pineapple. Serve with toothpicks.
Nutrition Facts : Calories 327 calories, Fat 22g fat (8g saturated fat), Cholesterol 53mg cholesterol, Sodium 980mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 1g fiber), Protein 11g protein.
BAR-B-QUE SAUCE
This is an easy to make Bar-B-Que sauce using ingredients most people have at home.
Provided by Debi K
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, stir together the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt. Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
Nutrition Facts : Calories 32.9 calories, Carbohydrate 8.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.4 g, Sodium 283.4 mg, Sugar 7.2 g
SIMPLE BARBECUE SAUCE
Smoked paprika is the secret weapon in this simple barbecue sauce, which goes beautifully with pork and chicken. If you're painting the sauce onto cooking meat, thin it out with water to about a one-to-one ratio, which will keep the sugars from burning too quickly over the fire. Serve the full-strength stuff alongside the finished meat.
Provided by John Willoughby
Categories easy, quick, condiments
Time 10m
Yield About 1 1/2 cups
Number Of Ingredients 7
Steps:
- Combine all ingredients in a small saucepan, bring to a simmer over medium heat and cook for 5 minutes.
Nutrition Facts : @context http, Calories 117, UnsaturatedFat 0 grams, Carbohydrate 29 grams, Fat 0 grams, Fiber 1 gram, Protein 1 gram, SaturatedFat 0 grams, Sodium 492 milligrams, Sugar 23 grams
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