Burfee Recipes
BURFEE
Make and share this Burfee recipe from Food.com.
Provided by butterfly_
Categories Dessert
Time 1h
Yield 15-20 serving(s)
Number Of Ingredients 9
Steps:
- Blend klim and nestle cream in a food processor to resemble fine bread crumbs.
- Sift the icing sugar and elachi (cardamom) , then add klim mixture.
- Make a think syrup with 1 cup sugar and 1 cup fresh milk.
- Add fresh cream to syrup and boil until thick.
- Add butter to syrup just before removing from the stove.
- Add ground almonds and mix well.
- Lastly add the klim mixture and set aside overnight. Add colour.
- Decorate with slivered almonds.
Nutrition Facts : Calories 575, Fat 35.9, SaturatedFat 20.7, Cholesterol 112.8, Sodium 196.9, Carbohydrate 54.5, Fiber 0.8, Sugar 51, Protein 11.7
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