BANANAS FOSTER POUNDCAKE
Named after a customer at Brennan's restaurant in New Orleans, bananas Foster is traditionally served over vanilla ice cream or over pound cake. But what if we told you that you could have your bananas Foster baked into cake and glazed with that same sauce? This slightly dense, buttery cake is delicious warm, and super moist. Take care when flambéing - keep a lid nearby to smother any flames - or skip it altogether: Bypass adding the alcohol in Step 3 and simply reduce the sauce on the stovetop. And don't forget to add that scoop of ice cream and a dollop of fresh whipped cream. You'll thank us later.
Provided by Millie Peartree
Categories snack, cakes, dessert
Time 1h45m
Yield 10 to 12 servings
Number Of Ingredients 16
Steps:
- Heat oven to 325 degrees and generously coat a 10-inch/12-cup Bundt cake pan with nonstick cooking spray.
- Make the bananas Foster filling: Peel the bananas and cut them crosswise into 1/2-inch slices. Melt butter in a medium (10-inch) skillet over medium heat. Stir in the brown sugar and cinnamon, then add the sliced bananas. Cook, stirring occasionally, until a sugary syrup forms, 2 to 3 minutes.
- Turn off the flame (or if using an electric stove, pull the skillet off the heat) and add the liquor, if using. Return pan to the heat and, if using a gas stove, slightly tilt the pan near the flame to flambé. (If using an electric stove, light the liquid with a long-reach lighter.) Let the flames die down, swirling the pan until the alcohol burns off. Reduce heat to low and stir briefly with a wooden spoon. (Alternatively, skip adding the alcohol, add buttermilk and cook sauce just until the liquid reduces slightly.) Strain liquid from bananas into a medium bowl to separate bananas and sauce; set both aside.
- Make the cake: In a stand mixer or with a hand-held mixer on medium speed, cream together granulated sugar and butter until light and fluffy, about 4 to 5 minutes.
- Sift the flour into a medium bowl. In a small bowl or liquid measuring cup, mix together the sour cream and buttermilk.
- Once the butter is creamed, add 1 egg at a time and mix until each is fully incorporated, scraping down the sides of the bowl after each addition.
- Add half the flour and mix on low speed until fully incorporated. With the mixer running, add the buttermilk mixture in a slow, steady stream and mix until fully incorporated. Add the remaining flour and mix.
- Once fully combined, add the vanilla and mix to incorporate. By hand, fold in strained bananas.
- Pour the batter into the prepared pan and smooth evenly. Bake for 65 to 80 minutes, until a toothpick or cake tester comes out clean.
- While the cake cools, prepare the glaze: Sift the confectioners' sugar into the bowl with the reserved banana sauce and whisk to combine. If the glaze is too thick, thin with water (or buttermilk), 1 tablespoon at a time, until it's smooth, drizzles easily and coats the back of a wooden spoon.
- Once cake has cooled, invert it onto a large serving plate, and spoon the glaze over. Slice the cake and serve with ice cream or whipped cream and candied pralines, if desired.
BUTTERED RUM POUND CAKE WITH BANANAS FOSTER SAUCE
Make and share this Buttered Rum Pound Cake With Bananas Foster Sauce recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time P1DT4h
Yield 1 cake
Number Of Ingredients 20
Steps:
- To make glaze combing glaze ingredients in a small saucepan; bring to a boil. Boil, stirring constantly, 3 minutes. Remove from heat, and stir in pecans.
- To make cake, beat butter at medium speed with a heavy-duty mixer until creamy. Add 2 1/2 cups sugar, beating 4 to 5 minutes or until fluffy. Add egg yolks, one at a time, beating just until yellow disappears.
- Combine flour and baking soda; add to butter mixture alternately with sour cream, beginning and ending with flour mixture. Stir in flavorings.
- Beat egg whites until foamy; gradually add 1/2 cup sugar, 1 tablespoon at a time, beating until stiff peaks form. Fold into batter.
- Pour batter into a greased and floured 10-inch tube pan.
- Bake at 325°F for 1 1/2 hours or until a long wooden pick inserted in center comes out clean. Cool in pan 10 to 15 minutes; remove from pan, and place on a serving plate. While warm, prick cake surface at 1-inch intervals with a wooden pick; pour warm Buttered Rum Glaze over cake. Let stand 4 hours or overnight before serving. Serve with Bananas Foster Sauce and vanilla ice cream.
- To make banana fosters sauce, combine ingredients in a large skillet; cook over medium heat, stirring constantly, until bubbly. Add bananas, and cook 2 to 3 minutes or until thoroughly heated. Remove from heat.
- Heat rum in a small saucepan over medium heat (do not boil). Quickly pour rum over banana mixture, and immediately ignite with a long match just above the liquid mixture to light the fumes (not the liquid itself). Let flames die down; serve immediately with Buttered Rum Pound Cake.
Nutrition Facts : Calories 9368.1, Fat 423.7, SaturatedFat 234.5, Cholesterol 2167.5, Sodium 3044.4, Carbohydrate 1272.3, Fiber 27.9, Sugar 919.5, Protein 97.3
More about "buttered rum pound cake with bananas foster sauce recipes"
BANANAS FOSTER WITH POUND CAKE RECIPE -SUNSET …
Web Melt butter in pan over medium heat. Add brown sugar and vanilla and cook, stirring occasionally, until bubbling, 1 to 2 minutes. Reduce heat to medium-low. Add bananas in a single layer and cook, turning once, just …
From sunset.com
From sunset.com
BANANAS FOSTER BUTTER CAKE - OF BATTER AND DOUGH
Web Mar 31, 2022 Cook over medium heat until the butter and sugar melt and boil, about 5 minutes. Stir in the cream and continue to cook, stirring constantly, until the mixture comes to a full boil. Turn the heat down to …
From ofbatteranddough.com
From ofbatteranddough.com
BUTTER RUM SAUCE PERFECT FOR TOPPING DESSERTS - MOM'S …
Web Dec 19, 2020 Instructions. Combine all of the ingredients in a saucepan and bring to a simmer over medium heat. Simmer for 2-3 minutes until slightly thickened and coats a spoon. TIP: for a stronger rum/liquor flavor …
From momsdinner.net
From momsdinner.net
PERFECT CLASSIC BANANAS FOSTER RECIPE (W/ BROWN SUGAR …
Web Jan 18, 2021 4 medium bananas , halved lengthwise in 3" segments 1/4 cup dark rum 2 teaspoons vanilla extract Instructions Add the butter, sugar, and cinnamon in a medium skillet on low heat, whisking until the brown …
From dinnerthendessert.com
From dinnerthendessert.com
BUTTERED RUM POUND CAKE RECIPE - INSPIRED TASTE
Web Center a rack in the oven and heat to 350º F. Butter and flour an 8 1/2-by-4 1/2-inch loaf pan. Place the pan on an insulated baking sheet or on two regular baking sheets stacked on top of the other. Whisk the flour, …
From inspiredtaste.net
From inspiredtaste.net
BANANAS FOSTER POUND CAKE > CALL ME PMC
Web Sep 1, 2021 In a medium-size bowl, combine the dry ingredients: Sifted then measured flour, baking powder, salt, and cinnamon. Stir to combine. In the bowl of your electric …
From callmepmc.com
5/5 (14)Category DessertCuisine American/SouthernCalories 454 per serving
From callmepmc.com
5/5 (14)Category DessertCuisine American/SouthernCalories 454 per serving
BUTTERED RUM POUND CAKE WITH BANANAS FOSTER SAUCE RECIPE | EAT …
Web Save this Buttered rum pound cake with bananas Foster sauce recipe and more from Classic Southern Desserts: All-Time Favorite Recipes for Cakes, Cookies, Pies, …
From eatyourbooks.com
From eatyourbooks.com
BANANAS FOSTER POUND CAKE (FROM SCRATCH) - OUT OF THE BOX BAKING
Web Jan 19, 2023 How to Make this Luscious, Moist Bananas Foster Pound Cake. Start by Making the Bananas Foster Filling! Melt one stick of butter in a sauce pan. Add the …
From outoftheboxbaking.com
From outoftheboxbaking.com
BUTTER RUM CAKE - KENNETH TEMPLE
Web In a large bowl add powder sugar, rum, butter and milk mix together until smooth. Preheat the oven to 300°F, remove cake from refrigerator and place in oven for 5 minutes, this …
From kennethtemple.com
From kennethtemple.com
BUTTERED RUM CAKE - MELISSASSOUTHERNSTYLEKITCHEN.COM
Web Dec 29, 2019 Using an electric mix, cream together butter, sugar and vanilla on medium-high for 2 minutes, or until creamy. Add eggs one at a time beating well after each …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
BUTTER RUM BANANA CAKE RECIPE | LAND O’LAKES
Web Combine sugar and 1 cup butter in bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs; continue beating until well mixed. Add bananas and 1/4 teaspoon …
From landolakes.com
From landolakes.com
BUTTERED RUM POUND CAKE WITH BANANAS FOSTER SAUCE RECIPE | EAT …
Web Buttered rum pound cake with bananas Foster sauce from The Southern Cake Book: Easy Sheets, Scrumptious Minis, and Luscious Layers from the South's Most Trusted …
From eatyourbooks.com
From eatyourbooks.com
BANANAS FOSTER COFFEE CAKE WITH VANILLA-RUM SAUCE …
Web Jan 4, 2022 Cool in pan on a wire rack 10 minutes. Combine granulated sugar, 3 Tbsp. flour, and 1/8 tsp. salt in a saucepan over medium heat. Add cream and 1/2 cup butter; …
From southernliving.com
From southernliving.com
BANANAS FOSTER BUNDT CAKE - BAKE FROM SCRATCH
Web Instructions. Preheat oven to 350°F (180°C). In a large bowl, whisk together mashed banana, melted ice cream, brown sugar, oil, sour cream, egg, egg yolk, granulated …
From bakefromscratch.com
From bakefromscratch.com
EASY BANANAS FOSTER COBBLER RECIPE - DINNER, THEN DESSERT
Web Mar 14, 2023 Preheat oven to 400 degrees and spray a 9×13 baking dish with baking spray. Add melted butter to the bottom of the baking dish. Whisk together milk, flour, …
From dinnerthendessert.com
From dinnerthendessert.com
BANANAS FOSTER CAKE RECIPE - SOUTHERN LIVING
Web Jun 17, 2020 12 banana slices (optional) Directions Preheat oven to 425°F. Place bananas (in peel) on a parchment paper-lined baking sheet, and bake in preheated oven …
From southernliving.com
From southernliving.com
You'll also love