Cabbage Fried Rice Recipes
CABBAGE FRIED RICE
As far as I know, there is no cabbage fried rice recipe on this site so I decided to make one. Hope you like it.
Provided by Karishnikov
Categories Onions
Time 45m
Yield 8 cups, 6 serving(s)
Number Of Ingredients 14
Steps:
- Over medium high heat, saute diced onions and minced garlic for 5 minutes in peanut oil.
- Add mushrooms and carrots and saute until the mushrooms have cooked down to about half their original size.
- Add cabbage and cover. Let cook for 10 minutes, stirring occasionally.
- While the veggies cook, scramble beaten eggs in seperate pan greased with no-stick cooking spray.
- Add eggs when cabbage mix has 2 minutes left to cook.
- Add rice and mix into vegetables. Add nutmeg and coriander and mix well. Add soy sauce 1 tbsp at a time and adjust to suit your tastes.
- Add salt and pepper to suit your tastes. Heat through for about 2 or 3 minutes.
- Turn off heat, add scallions, and serve.
Nutrition Facts : Calories 405.3, Fat 12.2, SaturatedFat 2.2, Cholesterol 105.8, Sodium 552.8, Carbohydrate 62.9, Fiber 2.8, Sugar 4.1, Protein 10.7
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