CAJUN OVEN FRIES
Provided by Rachael Ray : Food Network
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F.
- Cut potatoes into wedges. In a large bowl, combine oil, hot sauce, thyme, paprika, and cumin. Toss potatoes in dressing and spread out in a single layer on a nonstick cookie sheet. Season wedges with salt and pepper and roast for 20 minutes, turning once.
FRIED FISH PO' BOYS WITH CAJUN FRENCH FRIES
In Southern culture, you have to know how to fry seafood. It doesn't matter if it's fish, oysters or shrimp-you have to be able to fry one of them. One of the best ways to enjoy fried seafood in Cajun cuisine is on a dressed po'boy with a side of fries. We're going to twice-cook these French fries before tossing them in a zesty seasoning.
Provided by Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Preheat the oven to 200 degrees F. Heat the oil in a large, deep heavy-bottomed skillet or Dutch oven over medium heat until a deep-fry thermometer registers 350 degrees F. Line 2 baking sheets with paper towels.
- For the fried fish po' boys: If using skin-on fish fillets, remove the skin, then cut into 4 equal pieces. Season each side of the 4 fillets with 1 teaspoon Creole seasoning. Whisk together the eggs, milk and 2 teaspoons of the Creole seasoning in a large shallow bowl, baking dish or cake pan. Whisk together the flour and the remaining 1 tablespoon of the Creole seasoning in a second large shallow bowl, baking dish or cake pan.
- Dip 2 fillets in the egg mixture and carefully shake off any excess. Dip the fillets in the flour mixture and shake off any excess. Fry the fillets, flipping halfway through, until golden brown, 3 to 4 minutes depending on the thickness of your fish. Transfer the fish to the second prepared baking sheet and keep warm in the oven until ready to serve. Bring the oil back to 350 degrees F, then repeat with the remaining 2 fillets.
- For the Cajun French fries: Cut the potatoes into 1 1/2-inch sticks and transfer to a large bowl of cold water. Stir until the water is cloudy. Drain the potatoes, transfer to one of the prepared baking sheets, top with paper towels, press down to blot and let sit until the potatoes are dry, 1 to 2 minutes.
- Working in batches, gently add some potatoes to the hot oil, carefully shaking the skillet if needed to make sure the potatoes are completely covered with the oil. Fry until pale golden, about 2 minutes. Transfer the fries with a spider to the same baking sheet. Bring the oil back to 350 degrees F between batches.
- Increase the temperature of the oil to 400 degrees F. Working in batches, add the fries and cook until golden brown, about 3 minutes. Transfer to the same baking sheet, sprinkle the Creole seasoning over top and toss with tongs.
- To assemble the po' boys: Evenly spread 1/4 cup mayonnaise on each baguette half. Place 1 cup lettuce, 1/4 cup pickles, half of the tomatoes, 2 fried fish fillets and hot sauce on the bottom half. Add some fries if desired, then add the top half. Repeat with the remaining baguette, lettuce, pickles, tomatoes, fried fish fillets and hot sauce.
- For the Creole mayo: Stir together the mayonnaise, Creole seasoning and hot sauce in a small bowl. Serve with the po' boys and Cajun French fries.
OVEN FRIES
I jazz up these baked french fries with paprika and garlic powder. Something about the combination of spices packs a punch. The leftovers are even good cold! -Heather Byers, Pittsburgh, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Cut each potato into 12 wedges. In a large bowl, combine oil, paprika, salt and garlic powder. Add potatoes; toss to coat., Transfer to a greased 15x10x1-in. baking pan. Bake until tender, 40-45 minutes, turning once.
Nutrition Facts : Calories 200 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 457mg sodium, Carbohydrate 38g carbohydrate (2g sugars, Fiber 5g fiber), Protein 5g protein.
BAKED CAJUN FRIES
These are so good and you could use the recipe as a base to season them however you like, for instance, instead of the cayenne and cumin, you could use rosemary and fresh parsley!
Provided by Mrs.Muffins
Categories Cajun
Time 45m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees. Lightly grease a baking sheet.
- In mixing bowl toss the potatoes with the olive oil to coat them.
- Mix the spices and salt together and toss with the potatoes until evenly covered.
- Arrange potatoes in a single layer on baking sheet and bake for 20 minutes.
- Use tongs to flip the fries and bake another 12-15 minutes. They should be golden brown.
- Serve with ketchup.
Nutrition Facts : Calories 692.9, Fat 14.4, SaturatedFat 2.1, Sodium 627.5, Carbohydrate 129.8, Fiber 16.7, Sugar 5.9, Protein 15.2
More about "cajun baked french fries recipes"
BEST CAJUN FRIES- HOMEMADE CAJUN FRENCH FRIES BOTH …
From savoryexperiments.com
4.5/5 (12)Total Time 35 minsCategory Side DishCalories 358 per serving
- Wash and cut your potatoes into 1 inch sticks. Prep a plate or second baking sheet with a cooling rack set on top, near your oil pan.
- When oil is up to temperature, carefully drop in half the french fries. Gently stir and allow to fry for 2 to 3 minutes.*
CAJUN FRIES RECIPE (CRISPY & DELICIOUS!) - KRISTINE'S KITCHEN
From kristineskitchenblog.com
Cuisine American, CajunTotal Time 56 minsCategory Side Dish, SnackCalories 149 per serving
CAJUN SEASONED CRISPY OVEN BAKED FRIES RECIPE - DIVAS CAN COOK
From divascancook.com
4.9/5 (22)Total Time 1 hrEstimated Reading Time 2 mins
CRISPY CAJUN BAKED FRIES (OIL-FREE!) - MINIMALIST BAKER …
From minimalistbaker.com
CAJUN FRIES (FRENCH FRY SEASONING RECIPE) - A SPICY …
From aspicyperspective.com
BAKED CAJUN FRIES - CHILI PEPPER MADNESS
From chilipeppermadness.com
CAJUN BAKED FRENCH FRIES RECIPE - COOK.ME RECIPES
From cook.me
SUPER EASY CAJUN FRIES - GIRL GONE GOURMET
From girlgonegourmet.com
COPYCAT CAJUN FRIES (FRIED, BAKED, & AIR FRYER!) - BAKE IT WITH LOVE
From bakeitwithlove.com
15 BEST FRENCH FRY RECIPES - HOW TO MAKE HOMEMADE FRENCH FRIES
From thepioneerwoman.com
COPYCAT FIVE GUYS OVEN-BAKED CAJUN FRIES - EATINGWELL
From eatingwell.com
OVEN BAKED CAJUN FRIES - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
CRISPY OVEN BAKED FRIES RECIPE - CAJUN SEASONED - YOUTUBE
From youtube.com
CAJUN OVEN FRIES: PERFECTLY CRISP BAKED FRENCH FRIES!
From wearychef.com
AMAZING CAJUN FRIES | THE RECIPE CRITIC
From therecipecritic.com
CAJUN FRIES - THE DARING GOURMET
From daringgourmet.com
CRUNCHY BAKED CAJUN FRIES (OIL-FREE!) - SHANE & SIMPLE
From shaneandsimple.com
CRISPY BAKED FRENCH FRIES (OVEN FRIES) - MOM ON TIMEOUT
From momontimeout.com
45 BEST SWEET POTATO RECIPES FROM FRENCH FRIES TO CASSEROLES
From today.com
CAJUN FRIES – A COUPLE COOKS
From acouplecooks.com
THE BEST FAST-FOOD FRIES, RANKED [2022] - TASTE OF HOME
From tasteofhome.com
You'll also love